A can of Campbell's Reduced Sodium Chicken Broth (Canned) contains 32 calories, making it a nutritious and delicious base for soups and stews. This broth is also easy to use for simple and quick meals, and it's ideal for those looking to watch their calorie intake.

This broth is made with high-quality ingredients and contains only 410 milligrams of sodium per serving. It's a heart-healthy option for those with high blood pressure or cholesterol, and it's perfect for a low-carb or keto diet. Plus, it's a great way to add flavor to your cooking without adding extra calories.

In this article, we'll explore some practical tips and strategies for using Campbell's Reduced Sodium Chicken Broth in your cooking.

A Nutritious and Delicious Base for Soups and Stews

Campbell's Reduced Sodium Chicken Broth is a nutritious and delicious base for soups and stews. With only 32 calories per serving, it's a great way to add flavor without adding extra fat or calories. It's also high in protein and low in carbs, making it an excellent choice for those on a low-carb or keto diet. You can use this broth to make a variety of soups and stews, from classic chicken noodle soup to hearty beef stew. It's also a great base for vegetable soups and chilis. Simply add your favorite vegetables, meats, or beans and let it simmer for a delicious and healthy meal. The best part? This broth is easy to find at your local grocery store and is a convenient pantry staple for busy weeknights.

Easy to Use for Simple and Quick Meals

Campbell's Reduced Sodium Chicken Broth is also easy to use for simple and quick meals. You can use it to make rice, quinoa, or other grains for a quick and healthy side dish. Simply replace the water with chicken broth for added flavor and nutrition. You can also use this broth to make a variety of one-pot meals, such as chicken and vegetable skillet or creamy chicken pasta. It's a versatile ingredient that can be used to create a variety of dishes.

Ideal for Those Looking to Watch Their Calorie Intake

Campbell's Reduced Sodium Chicken Broth is an ideal choice for those looking to watch their calorie intake. With only 32 calories per serving and no fat, it's a low-calorie and low-fat option that can help you stay on track with your weight loss goals. Plus, it's a great way to add flavor to your meals without adding extra calories. You can use it to sauté vegetables or meats instead of oil, or use it as a marinade for chicken or fish.

A Heart-Healthy Option for Those with High Blood Pressure or Cholesterol

Campbell's Reduced Sodium Chicken Broth is a heart-healthy option for those with high blood pressure or cholesterol. With only 410 milligrams of sodium per serving, it's a low-sodium choice that can help you manage your blood pressure. It's also low in cholesterol and saturated fat, making it a good choice for those looking to improve their heart health.

Perfect for a Low-Carb or Keto Diet

If you're following a low-carb or keto diet, Campbell's Reduced Sodium Chicken Broth is a perfect choice. With only 1 gram of carbs per serving, it's a low-carb option that can help you stay in ketosis. Plus, it's high in protein, making it a filling and satisfying ingredient for your meals.

A Great Way to Add Flavor to Your Cooking Without Adding Extra Calories

Campbell's Reduced Sodium Chicken Broth is a great way to add flavor to your cooking without adding extra calories. It's a low-calorie and low-fat option that can be used in a variety of dishes, from soups and stews to one-pot meals and sauces. You can use it to sauté vegetables or meats instead of oil, or use it as a base for homemade gravies and sauces. It's a versatile ingredient that can be used in many different ways.

A Convenient Pantry Staple for Busy Weeknights

Campbell's Reduced Sodium Chicken Broth is a convenient pantry staple for busy weeknights. It's easy to find at your local grocery store and can be used in a variety of dishes. Plus, it has a long shelf life, so you can keep it on hand for whenever you need it.

Made with High-Quality Ingredients You Can Trust

One of the best things about Campbell's Reduced Sodium Chicken Broth is that it's made with high-quality ingredients you can trust. It's made from real chicken bones, vegetables, and herbs, and contains no artificial flavors or preservatives. So you can feel good about using it in your cooking and serving it to your family.

An Essential Ingredient for Homemade Gravy and Sauces

Campbell's Reduced Sodium Chicken Broth is an essential ingredient for homemade gravy and sauces. It can be used as a base for a variety of gravies, from classic chicken gravy to mushroom gravy. Simply add flour or cornstarch to thicken it up. It's also a great base for homemade sauces, such as marinara sauce or cream sauce. Simply add your favorite ingredients and let it simmer for a delicious and flavorful sauce.

A Tasty Alternative to Water for Cooking Grains or Beans

Campbell's Reduced Sodium Chicken Broth is a tasty alternative to water for cooking grains or beans. It adds flavor and nutrition to your dishes, making them more satisfying and delicious. Simply replace the water called for in your recipe with chicken broth for added flavor and nutrition. You can use it to cook rice, quinoa, lentils, or other grains and beans.