If you're a cheese lover trying to cut down on calories, we have good news for you! The 1/4 cup (28 g) of Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese contains only 110 calories per serving, making it an excellent option for those on a low-calorie diet.

But that's not all! This delicious cheese also contains reduced milk fat content, making it the perfect choice for individuals who want to indulge in cheese without the guilt. In this article, we'll explore various aspects of this cheese, including its calorie count, milk fat content, cheese variety, shredding style, serving size, ingredients list, allergy information, fat and protein content, packaging details, and expiration date.

So, whether you're a hardcore cheese enthusiast or just looking for a healthier cheese option, keep reading to discover everything you need to know about Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese.

Calorie Count

As mentioned earlier, 1/4 cup (28 g) of Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese contains just 110 calories. This makes it a great option for people who are trying to watch their calorie intake but still want to enjoy cheese. You can use this cheese in a variety of ways to add flavor to your dishes without adding too many calories. For example, you can sprinkle it on top of salads or add it to omelets for a delicious and healthier meal option.

Milk Fat Content

The Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese contains reduced milk fat content, which means that it has less fat compared to regular cheese. This makes it a better option for individuals who want to control their saturated fat intake. It's important to note that despite having reduced milk fat content, this cheese is still rich in flavor and texture, making it a great addition to various dishes.

Cheese Variety

Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese is a type of cheddar cheese that is made with 2% milk. This variety of cheese is perfect for people who are looking for a healthier option but still want to indulge in cheesy goodness. Cheddar cheese is a popular type of cheese that originated from an English village called Cheddar. It has a sharp, tangy, and slightly salty flavor, which makes it a versatile ingredient that can be used in various dishes.

Shredding Style

The Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese is finely shredded, which means that it has been grated into small pieces. This shredding style makes it easier to add cheese to dishes and helps to distribute it evenly. The fine shredding also enhances the melting capabilities of the cheese, making it perfect for topping pizzas, nachos, or casseroles.

Serving Size

The recommended serving size of Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese is 1/4 cup (28 g). This serving size contains 110 calories, 6 g of fat, 1.5 g of saturated fat, 9 g of protein, 0 g of carbohydrates, and 180 mg of sodium. It's important to measure out the serving size to avoid going overboard on the calorie count. You can get creative with the cheese by combining it with other healthy ingredients to make a satisfying and nutritious meal.

Ingredients List

The Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese is made with the following ingredients: reduced-fat cheddar cheese (pasteurized reduced-fat milk, cheese culture, salt, enzymes, annatto [color], vitamin A palmitate). It's important to note that the cheese contains milk, which may cause an allergic reaction in individuals who are lactose intolerant. Always read the label carefully before consuming any food product.

Allergy Information

As mentioned earlier, the Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese contains milk, which may cause an allergic reaction in individuals who are lactose intolerant. If you have a milk allergy, it's advised not to consume this cheese. Always check the label for any allergen information before consuming any food product.

Fat and Protein Content

1/4 cup (28 g) of Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese contains 6 g of fat, 1.5 g of saturated fat, and 9 g of protein. The cheese is also rich in calcium, which is essential for maintaining strong bones and teeth. Protein is an essential macronutrient that helps to build and repair muscles, tissues, and cells. The fat content in the cheese is significantly reduced, making it a better option for people who are trying to reduce their saturated fat intake.

Packaging Details

The Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese is packaged in a resealable bag, which helps to maintain the freshness and flavor of the cheese. The bag contains 2 cups of cheese (8 oz). The resealable bag makes it easy to store the cheese in the fridge without worrying about it going stale or losing its flavor. It's important to keep the cheese in the fridge at all times to avoid spoilage.

Expiration Date

The expiration date for the Natural Finely Shredded Reduced Fat made with 2% Milk Mild Cheddar Cheese is typically printed on the packaging. It's important to consume the cheese before the expiration date to avoid spoilage. If the cheese has gone bad, it may have a sour smell and a slimy texture. Always check the cheese before consuming it to ensure that it's still fresh.