If you're looking for a low-calorie spread that's packed with flavor, look no further than 2 tbsp (20 g) Whipped Garden Vegetable Reduced Fat Cream Cheese. With only 60 calories per serving, this delicious and creamy alternative is the perfect addition to your favorite bread or crackers.
Not only is this reduced fat cream cheese a tasty treat, it's also a healthy one. Made with fresh and natural garden vegetables, it's a great source of essential nutrients like vitamins A and C. In fact, each serving contains 4% of your daily recommended intake of vitamin A and 2% of your daily recommended intake of vitamin C.
Whipped Garden Vegetable Reduced Fat Cream Cheese is a savory dip that's perfect for your snack and party platters, or even just as a quick and easy meal or snack. Its garden vegetable flavor is a delicious twist on traditional cream cheese that will leave your taste buds wanting more.
Low-Calorie Spread with Garden Vegetable Flavor
Whipped Garden Vegetable Reduced Fat Cream Cheese is a low-calorie spread that's perfect for those on a diet or looking to eat healthier. With only 60 calories per serving, it's a guilt-free way to add flavor to your favorite snacks and meals. Its garden vegetable flavor is both delicious and unique, making it a great addition to any pantry.
A Deliciously Creamy and Healthy Alternative
Not only is Whipped Garden Vegetable Reduced Fat Cream Cheese delicious, it's also a healthy alternative to regular cream cheese. Made with fresh and natural ingredients, it's a great source of essential nutrients like vitamins A and C. Plus, its creamy texture and rich flavor make it a perfect substitute for traditional cream cheese in any recipe.
Perfect to Spread on Your Favorite Bread or Crackers
Whether you're looking for a quick and easy snack or a tasty addition to your next party platter, Whipped Garden Vegetable Reduced Fat Cream Cheese is the perfect choice. Its smooth and creamy texture makes it easy to spread on your favorite bread or crackers, while its garden vegetable flavor adds a unique twist to any dish.
Reduced Fat Cream Cheese with a Twist
If you're tired of the same old cream cheese, try Whipped Garden Vegetable Reduced Fat Cream Cheese for a delicious twist on a classic favorite. Made with fresh and natural garden vegetables, this reduced fat cream cheese is packed with flavor and nutritious goodness. Plus, with only 60 calories per serving, it's a healthier option than traditional cream cheese.
Flavored with Fresh and Natural Garden Vegetables
Whipped Garden Vegetable Reduced Fat Cream Cheese is made with fresh and natural garden vegetables, giving it a unique and delicious flavor that's hard to resist. Whether you're spreading it on your morning bagel or using it as a dip for your favorite veggies, this reduced fat cream cheese is sure to be a hit.
Savory Dip for Your Snack and Party Platter
If you're looking for a tasty and healthy dip for your snack or party platter, look no further than Whipped Garden Vegetable Reduced Fat Cream Cheese. Its creamy texture and savory garden vegetable flavor make it the perfect dip for everything from crackers to veggies. Plus, with only 60 calories per serving, it's a guilt-free indulgence.
Whipped Cream Cheese with Essential Nutrients
In addition to being delicious, Whipped Garden Vegetable Reduced Fat Cream Cheese is also a great source of essential nutrients like vitamins A and C. With 4% of your daily recommended intake of vitamin A and 2% of your daily recommended intake of vitamin C per serving, it's a healthy choice for any meal or snack.
Ideal for a Quick and Easy Meal or Snack
Whipped Garden Vegetable Reduced Fat Cream Cheese is the perfect choice for anyone looking for a quick and easy meal or snack. Its creamy texture and savory flavor make it a great addition to sandwiches, bagels, and crackers, while its reduced fat content makes it a healthier option than traditional cream cheese.
Healthy Substitute for Regular Cream Cheese
If you're looking for a healthier option than traditional cream cheese, give Whipped Garden Vegetable Reduced Fat Cream Cheese a try. With only 60 calories per serving and essential nutrients like vitamins A and C, it's a great substitute for regular cream cheese in any recipe. Plus, its delicious garden vegetable flavor is a tasty twist on a classic favorite.
A Tasty Addition to Your Favorite Recipes
Whipped Garden Vegetable Reduced Fat Cream Cheese is a versatile ingredient that can be used in a wide variety of recipes. Whether you're adding it to pasta dishes, using it as a dip for veggies, or spreading it on your morning bagel, its garden vegetable flavor and creamy texture make it a delicious addition to any dish.
5 Frequently Asked Questions about Whipped Garden Vegetable Reduced Fat Cream Cheese
1. How many calories does it have?
Whipped Garden Vegetable Reduced Fat Cream Cheese has 60 calories per serving, which is equivalent to 2 tablespoons (20 g).
2. What are the ingredients in this cream cheese?
The ingredients in Whipped Garden Vegetable Reduced Fat Cream Cheese typically include milk, whey protein concentrate, cream, salt, garlic, onion, red bell pepper, green bell pepper, carrot, cucumber, and natural flavors.
3. What is the nutritional value of this cream cheese?
In addition to the calories, Whipped Garden Vegetable Reduced Fat Cream Cheese has 3.5 grams of fat, 3 grams of carbohydrates, and 2 grams of protein per serving. It also contains 70 milligrams of sodium.
4. How can I use this cream cheese?
Whipped Garden Vegetable Reduced Fat Cream Cheese can be used as a spread for bagels, toast, crackers, or sandwiches. It can also be used as a dip for vegetables or chips.
5. Is this cream cheese healthy?
Whipped Garden Vegetable Reduced Fat Cream Cheese is a lower calorie and lower fat option compared to regular cream cheese. However, like most flavored cream cheeses, it does contain added salt and natural flavors, so it should be consumed in moderation as part of a balanced diet.