If you're a lover of bacon, then you're in for a real treat here. Introducing the 2 pan fried slices (20 g) Pepper Center Cut Bacon, a delicious and savory snack you can enjoy any time of the day. With each serving containing only 90 calories, it's a great low-calorie option that won't compromise on flavor.
Not only is this bacon delicious, but it's also a good source of protein. Two pan-fried slices contain 5g of protein, along with 8g of fat and 0g of carbohydrates. You'll love sinking your teeth into this tasty treat whether it's for breakfast, or as a snack throughout the day.
In this article, we'll dive into the health benefits of this tasty bacon, provide you with cooking instructions, and offer various serving suggestions to help elevate your dining experience.
Serving Size
The serving size of the 2 pan fried slices (20 g) Pepper Center Cut Bacon is 2 slices, which is equivalent to 20g.
Calories per serving
There are 90 calories in a serving of the 2 pan fried slices (20 g) Pepper Center Cut Bacon.
Fat content
Each serving of the 2 pan fried slices (20 g) Pepper Center Cut Bacon contains 8g of fat.
Carbohydrate content
There are 0g of carbohydrates in a serving of the 2 pan fried slices (20 g) Pepper Center Cut Bacon.
Protein Content
Each serving of the 2 pan fried slices (20 g) Pepper Center Cut Bacon contains 5g of protein.
Ingredients list
The ingredients in the 2 pan fried slices (20 g) Pepper Center Cut Bacon include: pork, water, salt, sugar, natural flavor (celery powder).
Health benefits
The 2 pan fried slices (20 g) Pepper Center Cut Bacon is a good source of protein which is essential for muscle growth and repair. This bacon is also low in calories which makes it a great choice for those trying to maintain a healthy weight.
Cooking instructions
To cook the 2 pan fried slices (20 g) Pepper Center Cut Bacon, first heat a skillet over medium-high heat. Add the bacon slices to the skillet and cook for 2-3 minutes on each side, or until they reach your desired level of crispiness.
Shelf life
The shelf life of the 2 pan fried slices (20 g) Pepper Center Cut Bacon is approximately 5 days when stored in the refrigerator.
Serving suggestions
The 2 pan fried slices (20 g) Pepper Center Cut Bacon is a versatile ingredient that can be enjoyed in many different ways. Some great serving suggestions include adding it to your breakfast omelet, using it as a topping for salads, or chopping it up and using it as a garnish for soups.
Frequently Asked Questions about Pepper Center Cut Bacon
1. How many calories are in two pan-fried slices of Pepper Center Cut Bacon?
There are 90 calories in two slices (20 g) of Pepper Center Cut Bacon.
2. What is Pepper Center Cut Bacon?
Pepper Center Cut Bacon is a type of bacon that is made from pork belly and has been seasoned with pepper. It is cut from the center of the bacon slab which makes it a more meaty option compared to other types of bacon.
3. How is Pepper Center Cut Bacon prepared?
Pepper Center Cut Bacon can be prepared by pan-frying, baking or grilling. Pan-frying is the most common and arguably the easiest way to cook bacon.
4. Is Pepper Center Cut Bacon a healthy food?
Pepper Center Cut Bacon is high in calories, fat, and sodium. As a result, it is not considered to be a healthy food. However, it can be enjoyed in moderation as part of a balanced diet.
5. How does Pepper Center Cut Bacon differ from regular bacon?
The main difference between Pepper Center Cut Bacon and regular bacon is that it is cut from the center of the bacon slab which makes it thicker and meatier. It is also seasoned with pepper which gives it a slightly spicy flavor.