If you're looking for a flavorful, protein-packed meal, look no further than 3.2 oz (91 g) Slow Roasted Chick'n Thai. With only 190 calories per serving, it's a guilt-free option for lunch or dinner.
Made with plant-based chick'n and authentic Thai spices, this dish is sure to satisfy your cravings while providing you with essential nutrients. In fact, each serving contains 12g of protein and 4g of fiber.
Whether you're a vegan, gluten-free, or just looking for a tasty meal, this dish is perfect for you. Read on to learn more about the calorie count, nutritional value, and preparation instructions.
Calorie Count
One serving of Slow Roasted Chick'n Thai contains 190 calories. This makes it a great option for those who are watching their calorie intake.
Ingredients List
The ingredients in Slow Roasted Chick'n Thai include plant-based chick'n, red bell pepper, green bell pepper, onion, garlic, soy sauce, lime juice, sesame oil, and Thai spices. All of these ingredients come together to create a delicious and nutritious meal.
Slow Roasted Chick'n Thai is vegan and free from common allergens such as dairy, eggs, and nuts. This makes it a great option for those with food allergies or dietary restrictions.
Preparation Instructions
To prepare Slow Roasted Chick'n Thai, heat it up in a pan or microwave until it's hot and ready to eat. It's that simple!
Nutritional Value
One serving of Slow Roasted Chick'n Thai contains 12g of protein and 4g of fiber. These nutrients are essential for maintaining muscle mass and keeping you feeling full and satisfied.
Weight Per Serving
One serving of Slow Roasted Chick'n Thai weighs 3.2 oz (91 g). This makes it a convenient option for those who are counting calories or tracking their food intake.
Suitable For Vegans
Slow Roasted Chick'n Thai is vegan-friendly, meaning it's free from any animal products or by-products. This makes it a great option for those who follow a plant-based diet or are trying to reduce their meat consumption.
Gluten-Free
Slow Roasted Chick'n Thai is gluten-free, meaning it's free from any gluten-containing ingredients. This makes it a safe option for those with gluten sensitivities or celiac disease.
No Artificial Preservatives
Slow Roasted Chick'n Thai is made with only wholesome ingredients and contains no artificial preservatives, additives, or flavors. This means you can enjoy it without worrying about any harmful chemicals or additives in your food.
Authentic Taste
Slow Roasted Chick'n Thai is made with authentic Thai spices, giving it a delicious and unique flavor. These spices are the same ones used in traditional Thai cuisine, so you know you're getting the real deal.
5 FAQ about Slow Roasted Chick'n Thai
1. What is Slow Roasted Chick'n Thai?
Slow Roasted Chick'n Thai is a plant-based protein made with a blend of soy and wheat protein.
2. How many calories are in a serving of Slow Roasted Chick'n Thai?
A serving size of 3.2 oz (91 g) of Slow Roasted Chick'n Thai contains 190 calories.
3. How is Slow Roasted Chick'n Thai prepared?
Slow Roasted Chick'n Thai is pre-cooked and ready to eat. It can be heated in the microwave or on a stovetop.
4. Is Slow Roasted Chick'n Thai gluten-free?
No, Slow Roasted Chick'n Thai is not gluten-free as it contains wheat protein.
5. What are the nutritional benefits of Slow Roasted Chick'n Thai?
Slow Roasted Chick'n Thai is low in fat, high in protein, and contains no cholesterol. It is a good source of iron and dietary fiber. Additionally, it contains no artificial flavors or preservatives.