Are you craving for a delicious and filling meal? Look no further than a 1 Burrito (227 g) Pork & Green chile! With only 450 Calories, this burrito will satisfy your hunger and leave you feeling satisfied for hours.

Not only is it tasty, but it's also packed with the Nutritional goodness you need. The Pork provides a good source of Protein, while the Green chile gives you a dose of vitamin C and antioxidants.

Here, we'll take a closer look at the ingredients, Nutritional value, health benefits, and how to make this delectable Burrito. So, let's dive in!

Ingredients list for a Pork & Green Chile Burrito

To make a Pork & Green chile Burrito, you'll need the following ingredients: - 1 flour tortilla - 1/2 cup cooked shredded pork - 1/4 cup chopped green chile - 1/4 cup cooked rice - 1/4 cup black beans - 1/4 cup shredded cheese - 1/4 cup salsa - 1/4 cup sour cream Mix the pork, green chile, rice, and black beans in a bowl. Lay out the tortilla and add the mixture to the center. Sprinkle shredded cheese on top, add salsa and sour cream, and roll it all up. Serve and enjoy!

Nutritional Information of a Pork & Green Chile Burrito

Here's the Nutritional breakdown of a 1 Burrito (227 g) Pork & Green chile: - Calories: 450 - Fat: 19g - Carbohydrates: 46g - Fiber: 5g - Protein: 23g As you can see, it's a balance of macronutrients, making it a complete meal on its own.

Health Benefits of a Pork & Green Chile Burrito

Apart from being a delicious meal, a Pork & Green chile Burrito also offers various health benefits. Here are some of them: - Good source of Protein - Helps build and repair muscles - Contains fiber that aids digestion - Provides essential vitamins and minerals - Contains antioxidants that help fight off inflammation Overall, it's a nutrient-packed meal that you'll be happy to indulge in without any guilt.

How to make a Pork & Green Chile Burrito

Here's a step-by-step guide to making a Pork & Green chile Burrito: - In a bowl, mix 1/2 cup cooked shredded pork, 1/4 cup chopped green chile, 1/4 cup cooked rice, and 1/4 cup black beans. - Lay out a flour tortilla and place the mixture in the center. - Add 1/4 cup shredded cheese, 1/4 cup salsa, and 1/4 cup sour cream on top. - Roll it all up and serve! You can customize your burrito by adding or subtracting any ingredient that you like.

Why you should try a Pork & Green Chile Burrito today

If you're still not convinced to try a Pork & Green chile Burrito, here are some reasons why you should: - It's a delicious and satisfying meal. - It's easy and quick to make. - It's a complete meal in itself. - It's a healthy and balanced option. So why not give it a try and see for yourself how amazing it is?

Ways to customize your Pork & Green Chile Burrito

While the basic Recipe is already delicious, you can always add or subtract any ingredient to suit your taste. Here are some ways to customize your Pork & Green chile Burrito: - Add guacamole or avocado for extra creaminess. - Use brown rice instead of white rice for added fiber. - Add lettuce or other vegetables for added Nutrition. - Substitue pork with chicken or beef. The possibilities are endless, so feel free to experiment and create your own unique version.

Alternatives for a Pork & Green Chile Burrito

If you want to switch things up or have dietary restrictions, here are some alternative Burrito options you can try: - Vegetarian burrito with beans, rice, vegetables and cheese. - Chicken burrito with grilled chicken, rice, black beans, cheese and salsa. - Steak burrito with grilled steak, rice, beans, cheese, and guacamole. All these options are equally delicious and filling.

How often can you eat a Pork & Green Chile Burrito?

While Pork & Green chile Burrito is a nutritious and balanced meal, it's still important to watch your portions and frequency of consumption. As with any food, moderation is key. You can enjoy this burrito once in a while, but it's better to balance it with other healthy meals and snacks throughout the week.

The origin of Pork & Green Chile Burrito

The exact origin of Pork & Green chile Burrito is unknown, but it's believed to have originated in Mexico or the southwestern United States. It has since become a popular dish in many parts of the world.

The popularity of Pork & Green Chile Burrito

Pork & Green chile Burrito is a popular fast food item in the United States, and can be found in many Mexican restaurants around the world. Its popularity is due to its delicious taste and filling nature.