If you're a bacon lover, you're in for a treat because 2 cooked slices (15 g) of Cherrywood Smoked Uncured Bacon only have 70 calories! Not only is it delicious, but it's also less fatty than other kinds of bacon. So, if you're someone who loves to enjoy your bacon without feeling guilty, Cherrywood Smoked Uncured Bacon is the right choice for you.

Cherrywood Smoked Uncured Bacon is rich in nutrients. A single slice of bacon has 35 calories with 20 calories coming from fat, and 3.5 grams of protein, which is essential for building and repairing tissues in the body. It's also a source of vitamins like B3, B12 and D and minerals like calcium and iron.

In this article, we'll explore the nutritional value of Cherrywood Smoked Uncured Bacon and some precautionary measures you should take while preparing and consuming it.

A Brief Introduction to Cherrywood Smoked Uncured Bacon

Cherrywood Smoked Uncured Bacon is a type of bacon that is made by smoking pork belly meat over cherrywood chips. The process gives the bacon a rich smoky flavor and aroma without the use of artificial flavors or preservatives. It's uncured, which means that it's not treated with nitrates or nitrites. The smoking process also reduces the water content in the bacon, making it a concentrated source of protein and fat. It's a versatile ingredient that can be used in many recipes, from breakfast sandwiches to salads.

Calories in 1 Slice of Cherrywood Smoked Uncured Bacon

One slice of Cherrywood Smoked Uncured Bacon has about 35 calories, with 20 of those calories coming from fat. It's a great alternative for people who want to cut down on calories without sacrificing taste. However, it's important to consume it in moderation as a high intake of fat can lead to obesity and other health problems.

Calories from Fat

As mentioned earlier, 20 out of 35 calories in one slice of Cherrywood Smoked Uncured Bacon come from fat. Saturated fat is the type of fat found in bacon, which should be consumed in moderation. One slice is fine, but consuming a lot of it can increase your risk of heart disease and other health issues.

Carbohydrate and Protein Content

Cherrywood Smoked Uncured Bacon is low in carbohydrates and high in protein. One slice contains 3.5 grams of protein, which is important for building and repairing tissues in the body. It's also an excellent source of energy.

Calcium and Iron Content

Cherrywood Smoked Uncured Bacon is a good source of calcium and iron. Calcium is essential for building strong bones and teeth, while iron is important for making red blood cells. One slice contains about 1% of the recommended daily intake of calcium and 3% of the recommended daily intake of iron.

Vitamins in Cherrywood Smoked Uncured Bacon

Cherrywood Smoked Uncured Bacon is a good source of vitamins B3, B12 and D. Vitamin B3 helps in maintaining healthy nerve and digestive systems, Vitamin B12 supports the formation of red blood cells, while Vitamin D helps in calcium absorption and bone growth. One slice contains about 10% of the recommended daily intake of Vitamin B3, 6% of the recommended daily intake of Vitamin B12 and 2% of the recommended daily intake of Vitamin D.

Cherrywood Smoked Uncured Bacon - An Excellent Source of Protein

Protein is an important macronutrient that is essential for building and repairing tissues in the body. Cherrywood Smoked Uncured Bacon contains 3.5 grams of protein in one slice, making it an excellent source of protein. Including it as a part of a balanced diet can help in maintaining muscle mass and overall health.

Cherrywood Smoked Uncured Bacon - An Ideal Choice for Health-Conscious People

Cherrywood Smoked Uncured Bacon is a great choice for health-conscious people. Unlike other kinds of bacon, it's uncured and free from nitrates or nitrites, making it a healthier option. It's also low in calories and carbohydrates and high in protein, calcium, and iron. However, it's important to consume it in moderation.

Cherrywood Smoked Uncured Bacon - An Amazing Addition to Your Breakfast

Cherrywood Smoked Uncured Bacon is a delicious addition to your breakfast. It's perfect for breakfast sandwiches, omelets or as a side dish. It adds a rich smoky flavor and aroma to your meal, making it more flavorful and satisfying.

Precautions with Cherrywood Smoked Uncured Bacon

Although Cherrywood Smoked Uncured Bacon is a healthier option than other varieties of bacon, it still contains fat, which should be consumed in moderation. High intake of fat can lead to obesity and other health issues. Moreover, it's important to cook the bacon properly to avoid foodborne illness. It's recommended to cook it until it's crispy and has an internal temperature of 165°F.