Calories in 1/8 loaf (57 g) Whole Grain Loaf?

1/8 loaf (57 g) Whole Grain Loaf is 160 calories.

Are you looking for a wholesome and nutritious bread option? Look no further than 1/8 loaf (57 g) Whole Grain Loaf, which provides 160 Calories per serving. Made using whole grains, this bread is not just delicious but also comes loaded with health Benefits.

In addition to the Calories, 1/8 loaf (57 g) Whole Grain Loaf has 3 grams of Fat, 28 grams of carbohydrates, and 4 grams of dietary Fiber, making it a great choice for those looking for a balanced diet. It is also a rich source of vitamins and minerals including iron, zinc, and B vitamins.

In this article, we'll explore all the details about 1/8 loaf (57 g) Whole Grain Loaf such as its nutritional information, Ingredients, and how it is prepared.

1/8 loaf (57 g) Whole Grain Loaf

Calories in Whole Grain Loaf

1/8 loaf (57 g) Whole Grain Loaf provides 160 Calories per serving. This makes it a great option for people who are watching their calorie intake as it allows them to enjoy bread without worrying about gaining weight. It is important to keep in mind that the calorie count may vary depending on the brand and type of whole grain bread. It is always advisable to check the nutritional label before making a Purchase.

How much fat is in Whole Grain Loaf?

1/8 loaf (57 g) Whole Grain Loaf contains 3 grams of Fat. This is significantly lower than other bread types and makes it a healthier option. The type of fat in whole grain bread is also important. Whole grain bread contains unsaturated fats, which are considered healthier as they help to lower cholesterol levels in the body.

How many carbs are in Whole Grain Loaf?

1/8 loaf (57 g) Whole Grain Loaf has 28 grams of carbohydrates per serving. While this may seem high, it is important to note that carbohydrates are a crucial source of energy for the body. The carbohydrates in whole grain bread are also complex carbohydrates, meaning they are digested slowly by the body, which helps to maintain stable blood sugar levels.

What are the ingredients in Whole Grain Loaf?

1/8 loaf (57 g) Whole Grain Loaf is made using a variety of whole grains such as wheat, rye, and oats, and may also contain other Ingredients such as seeds and nuts. It is always advisable to check the ingredient label before making a Purchase, especially if you have any specific dietary requirements or allergies.

How much fiber is in Whole Grain Loaf?

1/8 loaf (57 g) Whole Grain Loaf has 4 grams of dietary Fiber, which helps to promote digestive health and prevent constipation. Fiber also helps to keep you feeling full for longer, making it easier to stick to a healthy diet and avoid snacking between meals.

Is Whole Grain Loaf good for you?

Yes, Whole Grain Loaf is a great choice for those who are looking for a wholesome and nutritious bread option. Whole grains are rich in Fiber, vitamins, and minerals, and have been shown to reduce the risk of heart disease and other chronic conditions. However, it is important to keep in mind that moderation is key. Eating too much bread, regardless of the type, can lead to weight gain and other health issues.

How is Whole Grain Loaf made?

Whole Grain Loaf is made using a process called sprouting, where the grains are soaked in water until they sprout. The sprouts are then ground into a flour and used to make the bread dough. This process not only helps to preserve the nutrients in the grains but also makes the bread easier to digest and more flavorful.

How many slices are in a loaf of Whole Grain Loaf?

The number of Slices in a loaf of Whole Grain Loaf can vary depending on the brand and type of bread. On average, a 1/8 loaf (57 g) of Whole Grain Loaf contains around 7-9 slices. It is always advisable to check the packaging or ask the baker for the exact number of slices to ensure you are getting the right amount for your needs.

Can Whole Grain Loaf be frozen?

Yes, Whole Grain Loaf can be frozen for later use. To freeze, slice the bread and wrap each slice tightly in plastic wrap before placing it in a freezer-safe bag. When ready to use, simply remove the desired number of Slices from the freezer and let them thaw at room temperature before toasting or warming in the oven.

Where can I buy Whole Grain Loaf?

Whole Grain Loaf is widely available in grocery stores and bakeries. It is also possible to make your own Whole Grain Loaf at home using whole grain flour and other Ingredients. When buying Whole Grain Loaf, look for brands that use whole grains as the main ingredient and avoid those that contain added sugars or artificial preservatives.

Whole Grain Loaf is a great choice for those who are looking for a wholesome and nutritious bread option.

Frequently Asked Questions: Whole Grain Loaf

1. How many servings are in an 1/8 loaf of Whole Grain Loaf?

One serving of Whole Grain Loaf is 1/8 of the loaf, which is approximately 57g.

2. Is Whole Grain Loaf a good source of Fiber?

Yes, Whole Grain Loaf is a good source of fiber since it is made with whole grains.

3. Is Whole Grain Loaf good for people with gluten intolerance?

No, Whole Grain Loaf is not suitable for people with gluten intolerance since it contains gluten from wheat.

4. How many Calories are in a slice of Whole Grain Loaf?

One slice of Whole Grain Loaf is approximately 45g and contains around 128 calories.

5. Can I freeze Whole Grain Loaf?

Yes, Whole Grain Loaf can be frozen. Wrap it tightly in plastic wrap or in an airtight container before Freezing, and it will keep for up to 3 months in the freezer. Thaw before reheating or eating.

Nutritional Values of 1/8 loaf (57 g) Whole Grain Loaf

UnitValue
Calories (kcal)160 kcal
Fat (g)1.5 g
Carbs (g)32 g
Protein (g)5 g

Calorie breakdown: 8% fat, 79% carbs, 12% protein

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