Looking for a flavorful addition to your pasta dishes? Look no further than 1/2 cup of Garlic & Herb Pasta Sauce. With only 70 calories per serving, it's a guilt-free way to add a burst of flavor to your meals.
This pasta sauce is made with a blend of garlic, herbs, and tomato sauce, giving it a rich and savory taste. Plus, it's low in fat and free from artificial flavors and preservatives.
In this article, we'll explore the versatility of Garlic & Herb Pasta Sauce, from using it as a dip or marinade to dressing up your veggies, and provide some tips for cooking with it.
Garlic and Herb Pasta Sauce: A Delicious Addition to Any Meal!
Garlic & Herb Pasta Sauce is a versatile and delicious ingredient that can be used in a variety of dishes. It pairs well with pasta, of course, but can also be used as a dip, marinade, or pizza topping. The sauce is made with a blend of garlic, herbs, and tomato sauce, giving it a savory and slightly sweet flavor. And with only 70 calories per serving, it's a healthy way to add a burst of flavor to your meals. Next time you're looking to add some extra flavor to your meal, reach for Garlic & Herb Pasta Sauce.
Learn About the Ingredients of Garlic & Herb Pasta Sauce
Garlic & Herb Pasta Sauce is made from a blend of ingredients that work together to create a rich and savory flavor. The main ingredients are garlic, herbs, and tomato sauce. Garlic is known for adding flavor to dishes and has several health benefits, such as boosting the immune system and reducing the risk of heart disease. The herbs used in the sauce can vary, but common ones include basil, oregano, and thyme. These herbs are high in antioxidants and have anti-inflammatory properties. Finally, the tomato sauce used as the base of the sauce is rich in lycopene, an antioxidant that can help protect against some types of cancer.
Cooking with Garlic & Herb Pasta Sauce: Tips and Tricks
Garlic & Herb Pasta Sauce is a versatile ingredient that can be used in a variety of dishes. Here are some tips for cooking with it: - For a simple pasta dish, toss cooked pasta with Garlic & Herb Pasta Sauce and top with Parmesan cheese. - Use Garlic & Herb Pasta Sauce as a pizza sauce and top with your favorite toppings.
The Health Benefits of Garlic & Herb Pasta Sauce
Garlic & Herb Pasta Sauce not only adds flavor to your meals, but it also has health benefits. Here are a few: - Garlic has been shown to boost the immune system and reduce the risk of heart disease. - The herbs in the sauce, such as oregano and thyme, are high in antioxidants and have anti-inflammatory properties.
Garlic & Herb Pasta Sauce: Perfect for Pasta Night
Looking for a simple and delicious pasta dish? Look no further than Garlic & Herb Pasta Sauce. Simply cook your favorite pasta, toss it with the sauce, and serve. For added protein, try adding cooked chicken or shrimp to the dish. And don't forget to top with Parmesan cheese! Garlic & Herb Pasta Sauce is the perfect way to take your pasta night to the next level.
Garlic & Herb Pasta Sauce: A Crowd-Pleasing Dip
Hosting a party or get-together? Garlic & Herb Pasta Sauce makes a great dip for veggies or crackers. Simply heat the sauce in a small saucepan over medium heat until warmed through. Serve alongside your favorite veggies or crackers and watch as your guests devour it. This crowd-pleasing dip is sure to be a hit at your next gathering.
Garlic & Herb Pasta Sauce: The Ultimate Chicken Marinade
Looking to add some flavor to your chicken? Look no further than Garlic & Herb Pasta Sauce. Simply marinate your chicken in the sauce for at least an hour (or overnight for maximum flavor). Then, grill or bake the chicken as desired. This marinade adds a bold and savory flavor to your chicken that is sure to impress.
Garlic & Herb Pasta Sauce: A Flavorful Pizza Topping
Want to switch up your pizza toppings? Try using Garlic & Herb Pasta Sauce as the sauce. Spread the sauce on your pizza crust and top with your favorite toppings, such as cooked chicken, mushrooms, and mozzarella cheese. Bake in the oven until the cheese is melted and bubbly. This flavorful pizza is sure to become a new favorite in your household.
Garlic & Herb Pasta Sauce: Dress Up Your Veggies
Do you struggle to get your daily serving of vegetables? Garlic & Herb Pasta Sauce can help. Simply roast your favorite veggies in the oven and toss them with the sauce. The savory and slightly sweet flavor of the sauce will add a burst of flavor to your veggies. This is a great way to make vegetables more appetizing and encourage yourself (and your family) to eat more of them.
Quick and Easy Garlic & Herb Pasta Sauce Recipes
Need some inspiration for how to use Garlic & Herb Pasta Sauce in your recipes? Here are a few ideas: - Garlic & Herb Pasta: Simply toss cooked pasta with the sauce and top with Parmesan cheese. - Garlic & Herb Chicken: Marinate chicken in the sauce for at least an hour, then grill or bake as desired.
Garlic & Herb Pasta Sauce is a delicious and healthy way to add flavor to your meals.
Frequently Asked Questions About Garlic & Herb Pasta Sauce
1. What is the calorie count per serving of Garlic & Herb Pasta Sauce?
The calorie count per serving of Garlic & Herb Pasta Sauce is 70 calories for a 1/2 cup serving size.
2. Is Garlic & Herb Pasta Sauce suitable for vegans and vegetarians?
Yes, Garlic & Herb Pasta Sauce is suitable for both vegans and vegetarians as it does not contain any animal products or by-products.
3. Can Garlic & Herb Pasta Sauce be used with any type of pasta?
Yes, Garlic & Herb Pasta Sauce can be used with any type of pasta, including spaghetti, fettuccine, linguine, and more. It can also be used as a base for other dishes such as lasagna or pizza.
4. What are the ingredients in Garlic & Herb Pasta Sauce?
The ingredients in Garlic & Herb Pasta Sauce include tomato puree, garlic, onion, sugar, salt, spices, and natural flavors. It does not contain any artificial colors or preservatives.
5. How should Garlic & Herb Pasta Sauce be stored?
Garlic & Herb Pasta Sauce should be stored in a cool, dry place until opened. Once opened, it should be refrigerated and consumed within 3-4 days.