Are you on the lookout for a delicious and healthy meal that won't break the bank? Consider trying 100 G stewed chicken wing (skin not eaten). This scrumptious dish is packed with flavor and loaded with nutrients, making it a great choice for any mealtime. And with only 179 calories per serving, it's also an excellent option for those watching their waistlines.
Stewed chicken wings are a great source of lean protein, which is essential for building and repairing muscles. They are also low in fat and high in vitamins and minerals, such as iron, zinc, and vitamin B6. The skinless version of this dish is even healthier, as it reduces the overall fat and calorie content, making it a perfect choice for those looking for a lighter option.
In this article, we'll explore some useful pointers and tactics for making the perfect stewed chicken wings. We'll also take a closer look at the various nutritional benefits of this dish, as well as some great serving suggestions and recipes. So, let's get cooking!
Stewed chicken wings are incredibly nutritious and can provide a significant source of protein, vitamins, and minerals. Here are the nutritional values for one serving of 100 g stewed chicken wing (skin not eaten): As you can see, stewed chicken wings are an excellent source of protein, with 26.1 g of protein per serving. They are also low in carbohydrates and have no sugar or fiber. However, they are high in cholesterol, so moderation is key. Moreover, stewing the chicken wings without the skin reduces the overall fat content of the dish. It is also a great way to infuse flavor and keep the meat tender and moist.
Health Benefits of Stewed Chicken Wing
Stewed chicken wings offer a variety of health benefits. Here are some of the most notable ones: The high protein content in stewed chicken wings can aid in building and repairing muscles, making it an ideal option for fitness enthusiasts. The dish is also high in vitamins and minerals that support the immune system, promote healthy skin, hair, and nails, and improve bone health. In addition, the low-fat and low-carb content of stewed chicken wings makes it effective in promoting weight loss. It's also an excellent source of energy for a busy day ahead.
Quick and Easy Stewed Chicken Wing Recipe
Making stewed chicken wings is easy and requires minimal preparation. Here is a quick and easy recipe that you can follow: This recipe is perfect for beginners and can be easily customized to suit your preferences. You can add more or less of the sauces depending on your taste. You can also add other herbs and spices to enhance the flavor. Stewed chicken wings can be prepared in advance and stored in the refrigerator for up to three days, making it perfect for meal prep.
Serving Suggestions for Stewed Chicken Wing
- Steamed rice and stir-fried vegetables - Mashed potatoes and roasted root vegetables - Salad with avocado and cherry tomatoes - Grilled asparagus and sweet potato fries - Cauliflower rice and sautéed kale - Bread rolls and roasted butternut squash Experiment with different flavors and textures to find your ideal pairing. Stewed chicken wings can also be served cold as a snack or added to sandwiches and wraps. You can also top your stewed chicken wings with sesame seeds, chopped scallions, or chili flakes to add an extra kick of flavor.
Stewed Chicken Wing: A Budget-Friendly Meal
Stewed chicken wing is an affordable and excellent option for those on a tight budget. Chicken wings are usually less expensive than other cuts of meat, and the dish requires minimal ingredients and preparation. You can even use leftover chicken wings to make stocks or soups, reducing waste and stretching your budget even further. Stewed chicken wings are also a great option for family meals, as one batch can serve multiple people.
Stewed Chicken Wing: Perfect for Meal Prep
Stewed chicken wings are perfect for meal prep, as they can be prepared in advance and stored in the refrigerator or freezer for later use. This makes it easy to stay on track with healthy eating and saves time and money by avoiding takeout or processed meals.
Stewed Chicken Wing: Suitable for Different Dietary Needs
Stewed chicken wings are suitable for different dietary needs, including low-carb, high-protein, and paleo diets. It can also be made gluten-free by using gluten-free soy sauce.
Stewed Chicken Wing: Versatile and Delicious
Stewed chicken wings are incredibly versatile and can be customized with a variety of herbs, spices, and sauces. This makes it easy to experiment with different flavors and textures and find your perfect match. You can also adjust the cooking time and method to your liking, whether you prefer a more tender or crispy texture.
Tips for Cooking the Perfect Stewed Chicken Wing
Here are some tips for cooking the perfect stewed chicken wings: With these simple tips, you can create a delicious and healthy meal that will delight your taste buds and nourish your body.
Variations of Stewed Chicken Wing Recipe
- Spicy Korean-style chicken wings: marinate the chicken wings with gochujang paste, soy sauce, honey, and garlic. Add chili flakes for an extra kick of heat. - Jamaican jerk chicken wings: season the chicken wings with jerk seasoning or make your own by combining allspice, thyme, garlic, and chili. Grill or broil the chicken wings for extra crispiness. - Chinese five-spice chicken wings: coat the chicken wings with Chinese five-spice powder and soy sauce. Bake or fry the chicken wings until golden brown. You can also try different cooking methods, such as grilling, baking, or frying, to add more variety to your menu.
Stewed chicken wings are a delicious and healthy meal option that can provide a significant source of lean protein, vitamins, and minerals.
5 FAQ About 100 G Stewed Chicken Wing (Skin Not Eaten) 179 calories
1. How many grams of protein are in 100g stewed chicken wing?
100g stewed chicken wing contains approximately 20g of protein. Chicken is a great source of lean protein, making it a popular food choice for those looking to increase their protein intake.
2. Is it healthy to eat stewed chicken wing?
Yes, stewed chicken wing can be a healthy food choice as long as you remove the skin before eating it. Chicken is a great source of lean protein, vitamins, and minerals, but the skin is high in saturated fat which can increase cholesterol levels and the risk of heart disease.
3. How many calories are in 100g stewed chicken wing?
100g stewed chicken wing (skin not eaten) contains approximately 179 calories. This makes it a relatively low-calorie food choice, making it a good option for those watching their calorie intake.
4. How should I prepare stewed chicken wing?
There are many ways to prepare stewed chicken wing. You can add it to stews, soups or casseroles for a boost of protein and flavor. Another option is to marinate the chicken with spices or herbs and cook it on the grill or in the oven. It's important to remove the skin before cooking to reduce the calorie and fat content.
5. Can I eat stewed chicken wing if I'm trying to lose weight?
Yes, stewed chicken wing can be a good food choice for those trying to lose weight. As long as you remove the skin, it's low in calories and high in protein, which helps to keep you feeling full and satisfied. However, it's important to remember to watch your portion sizes and incorporate a variety of other healthy foods into your diet.