Calories in 8 oz (227 g) Orange Boneless Chicken?

8 oz (227 g) Orange Boneless Chicken is 540 calories.

Looking for a flavorful and nutritious meal? Look no further than 8 oz (227 g) of Orange Boneless Chicken, which packs a whopping 540 calories!

But don't let the high calorie count deter you - this dish is loaded with nutrients that your body needs to thrive.

In this article, we'll dive into the specifics of Orange Boneless Chicken, from its nutritional benefits to its many variations and where to find the best versions of this popular dish.

8 oz (227 g) Orange Boneless Chicken

What is Orange Boneless Chicken?

Orange Boneless Chicken is a delicious and savory dish that is typically made with boneless chicken breast, chopped into bite-size pieces and cooked in a tangy orange sauce. The dish is thought to have originated in China, but has since become a staple in many Asian-inspired restaurants around the world. The sauce is typically made with a blend of orange juice, soy sauce, brown sugar, and garlic, and can be adjusted to meet individual tastes and preferences.

How Many Calories Does Orange Boneless Chicken Contain?

As mentioned earlier, 8 oz (227 g) of Orange Boneless Chicken contains approximately 540 calories. Of those calories, approximately 60% come from protein, 20% from carbohydrates, and 20% from fat, making this dish a well-rounded and satisfying meal option.

Is Orange Boneless Chicken Healthy?

While Orange Boneless Chicken does contain a significant amount of calories, it is also a great source of protein, vitamins, and minerals. In addition, the sauce is typically made with healthy ingredients such as orange juice, garlic, and ginger, which are known to have anti-inflammatory benefits. As with any dish, it's important to monitor portion sizes and balance it with other nutrient-dense foods in your diet.

What are the Nutritional Benefits of Orange Boneless Chicken?

Orange Boneless Chicken is a great source of protein, with 8 oz (227 g) containing approximately 48 grams. It also contains a variety of vitamins and minerals, including vitamin C, vitamin B6, and iron. The dish can also be customized to include additional vegetables such as peppers, broccoli, or snap peas, which will further boost its nutritional value.

Can Orange Boneless Chicken be Part of a Balanced Diet?

Yes, Orange Boneless Chicken can absolutely be part of a balanced diet when eaten in moderation and balanced with other nutrient-dense foods. Pairing it with brown rice, quinoa, or a side of steamed vegetables can help create a balanced and satisfying meal.

How to Prepare Orange Boneless Chicken?

To prepare Orange Boneless Chicken, you'll need boneless chicken breast, an orange, soy sauce, brown sugar, garlic, and cornstarch. Start by cutting the chicken into bite-size pieces and marinading it in a mixture of orange juice, soy sauce, and minced garlic for at least 30 minutes. Then, coat the chicken in cornstarch and pan-fry until crispy. Toss the chicken in a mixture of fresh orange juice, brown sugar, and soy sauce to finish the dish.

How to Serve Orange Boneless Chicken?

Orange Boneless Chicken can be served in a variety of ways, depending on your personal preference. Some popular options include serving it over steamed rice or noodles, alongside a side of steamed vegetables, or as a topping for a salad. Garnishing with fresh sliced oranges and green onions can add a pop of color and flavor to the dish.

Orange Boneless Chicken is a popular dish for a variety of reasons, including its delicious flavor and versatility. It can be customized with additional vegetables and spices to meet individual tastes, and can be made in large batches for meal prep or entertaining. It's also a great option for those who prefer sweeter or tangier flavor profiles in their meals.

Where to Find the Best Orange Boneless Chicken?

Orange Boneless Chicken can be found at many Asian-inspired restaurants and takeout spots. However, to ensure that you're getting the best quality and flavor, it's best to research local restaurants and read reviews before placing an order. Alternatively, you can try making it yourself at home using fresh ingredients and your own preferred seasoning and spice blends.

Other Variations of Orange Boneless Chicken

Orange Boneless Chicken can be customized in a variety of ways to match different tastes and dietary needs. Some popular variations include swapping the chicken for tofu or shrimp, using honey instead of brown sugar, or adding additional vegetables such as bell peppers, broccoli, or snap peas. By experimenting with different flavors and ingredients, you can create a personalized version of Orange Boneless Chicken that meets your individual preferences.

"Orange Boneless Chicken is a flavorful and nutrient-dense meal option that can be customized to meet individual tastes and preferences."

FAQs about Orange Boneless Chicken

1. How many calories are in 8 oz of Orange Boneless Chicken?

There are 540 calories in 8 oz of Orange Boneless Chicken.

2. What is Orange Boneless Chicken?

Orange Boneless Chicken is a Chinese-American dish made with boneless chicken pieces that are marinated and cooked in a sweet and tangy orange sauce.

3. Is Orange Boneless Chicken healthy?

While Orange Boneless Chicken can be a delicious treat, it is not typically considered a healthy option due to its high calorie and sugar content. It is best enjoyed in moderation as part of a balanced diet.

4. Can Orange Boneless Chicken be made at home?

Yes, Orange Boneless Chicken can be made at home using a variety of recipes and ingredients. Many recipes call for chicken breast, cornstarch, orange juice, soy sauce, and sugar.

5. Are there any variations of Orange Boneless Chicken?

Yes, there are many variations of Orange Boneless Chicken that incorporate different ingredients and cooking styles. Some recipes may use different proteins, such as shrimp or tofu, or may incorporate additional vegetables or spices for added flavor.

Nutritional Values of 8 oz (227 g) Orange Boneless Chicken

UnitValue
Calories (kcal)540 kcal
Fat (g)30 g
Carbs (g)43 g
Protein (g)24 g

Calorie breakdown: 50% fat, 32% carbs, 18% protein

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