Calories in 100 G Spiny Lobster (Mixed Species, Cooked, Moist Heat)?

100 G Spiny Lobster (Mixed Species, Cooked, Moist Heat) is 143 calories.

Spiny lobster is a delicious seafood dish that can be enjoyed year-round. With a calorie count of 143 for every 100 grams, it makes for a healthy meal option. But did you know that it's also packed with several essential nutrients that offer numerous health benefits?

In this article, we will dive deep into the nutritional value of spiny lobster, including its macronutrients, vitamins, and minerals. We'll also explore the best cooking methods, recipes, and seasonal availability of this delicacy. Additionally, we'll take a closer look at the sustainability of spiny lobster fishing, so you can make an informed decision the next time you buy it.

So, if you're a seafood lover looking to indulge in a flavorful and healthy meal, keep reading and discover everything you need to know about spiny lobster!

100 G Spiny Lobster (Mixed Species, Cooked, Moist Heat)

Calories in 100 G Spiny Lobster

As mentioned earlier, 100 grams of spiny lobster contains 143 calories, making it a low-calorie seafood choice. This calorie count may vary based on the species and the cooking method used. To put it into perspective, one regular-sized spiny lobster tail that weighs around 200 grams contains approximately 286 calories. This calorie count increases if it's cooked in oil, butter, or any other high-fat ingredients. Therefore, if you're watching your weight or calorie intake, it's best to opt for steamed or boiled spiny lobster with minimal seasoning.

Spiny Lobster Macronutrients

Spiny lobster packs a powerful punch of macronutrients, which are essential for optimum health. 100 grams of spiny lobster contains approximately 26 grams of protein, 1.2 grams of fat, and no carbohydrates. Protein is vital for building and repairing tissues, while fat provides the body with energy and helps absorb essential vitamins. Carbohydrates, on the other hand, act as the body's primary fuel source. Therefore, spiny lobster can be an excellent addition to your diet, especially if you're on a high-protein, low-carb or keto diet.

Spiny Lobster Vitamins

Spiny lobster is a rich source of several essential vitamins that offer numerous health benefits. Some of the vitamins present in spiny lobster include Vitamin B12, Vitamin E, and Vitamin D. Vitamin B12 helps in the formation of red blood cells and improves cell metabolism. Vitamin E acts as an antioxidant that protects cells from damage caused by free radicals. Vitamin D aids in calcium absorption and bone health. Therefore, consuming spiny lobster can help fulfill your daily recommended intake of essential vitamins and support overall health.

Spiny Lobster Minerals

Spiny lobster is also a rich source of several essential minerals that are vital for optimal health. Some of the minerals present in spiny lobster include phosphorus, zinc, and selenium. Phosphorus is essential for the formation of bones and teeth and helps filter waste from the kidneys. Zinc boosts the immune system, promotes wound healing, and supports protein synthesis. Selenium acts as an antioxidant and helps regulate the thyroid gland. Therefore, incorporating spiny lobster into your diet can help supply your body with these essential minerals and support various bodily functions.

Health Benefits of Spiny Lobster

Spiny lobster not only offers a burst of flavor and nutrition but also provides several health benefits. Some of the notable health benefits of spiny lobster include: - It's a low-calorie seafood option that can help in maintaining weight and controlling calorie intake. - It's a great source of protein that can help in building and repairing tissues, supporting immune function, and promoting satiety.

Spiny Lobster Cooking Method

Spiny lobster can be cooked using various methods, including boiling, steaming, grilling, or baking. However, the cooking method used may vary depending on personal preference and the recipe being used. Boiling is the most common cooking method used for spiny lobster, as it's quick, easy, and retains its original flavor. Steaming is another healthy cooking method that preserves the nutrients and flavor of the spiny lobster. Grilling and baking can add a smoky flavor to the spiny lobster and complement its mild taste. Therefore, it's essential to choose the right cooking method depending on the recipe and preference to get the most out of your spiny lobster dish.

Spiny Lobster Recipes

Spiny lobster can be a fantastic addition to many seafood dishes and can be cooked in various ways. Here are some delicious spiny lobster recipes you can try: - Grilled Spiny Lobster Tails with Lemon-Butter Sauce - Steamed Spiny Lobster with Garlic and Herb Butter Sauce.

Sustainability of Spiny Lobster Fishing

Spiny lobster fishing has become a contentious issue in recent years as overfishing has depleted the stocks of many wild-caught species. However, some countries have implemented sustainable fishing policies that help maintain the spiny lobster population, such as setting catch quotas, using lobster traps that allow juvenile lobsters to escape, and protecting breeding and nursery grounds. Therefore, when buying spiny lobster, it's essential to choose from sources that practice sustainable fishing methods to help protect the marine ecosystem.

Spiny Lobster Seasonality

While spiny lobster can be enjoyed year-round, the peak season for spiny lobster varies based on the species and location. For instance, the Caribbean spiny lobster's season is generally from August to March, while the California spiny lobster's season is from October to March. Therefore, it's essential to check the seasonal availability of different species of spiny lobster when buying them to ensure their freshness and quality.

Buying and Storing Spiny Lobster

When buying spiny lobster, it's essential to choose fresh and high-quality lobster to get the most out of your meal. Here are some tips to keep in mind when buying spiny lobster: - Always buy spiny lobster from a reputable seafood supplier or fish market that sources from sustainable fishing practices. - Check for signs of freshness, such as clear eyes, firm and elastic body, and a distinct ocean smell.

Spiny lobster is a delicious and healthy seafood dish that can be enjoyed year-round. With numerous essential nutrients, vitamins, and minerals, it offers several health benefits and makes for a great addition to any diet. Additionally, by choosing sustainable fishing practices and buying fresh and high-quality spiny lobster, you can help protect the marine ecosystem and support local fishermen.

FAQs about 100 G Spiny Lobster (Mixed Species, Cooked, Moist Heat)

1. What is the nutritional value of 100 G Spiny Lobster?

100 G Spiny Lobster (Mixed Species, Cooked, Moist Heat) has 21.9g of protein, 0.7g of fat, and 143 calories. It is also rich in vitamins and minerals such as vitamin B12 and selenium.

2. How should I cook Spiny Lobster?

Spiny Lobster can be grilled, steamed, or boiled. It is important to cook to an internal temperature of 140°F for at least 4 minutes to ensure it is safe to eat.

3. How do I pick a fresh Spiny Lobster?

Look for a lively and active Spiny Lobster that is moving its legs and tail. The tail should be firm and not floppy. Avoid lobsters that have cloudy eyes, a strong odor, or missing legs.

4. What are the health benefits of Spiny Lobster?

Spiny Lobster is a low-fat, high-protein seafood that is low in mercury. It is also a good source of selenium, which has been shown to have antioxidant properties that may help reduce inflammation in the body.

5. How can I incorporate Spiny Lobster into my diet?

Spiny Lobster can be enjoyed as a main dish, in salads, or in seafood pasta dishes. It can also be used as a substitute for other proteins in recipes such as tacos or stir-fries.

Nutritional Values of 100 G Spiny Lobster (Mixed Species, Cooked, Moist Heat)

UnitValue
Calories (kcal)143 kcal
Fat (g)1.94 g
Carbs (g)3.12 g
Protein (g)26.41 g

Calorie breakdown: 13% fat, 9% carbs, 78% protein

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