If you're watching your calorie intake but don't want to compromise on taste, try these Fully Cooked Italian-Style Turkey Meatballs. Each serving of 6 meatballs (85 g) has just 190 calories, making it a guilt-free addition to your meal.
These meatballs are also packed with protein, containing 14 grams per serving, and are low in fat with just 10 grams per serving.
In this article, we'll look at the ingredients, preparation method, meal suggestions, brand information, storage instructions, and allergen information of these mouth-watering turkey meatballs.
Calorie Count
As mentioned earlier, these Fully Cooked Italian-Style Turkey Meatballs have just 190 calories per serving of 6 meatballs (85 g). This makes them an ideal choice for those who are trying to lose weight or watching their caloric intake. The calorie count of these meatballs can vary depending on the preparation method used. If you're baking them, they will have fewer calories compared to frying or pan-searing them. So, opt for baking if you're looking to cut down on calories.
Protein Content
One of the best things about these turkey meatballs is their high protein content. Each serving has 14 grams of protein, which is essential for building and repairing muscles, maintaining healthy skin and nails, and supporting the immune system. These meatballs are made with ground turkey, which is a great source of lean protein. They are also seasoned with Italian-style spices, giving them a delicious flavor.
Fat Content
Despite being packed with flavor, these Fully Cooked Italian-Style Turkey Meatballs are low in fat, with just 10 grams of fat per serving. The fat content of these meatballs can vary depending on the preparation method used. If you're baking them, they will have fewer fats compared to frying or pan-searing them.
Serving Size
Each serving of these Fully Cooked Italian-Style Turkey Meatballs is 6 meatballs or 85 g. This makes them an easy addition to any meal, whether on their own as a snack or in a pasta dish.
Preparation Method
These Fully Cooked Italian-Style Turkey Meatballs come pre-cooked, making meal prep a breeze. All you need to do is heat them up in the oven, in a pan, or on the grill. If you're looking for a healthier option, it's best to bake them in the oven. Preheat the oven to 350°F and bake the meatballs for 20-25 minutes until they're heated through.
Ingredients
These Fully Cooked Italian-Style Turkey Meatballs are made with high-quality ingredients that are both healthy and delicious. The ingredients include ground turkey, breadcrumbs, egg whites, parmesan cheese, parsley, garlic, and Italian seasoning. These meatballs are also gluten-free, making them a great option for those with gluten sensitivities.
Meal Suggestions
These Fully Cooked Italian-Style Turkey Meatballs are incredibly versatile and can be used in a variety of dishes. Here are some meal suggestions:
- Spaghetti and meatballs
- Meatball subs
- Meatball hoagies
- Meatball stroganoff
- Meatball soup
These Fully Cooked Italian-Style Turkey Meatballs are made by Butterball, a trusted brand in turkey products. Butterball has been producing high-quality turkey products for over 60 years and has a reputation for providing delicious and affordable options.
Storage Instructions
These Fully Cooked Italian-Style Turkey Meatballs should be stored in the freezer below 0°F. They can be kept in the refrigerator for up to 7 days, or in the freezer for up to 6 months.
These Fully Cooked Italian-Style Turkey Meatballs contain milk and egg, so they are not suitable for those with milk or egg allergies. However, they are gluten-free, making them a great option for those with gluten sensitivities. It's also important to note that these meatballs are made in a facility that processes soy and wheat, so cross-contamination is possible.
5 FAQ About Fully Cooked Italian-Style Turkey Meatballs
1. How many calories are in 6 meatballs?
There are 190 calories in 6 Fully Cooked Italian-Style Turkey Meatballs (85 g).
2. Are these meatballs made with turkey meat?
Yes, these meatballs are made with turkey meat, making them a leaner and healthier protein option.
3. Are these meatballs fully cooked?
Yes, these meatballs are fully cooked and ready to heat and serve.
4. What is the Italian-style seasoning used in these meatballs?
These meatballs are seasoned with a blend of classic Italian herbs and spices, including garlic, oregano, and basil.
5. Can these meatballs be frozen?
Yes, these meatballs can be frozen for later use. Simply store them in an airtight container or freezer bag and thaw them in the fridge before reheating.