Walnut shortbread is a delicious and satisfying snack that is perfect for those with a sweet tooth. With only 130 calories per serving, this indulgent treat won't break the bank when it comes to calorie counting. Made with high-quality ingredients and baked to perfection, walnut shortbread is a must-try for anyone who loves cookies.
Aside from being a tasty treat, walnut shortbread is also packed with nutrition. It contains a variety of vitamins and minerals, including vitamin E, magnesium, and iron. It is also a good source of healthy fats thanks to the walnuts, which can help keep you feeling full and satisfied for longer.
In this article, we'll explore everything you need to know about walnut shortbread, from its ingredients and nutritional profile to its health benefits and potential risks. We'll also provide some tips on how to incorporate this delicious snack into a healthy diet and share some of our favorite recipes and places to buy it.
What is Walnut Shortbread?
Walnut shortbread is a type of cookie that is made with all-purpose flour, butter, sugar, and chopped walnuts. The dough is typically rolled into a log and then sliced into rounds before being baked to a golden brown. The end result is a crisp and buttery cookie with a satisfying crunch from the walnuts. Walnut shortbread is a popular treat in many parts of the world, especially in Europe and North America. It is often served as a dessert or enjoyed as a snack with a cup of tea or coffee. There are many variations of walnut shortbread, with some recipes adding additional ingredients like chocolate chips or dried fruit. However, the basic recipe typically remains the same.
How many calories are in 1 cookie of Walnut Shortbread?
One cookie of walnut shortbread (28 grams) contains approximately 130 calories. This makes it a relatively low-calorie snack compared to other types of cookies and desserts. However, it's important to keep in mind that portion control is key when it comes to any type of snack or treat. Eating too many cookies, even if they are low in calories, can still lead to weight gain and other health issues.
What are the ingredients of Walnut Shortbread?
The ingredients for walnut shortbread are relatively simple and can typically be found in most kitchens. They include:
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup chopped walnuts
- 1/4 teaspoon salt(optional)
Some recipes may also call for additional ingredients, such as vanilla extract or lemon zest, to add flavor to the cookies.
What nutrients can be found in Walnut Shortbread?
Walnut shortbread contains a variety of important nutrients that can help support overall health and wellness. Some of the key nutrients found in walnut shortbread include:
- Healthy fats from the walnuts, which can help reduce inflammation and improve heart health
- Fiber from the all-purpose flour, which can help support digestive health and promote feelings of fullness
- Vitamin E from the walnuts, which has antioxidant properties and can help protect the body against free radicals
- Magnesium from the all-purpose flour, which is important for maintaining healthy bones and reducing the risk of chronic diseases
- Iron from the all-purpose flour, which is essential for healthy blood cell production and can help prevent anemia
It's important to note that walnut shortbread should be enjoyed in moderation as part of a well-balanced and varied diet.
What are the health benefits of eating Walnut Shortbread?
There are several potential health benefits associated with eating walnut shortbread, including:
- Improved heart health: The healthy fats from the walnuts in walnut shortbread can help reduce bad cholesterol levels and improve overall heart health
- Reduced inflammation: Walnuts contain anti-inflammatory compounds that can help reduce inflammation in the body and lower the risk of chronic diseases like cancer and Alzheimer's disease
- Better brain function: The healthy fats and antioxidants in walnuts can help support brain health and improve cognitive function
- Weight management: The fiber and healthy fats in walnut shortbread can help keep you feeling full and satisfied, which may help prevent overeating and promote weight loss
It's important to keep in mind that while walnut shortbread may offer some potential health benefits, it should still be enjoyed in moderation and as part of a well-balanced and varied diet.
Are there any potential health risks associated with eating Walnut Shortbread?
While walnut shortbread can offer several potential health benefits, there are also some potential risks to be aware of. These include:
- High calorie content: Walnut shortbread, like all cookies and desserts, is high in calories and should be enjoyed in moderation to avoid weight gain and other health issues
- High sugar content: Walnut shortbread contains a high amount of sugar, which can contribute to inflammation and other health issues when consumed in excess
- Allergies: Some people may be allergic to walnuts, which could cause a range of symptoms from mild discomfort to a severe allergic reaction
If you have any concerns about the potential health risks of eating walnut shortbread, it's a good idea to talk to your doctor or a registered dietitian.
How can Walnut Shortbread be incorporated into a healthy diet?
While walnut shortbread should be enjoyed in moderation as part of a well-balanced and varied diet, there are several ways to incorporate it into a healthy eating plan. Some tips include:
- Eat a small portion: Instead of eating several cookies at once, try limiting yourself to one or two at a time to keep your calorie intake in check
- Pair with a source of protein: Combining walnut shortbread with a source of protein, like Greek yogurt or hummus, can help balance your blood sugar levels and keep you feeling full for longer
- Choose whole grain options: If possible, try making your walnut shortbread with whole grain flour to increase the fiber and nutrient content
- Make it at home: Making walnut shortbread at home allows you to control the ingredients and portion sizes, making it easier to enjoy as part of a healthy eating plan
What are some popular recipes that use Walnut Shortbread?
There are many delicious recipes that use walnut shortbread as a base, including:
- Strawberry and walnut shortbread tart
- Walnut shortbread with honey and sea salt
- Chocolate-dipped walnut shortbread cookies
- Walnut shortbread bars with caramel and chocolate drizzle
- Mini raspberry and walnut shortbread cakes
These recipes can be found online or in cooking and baking magazines and books.
Where can you buy Walnut Shortbread?
Walnut shortbread can be found at most grocery stores and specialty food shops. Some popular brands include Walkers, Pepperidge Farm, and McVitie's. It can also be purchased online through retailers like Amazon and Walmart. If you're looking for a locally-made option, check out farmer's markets and independent bakeries in your area.
How can you make your own homemade Walnut Shortbread?
Making your own walnut shortbread at home is easy and fun. Here's a basic recipe to get you started:
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1 cup chopped walnuts
- 1/4 teaspoon salt (optional)
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy. Add the flour, walnuts, and salt (if using) and mix until a dough forms.
- Roll the dough into a log and wrap in plastic wrap. Chill in the refrigerator for at least 30 minutes.
- Once chilled, slice the dough into rounds and place on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until golden brown. Allow to cool before serving.
Life is short, eat the cookies.
Frequently Asked Questions about Walnut Shortbread Cookies
1. How many calories are in one serving of Walnut Shortbread Cookies?
One serving of Walnut Shortbread Cookies, which is equivalent to 4 cookies or 28 grams, contains approximately 130 calories.
2. Are Walnut Shortbread Cookies gluten-free?
No, most traditional recipes for Walnut Shortbread Cookies contain wheat flour which contains gluten, making them unsuitable for those with gluten sensitivities or celiac disease.
3. How do I store Walnut Shortbread Cookies?
Walnut Shortbread Cookies should be stored in an airtight container at room temperature for up to 1 week. For longer storage, they can be frozen for up to 3 months.
4. Can I substitute other nuts for walnuts in Walnut Shortbread Cookies?
Yes, you can substitute other nuts for walnuts in the recipe if desired. Pecans, almonds, and hazelnuts are popular alternatives and can provide a similar texture and flavor to the cookies.