Calories in 3 Oz Imitation Scallop (Mixed Species, Made From Surimi)?

3 Oz Imitation Scallop (Mixed Species, Made From Surimi) is 84 calories.

3 Oz Imitation Scallop (Mixed Species, Made From Surimi) contains 84 calories. If you're looking for an alternative to real scallops, imitation scallops made from surimi could be an option to consider. Surimi is a processed fish product, typically made from pollock, that is minced and formed into shapes. Imitation scallops are a common application of surimi, and they are designed to look and taste like real scallops.

While imitation scallops don't have the same nutritional value as real scallops, they are a good source of protein and can be a lower calorie and less expensive option. Let's explore more about imitation scallops and their nutritional value.

In this article, we'll look at what imitation scallops are, their Ingredients, their Health Benefits, ways to prepare them, and more. Whether you're looking for a new protein source or a new seafood alternative, imitation scallops could be a good choice for you.

3 Oz Imitation Scallop (Mixed Species, Made From Surimi)

Imitation Scallop Calories

3 Oz Imitation Scallop (Mixed Species, Made From Surimi) contains 84 calories. This is lower than real scallops, which can contain up to 111 calories for the same serving size. However, the nutritional value of real scallops is higher, so it's important to consider this when comparing the two. If you're watching your calorie intake, imitation scallops made from surimi could be a good choice. They have a similar texture and taste to real scallops without the same calorie count.

What is Imitation Scallop?

Imitation scallops are a type of seafood made from Surimi, a processed fish product made from pollock or other white fish. The surimi is minced and formed into shapes that resemble scallops. Imitation scallops are designed to look and taste like real scallops, but they don't have the same nutritional value. However, they are a good protein source and can be a lower calorie and more affordable option.

Ingredients in Imitation Scallop

The main ingredient in imitation scallops is Surimi, which is made from white fish such as pollock. In addition to surimi, other Ingredients can be added for flavor and texture, such as water, sugar, salt, and starches. It's important to note that imitation scallops often contain additives and preservatives to help them maintain their flavor and texture. If you're trying to avoid these types of ingredients, it's worth reading the label carefully before purchasing.

Health Benefits of Imitation Scallop

Imitation scallops made from Surimi can be a good source of protein, with about 17 grams per 3 oz serving. They can be a lower calorie and more affordable option than real scallops. However, it's important to note that they aren't as nutritionally dense as real scallops. Real scallops are a good source of vitamin B12, phosphorus, and selenium, while imitation scallops don't have the same levels of these nutrients.

How to Prepare Imitation Scallop

Imitation scallops can be prepared in a variety of ways, just like real scallops. They can be grilled, sautéed, baked, or fried. You can also use them in stir-fries, soups, and stews. Before cooking, it's important to thaw the imitation scallops completely if frozen. You can then season them with salt, pepper, garlic, or other seasonings to your taste.

Imitation Scallop Nutritional Facts

3 oz of imitation scallops (Mixed Species, made from Surimi) contains:

  • 84 calories
  • 1.8g fat
  • 2.2g carbohydrates
  • 0g fiber
  • 0.6g sugar
  • 16.8g protein
  • 412mg sodium

Is Imitation Scallop a Good Source of Protein?

Yes, imitation scallops made from Surimi can be a good source of protein. A 3 oz serving contains about 17 grams of protein. Protein is an important nutrient for building and repairing tissues in the body, as well as producing enzymes, hormones, and other molecules. If you're looking for a protein source that's lower in calories and more affordable than real scallops, imitation scallops could be a good choice.

Imitation Scallop Vs Real Scallop.

While imitation scallops made from Surimi can be a good alternative to real scallops, they don't have the same nutritional value. Real scallops are a good source of vitamin B12, phosphorus, and selenium, while imitation scallops don't have the same levels of these nutrients. However, imitation scallops can be a lower calorie and less expensive option than real scallops. They are also a good source of protein and can be prepared in similar ways. If you're looking for a seafood alternative that's more budget-friendly and lower in calories, imitation scallops could be a good choice.

Is Imitation Scallop Low in Calories?

Yes, imitation scallops made from Surimi are lower in calories than real scallops. A 3 oz serving of imitation scallops contains about 84 calories, while a similar serving size of real scallops can contain up to 111 calories. If you're watching your calorie intake, imitation scallops could be a good seafood alternative for you.

Risks and Side Effects of Eating Imitation Scallop

Imitation scallops made from Surimi are generally considered safe to eat. However, it's important to note that they often contain additives and preservatives to help them maintain their flavor and texture. If you have a seafood allergy, you should avoid imitation scallops made from fish such as pollock. Additionally, if you're trying to avoid certain food additives or preservatives, it's worth reading the label carefully before purchasing.

Imitation scallops can be a good source of protein and a lower calorie, more affordable alternative to real scallops.

5 Frequently Asked Questions About Imitation Scallop

1. What is imitation scallop made from?

Imitation scallop is made from a type of processed fish meat called Surimi. The surimi is mixed with other Ingredients to create a texture and flavor similar to real scallops.

2. How many calories are in 3 oz of imitation scallop?

A 3 oz serving of imitation scallop contains 84 calories.

3. Is imitation scallop suitable for people with seafood allergies?

Imitation scallop is made from fish, so it may not be suitable for people with seafood allergies. However, because it is made from processed fish meat, some people with mild seafood allergies may be able to tolerate it. It's best to consult with a doctor or allergist if you have concerns.

4. How do you cook imitation scallop?

Imitation scallop can be cooked in a variety of ways, including pan-frying, grilling, or broiling. It's important to follow cooking instructions on the package to ensure it is cooked properly.

5. Can imitation scallop be used in recipes that call for real scallops?

Yes, imitation scallop can be used as a substitute for real scallops in many recipes. However, because it has a different texture and flavor, the final result may not be exactly the same as using real scallops.

Nutritional Values of 3 Oz Imitation Scallop (Mixed Species, Made From Surimi)

UnitValue
Calories (kcal)84 kcal
Fat (g)0.35 g
Carbs (g)9.03 g
Protein (g)10.85 g

Calorie breakdown: 4% fat, 44% carbs, 53% protein

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