Looking for a quick and delicious breakfast option? Look no further than 3 strips (15 g) Fully Cooked Hickory Smoked Sliced Bacon. With only 80 calories per serving, this bacon is a great way to start your day off on the right foot.
Not only is this bacon delicious and easy to prepare, it's also a great source of protein, vitamin B12, and zinc.
In this article, we'll explore the nutritional benefits of Fully Cooked Hickory Smoked Sliced Bacon, how to prepare and store it, and potential health risks associated with consuming bacon.
Why You Should Choose Fully Cooked Hickory Smoked Sliced Bacon
Fully Cooked Hickory Smoked Sliced Bacon is a convenient and delicious breakfast option that can help you start your day off right. This bacon is fully cooked, so you can easily warm it up in the microwave or on a skillet without having to worry about undercooking it. It's also hickory smoked, which gives it a delicious flavor that pairs well with eggs, toast, and other breakfast foods.
Calorie Content in Fully Cooked Hickory Smoked Sliced Bacon
Three strips of Fully Cooked Hickory Smoked Sliced Bacon contain 80 calories. While bacon is often seen as an indulgent food, it can still be part of a healthy and balanced diet when consumed in moderation. Enjoying a few strips of this bacon as part of a balanced breakfast can help you feel satisfied and energized throughout the morning.
Fat Content in Fully Cooked Hickory Smoked Sliced Bacon
Three strips of Fully Cooked Hickory Smoked Sliced Bacon contain 5 grams of fat, including 1.5 grams of saturated fat. While saturated fat should be consumed in moderation, it's important to remember that fat is an important nutrient that helps our bodies absorb vitamins and minerals. Pairing this bacon with avocado, eggs, or other healthy fats can help balance out your meal and keep you feeling satisfied.
Protein Content in Fully Cooked Hickory Smoked Sliced Bacon
Three strips of Fully Cooked Hickory Smoked Sliced Bacon contain 6 grams of protein. Protein is an important nutrient that helps us build and repair tissues, as well as keep us feeling full and satisfied throughout the day. Pairing this bacon with eggs, Greek yogurt, or other protein sources can help ensure that you're getting enough protein in your diet.
Vitamin and Mineral Content in Fully Cooked Hickory Smoked Sliced Bacon
Fully Cooked Hickory Smoked Sliced Bacon is a good source of vitamin B12, zinc, and selenium. Vitamin B12 helps our bodies produce red blood cells and maintain a healthy nervous system, while zinc and selenium are important for immune function and wound healing. While bacon should not be relied on as a major source of these nutrients, it can provide a small boost to our overall nutrient intake.
Sodium Content in Fully Cooked Hickory Smoked Sliced Bacon
Three strips of Fully Cooked Hickory Smoked Sliced Bacon contain 480 milligrams of sodium. While sodium is an important nutrient that we need in small amounts, it's important to be mindful of our overall intake, as high sodium intake has been linked to high blood pressure and other health issues. Pairing this bacon with fresh fruits or vegetables, and choosing lower sodium options for other meals throughout the day can help balance out your sodium intake.
Preparation and Serving Suggestions for Fully Cooked Hickory Smoked Sliced Bacon
Fully Cooked Hickory Smoked Sliced Bacon is easy to prepare and can be warmed up in the microwave, on a skillet, or in the oven. It pairs well with eggs, toast, and other breakfast foods, but can also be used in sandwiches or salads for a quick and easy lunch option. To add a twist to your breakfast or lunch, try crumbled bacon on top of avocado toast or a hearty salad.
Storage Tips for Fully Cooked Hickory Smoked Sliced Bacon
After opening, Fully Cooked Hickory Smoked Sliced Bacon should be stored in the refrigerator and used within 7 days. To extend the shelf life, you can also freeze the bacon for up to 6 months. Be sure to check the expiration date on the packaging before consuming.
While bacon can be enjoyed as part of a healthy and balanced diet, it's important to be aware of the possible health risks. Processed meats like bacon have been linked to increased risk of colorectal cancer and cardiovascular disease. If you choose to eat bacon, be sure to enjoy it in moderation and pair it with plenty of fresh fruits, vegetables, and other healthy foods.
Other Varieties of Fully Cooked Bacon from the Same Brand
If you're a fan of Fully Cooked Hickory Smoked Sliced Bacon, you may want to try other varieties from the same brand. They may offer other flavors like maple, applewood, or peppered bacon, as well as turkey bacon, for those who prefer a leaner option. Be sure to check the packaging and nutrition information before trying a new variety of bacon.
“Everything is better with bacon.” -Unknown
5 FAQ About Fully Cooked Hickory Smoked Sliced Bacon
1. What is the calorie count for fully cooked hickory smoked sliced bacon?
The calorie count for 3 strips (15g) of fully cooked hickory smoked sliced bacon is 80 calories.
2. Is it fully cooked or do I need to cook it again?
This bacon is fully cooked and ready to eat straight from the package.
3. Can I microwave this bacon?
Yes, you can microwave this bacon by placing it on a microwave-safe plate lined with paper towels and cooking on high for 5-10 seconds per slice.
4. How should I store this bacon and how long will it last?
You should store this bacon in the refrigerator at or below 40°F. It will last for up to 14 days in the refrigerator or up to 6 months in the freezer.
5. Is this bacon gluten-free?
Yes, this bacon is gluten-free.