Calories in 1/4 cup (28 g) Sharp Cheddar Cheese?

1/4 cup (28 g) Sharp Cheddar Cheese is 110 calories.

1/4 cup (28 g) Sharp Cheddar Cheese contains 110 calories, making it a great snack option for those watching their calorie intake.

Cheddar cheese is not only delicious but also a good source of protein, calcium, vitamin D, and sodium. It can even boost your immune system and help prevent osteoporosis.

In this article, we'll explore the nutritional benefits of cheddar cheese and how it can be incorporated into a healthy diet.

1/4 cup (28 g) Sharp Cheddar Cheese

Cheddar Cheese: A Great Source of Protein

Protein is an essential nutrient that our body needs for healthy growth and repair. One serving of cheddar cheese contains around 6.5 grams of protein, making it a great snack option for those looking to increase their protein intake. Furthermore, the protein in cheddar cheese is a complete protein, which means that it contains all nine essential amino acids that our body cannot produce on its own. Incorporating cheddar cheese as a snack or ingredient in meals can be a simple and tasty way to increase your daily protein intake.

Calcium in Cheddar Cheese

Calcium is an essential mineral that our body needs for healthy bones and teeth, as well as important functions such as nerve function and muscle contraction. One serving of cheddar cheese contains around 200 milligrams of calcium, which is approximately 20% of the daily recommended intake for adults. Incorporating cheddar cheese into your diet can be a tasty way to increase your daily calcium intake and promote healthy bones and teeth.

Fat Content in 1/4 cup (28 g) Sharp Cheddar Cheese

Cheddar cheese is a high-fat food, with one serving of 1/4 cup (28 g) Sharp Cheddar Cheese containing approximately 9 grams of fat, 6 grams of saturated fat, and 30 milligrams of cholesterol. While high in fat, consuming cheddar cheese in moderation as part of a healthy, balanced diet can still have health benefits. In fact, some studies suggest that the saturated fat in cheese may not have a negative impact on heart health. However, it's important to keep portion sizes in mind and not overdo it with high-fat foods like cheddar cheese.

Our Body Needs Sodium

Sodium is an essential mineral that our body needs to function properly. While consuming too much sodium can have negative health effects, consuming the right amount is important. One serving of cheddar cheese contains around 180 milligrams of sodium, which is approximately 8% of the daily recommended intake for adults. Incorporating cheddar cheese as part of a balanced diet can be a tasty way to ensure you're getting the right amount of sodium your body needs.

Vitamin D in 1/4 cup (28 g) Sharp Cheddar Cheese

Vitamin D is important for bone health, immune function, and overall health. One serving of cheddar cheese contains around 6% of the daily recommended intake for vitamin D. While cheddar cheese is not a major source of vitamin D, incorporating it into your diet can still provide some benefits for your overall health.

Cheddar Cheese Is Delicious With Almost Anything

Cheddar cheese is a versatile ingredient that can be used in a variety of dishes, from grilled cheese sandwiches to mac and cheese to salads and more. Its creamy, sharp flavor pairs well with a wide range of foods, making it a great addition to any kitchen.

Cheddar Cheese Can Boost Your Immune System

Cheddar cheese contains a variety of nutrients that can help boost your immune system, including calcium, vitamin D, and protein. Additionally, some studies suggest that the probiotics found in some types of cheese, including cheddar cheese, may also have immune-boosting properties. Incorporating cheddar cheese into your diet can be a tasty way to support your immune system and overall health.

Cheddar Cheese Can Help Prevent Osteoporosis

Osteoporosis is a condition that causes bones to become weak and brittle, increasing the risk of fractures and other complications. Calcium is one of the key nutrients needed for healthy bones, and cheddar cheese is a good source of this mineral. Incorporating cheddar cheese into your diet can be a tasty way to support healthy bones and help prevent osteoporosis.

Cheddar Cheese Contains Conjugated Linoleic Acid (CLA)

Conjugated linoleic acid (CLA) is a type of fatty acid found in meat and dairy products that has been linked to various health benefits, including weight loss and improved body composition. Cheddar cheese is a good source of CLA, with one serving containing approximately 7 milligrams. While more research is needed to fully understand the health benefits of CLA, incorporating cheddar cheese into your diet can be a tasty way to potentially reap some of these benefits.

The Perfect Snack: A Slice of Cheddar Cheese

A slice of cheddar cheese can make the perfect snack, providing a delicious and convenient way to increase your daily nutrient intake. Whether eaten on its own or paired with crackers or fruit, cheddar cheese can be a satisfying and nutritious snack choice.

Cheddar cheese is a versatile ingredient that can be used in a variety of dishes, from grilled cheese sandwiches to mac and cheese to salads and more.

Five FAQs About Sharp Cheddar Cheese

1. What is Sharp Cheddar Cheese?

Sharp Cheddar Cheese is a type of cheese that is aged for a minimum of six months. The aging process gives it a sharp and tangy taste and a crumbly texture.

2. Is Sharp Cheddar Cheese Healthy?

Sharp Cheddar Cheese is a good source of protein, calcium, and vitamin D. However, it is also high in saturated fat and sodium, so it should be eaten in moderation.

3. How Can You Use Sharp Cheddar Cheese in Cooking?

Sharp Cheddar Cheese can be used in a variety of dishes, such as macaroni and cheese, grilled cheese sandwiches, omelets, and casseroles. It can also be grated over salads, soups, and vegetables for added flavor.

4. How Should Sharp Cheddar Cheese be Stored?

Sharp Cheddar Cheese should be stored in the refrigerator at a temperature between 35-40 degrees Fahrenheit. It should be wrapped tightly in plastic wrap or airtight container to prevent it from drying out.

5. What are Other Varieties of Cheddar Cheese?

There are many varieties of Cheddar Cheese, including mild, medium, and extra-sharp. Other types of Cheddar Cheese include white, orange, and sharpest.

Nutritional Values of 1/4 cup (28 g) Sharp Cheddar Cheese

UnitValue
Calories (kcal)110 kcal
Fat (g)9 g
Carbs (g)1 g
Protein (g)7 g

Calorie breakdown: 72% fat, 4% carbs, 25% protein

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