Calories in 1/3 cup dry (1 cup prepared) (56 g) Risotto with Sun Dried Tomatoes?

1/3 cup dry (1 cup prepared) (56 g) Risotto with Sun Dried Tomatoes is 190 calories.

If you're looking for a tasty and filling meal, 1/3 cup dry (1 cup prepared) (56 g) Risotto with Sun Dried Tomatoes might just be the ticket. This dish is not only delicious but also nutrient-dense, offering a range of vitamins and minerals that are vital for optimal health. At just 190 calories per serving, it's perfect for those who are watching their weight or trying to maintain a healthy diet.

Risotto with Sun Dried Tomatoes is made from a combination of arborio rice, chicken or vegetable broth, Parmesan cheese, and sun-dried tomatoes. Sun-dried tomatoes are a great source of antioxidants, vitamins C and K, and dietary fiber. Arborio rice is a type of short-grain rice that is high in carbohydrates, making it a good source of energy. Parmesan cheese adds a delicious savory flavor to the dish while also providing a good source of calcium.

In this article, we'll explore the nutritional value of Risotto with Sun Dried Tomatoes, its health benefits, how to make it, and ways to customize the dish to suit your taste. Whether you're a seasoned cook or a beginner, you're sure to find some helpful tips and ideas here.

1/3 cup dry (1 cup prepared) (56 g) Risotto with Sun Dried Tomatoes

Calories in Risotto with Sun Dried Tomatoes

One serving of Risotto with Sun Dried Tomatoes (1/3 cup dry or 1 cup prepared) contains approximately 190 calories. This makes it a relatively low-calorie meal that's great for those who are trying to lose weight or maintain a healthy weight. However, if you add extra cheese or other high-calorie toppings to your risotto, the calorie count will increase accordingly. The calorie count in Risotto with Sun Dried Tomatoes will also depend on the type of broth you use. If you use a low-sodium vegetable broth, for example, the calorie count will be lower than if you use a high-fat chicken broth. Be sure to check the nutrition label on any pre-made broths that you buy to ensure that you're making the healthiest choice.

Ingredients in Risotto with Sun Dried Tomatoes

To make Risotto with Sun Dried Tomatoes, you'll need the following ingredients: - Arborio rice (1/3 cup dry or 1 cup prepared) - Sun-dried tomatoes (1/4 cup, chopped)

Nutritional Value of Risotto with Sun Dried Tomatoes

Risotto with Sun Dried Tomatoes is a great source of nutrients that are essential for good health. Here's a breakdown of its nutritional value per serving: - calories: 190 - Total fat: 1.5 g

Health Benefits of Risotto with Sun Dried Tomatoes

Risotto with Sun Dried Tomatoes offers a range of health benefits that are important for maintaining optimal health. Some of the key benefits of this dish include: - Antioxidant support: Sun-dried tomatoes are a rich source of antioxidants, which help protect your body's cells against damage from free radicals. - Bone health: Parmesan cheese is a great source of calcium, which is essential for maintaining strong bones.

Serving Size of Risotto with Sun Dried Tomatoes

One serving of Risotto with Sun Dried Tomatoes is typically 1/3 cup of dry rice or 1 cup of prepared rice. This serving size provides approximately 190 calories, making it a great choice for those who are watching their weight or trying to maintain a healthy diet. To make sure that you're not overeating, measure out your portions carefully using measuring cups or a food scale. This will help you stay on track with your health goals and enjoy your risotto in moderation.

Caloric Breakdown of Risotto with Sun Dried Tomatoes

The calorie breakdown of Risotto with Sun Dried Tomatoes is as follows: - Carbohydrates: 36 g - Protein: 6 g

Alternatives to Risotto with Sun Dried Tomatoes

If you're looking for a similar dish to Risotto with Sun Dried Tomatoes, there are several alternatives that you might enjoy. Some options include: - Risotto with mushrooms and spinach - Risotto with shrimp and asparagus

How to Make Risotto with Sun Dried Tomatoes

To make Risotto with Sun Dried Tomatoes, follow these steps: 1. Bring 4 cups of broth (chicken or vegetable) to a boil in a medium saucepan. 2. Add 1/4 cup chopped sun-dried tomatoes and 1/3 cup Arborio rice to the broth. Reduce the heat to a simmer and stir occasionally until the rice is tender and the broth is absorbed (about 20 minutes).

Ways to Customize Risotto with Sun Dried Tomatoes

If you want to switch things up and add some variety to your Risotto with Sun Dried Tomatoes, here are some ideas to get you started: - Add some fresh herbs like basil, thyme, or oregano for extra flavor. - Top your risotto with some grated Parmesan cheese or mozzarella cheese for a cheesy twist.

Recipes using Risotto with Sun Dried Tomatoes

Risotto with Sun Dried Tomatoes works well as a side dish or as a main course. Here are a few recipe ideas to try: - Serve your Risotto with Sun Dried Tomatoes alongside some grilled chicken or fish for a complete meal. - Mix your Risotto with Sun Dried Tomatoes with some roasted vegetables like zucchini, eggplant, or bell peppers for a tasty and filling vegetarian dish.

There's nothing quite like the savory flavor of Risotto with Sun Dried Tomatoes. It's a delicious and filling meal that's perfect for any occasion.

5 Frequently Asked Questions About Risotto with Sun Dried Tomatoes

1. What are the ingredients in Risotto with Sun Dried Tomatoes?

Risotto with Sun Dried Tomatoes typically includes Arborio rice, sun dried tomatoes, chicken or vegetable broth, onion, garlic, white wine, butter, Parmesan cheese, and various spices.

2. How is Risotto with Sun Dried Tomatoes prepared?

First, the sun dried tomatoes are rehydrated in water. Then, the onion and garlic are sautéed in butter and olive oil until softened. Next, the Arborio rice is added and toasted in the butter and oil. White wine is added and stirred until absorbed. The hot broth is gradually added to the rice, stirring until absorbed before adding more. When the rice is almost cooked, the sun dried tomatoes and Parmesan cheese are added and stirred until well combined.

3. Is Risotto with Sun Dried Tomatoes a healthy option?

Risotto with Sun Dried Tomatoes can be a healthy option if prepared with whole grain Arborio rice, low-sodium broth, and minimal amounts of butter and Parmesan cheese. Sun dried tomatoes are also a good source of antioxidants and vitamins.

4. How can I customize Risotto with Sun Dried Tomatoes to my liking?

You can customize Risotto with Sun Dried Tomatoes by adding your favorite proteins, such as chicken or shrimp, or additional vegetables like mushrooms or asparagus. You can also experiment with different spices and herbs to enhance the flavor.

5. What can I serve with Risotto with Sun Dried Tomatoes?

Risotto with Sun Dried Tomatoes can be a delicious main dish on its own, or it can be paired with a side salad or roasted vegetables for a complete meal. It can also be served as a side dish alongside grilled or seared meats.

Nutritional Values of 1/3 cup dry (1 cup prepared) (56 g) Risotto with Sun Dried Tomatoes

UnitValue
Calories (kcal)190 kcal
Fat (g)0 g
Carbs (g)42 g
Protein (g)4 g

Calorie breakdown: 0% fat, 91% carbs, 9% protein

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