If you're looking for a tasty and filling meal option, 2 shells (151 g) Jumbo Shells with Cheese may be just what you need. These stuffed pasta shells are loaded with delicious cheese and pack in 250 calories per serving, making them a satisfying option for lunch or dinner.
In addition to their calorie content, Jumbo Shells with Cheese also contain other important nutritional information. Each serving of Jumbo Shells with Cheese has about 9 grams of fat, 30 milligrams of cholesterol, 28 grams of carbohydrate, and 12 grams of protein.
Whether you're a seasoned cook or a novice in the kitchen, there are plenty of ways to prepare Jumbo Shells with Cheese. You can boil them, bake them, or even grill them for a unique twist on this classic recipe.
Calories in Jumbo Shells with Cheese
Each serving of Jumbo Shells with Cheese contains 250 calories.
Jumbo Shells with Cheese and Sodium Content
Each serving of Jumbo Shells with Cheese has about 530 milligrams of sodium.
Jumbo Shells with Cheese Fat and Cholesterol Content
Each serving of Jumbo Shells with Cheese contains about 9 grams of fat and 30 milligrams of cholesterol.
Jumbo Shells with Cheese Carbohydrate and Protein Content
In each serving of Jumbo Shells with Cheese, there are about 28 grams of carbohydrate and 12 grams of protein.
Jumbo Shells with Cheese Fibre and Sugar Content
Unfortunately, Jumbo Shells with Cheese do not contain much fibre. However, they only have about 2 grams of sugar per serving.
Jumbo Shells with Cheese Vitamin and Mineral Content
Each serving of Jumbo Shells with Cheese contains small amounts of calcium, iron, and vitamin A.
Jumbo Shells with Cheese may contain dairy, wheat, and soy allergens. Be sure to check the ingredient list if you have any allergies.
Jumbo Shells with Cheese Health Benefits
While Jumbo Shells with Cheese are not exactly a superfood, they do contain protein and other important nutrients to keep you feeling full and satisfied. Additionally, pasta is a good source of carbohydrates that can provide energy for your body.
How to Cook Jumbo Shells with Cheese
Boiling Jumbo Shells with Cheese is the most common cooking method. Bring a pot of salted water to a boil, then cook the shells until they are tender but still hold their shape. If you want to bake Jumbo Shells with Cheese, stuff the shells with cheese, then add sauce and bake in a preheated oven at 375 degrees for about 20-25 minutes.
Serving Suggestions for Jumbo Shells with Cheese
Jumbo Shells with Cheese are great on their own, but you can also serve them with your favorite marinara sauce, alfredo sauce, or even pesto. If you're looking for a heartier meal, try serving Jumbo Shells with Cheese with a side salad or garlic bread. Leftover Jumbo Shells with Cheese also make for a great lunch option the next day!
Jumbo Shells with Cheese provide a filling and delicious meal option that can be customized to your liking.
5 FAQs About Jumbo Shells with Cheese
1. How many jumbo shells come in a serving?
A serving of jumbo shells with cheese is 2 shells or 151 grams.
2. How many calories are in one serving of jumbo shells with cheese?
One serving of jumbo shells with cheese contains 250 calories.
3. Is the cheese filling in the jumbo shells made with real cheese?
Yes, the cheese filling in the jumbo shells is made with real cheese.
4. Can jumbo shells with cheese be made with different types of cheese fillings?
Yes, jumbo shells can be filled with a variety of cheese fillings depending on personal preferences or dietary restrictions.
5. What is the best way to cook jumbo shells with cheese?
The best way to cook jumbo shells is to first boil them until they are al dente, then stuff them with the cheese filling and bake them in the oven until the cheese is melted and bubbly.