100 G Poultry Gravy contains 79 calories per serving. Made using chicken broth and seasonings, this rich and flavorful gravy is a perfect addition to your favorite poultry dishes. Whether you're looking to add some depth to your roasted chicken or simply want to enhance the flavor of your Thanksgiving turkey, 100 G Poultry Gravy is an excellent choice.

In addition to its savory taste, 100 G Poultry Gravy contains important macronutrients such as protein and fat. It also provides essential vitamins and minerals including iron, vitamin B12, and zinc. So not only is it delicious, but it also packs a nutritional punch.

In this article, we'll cover everything you need to know about 100 G Poultry Gravy - from its nutritional benefits to potential drawbacks and other uses for this versatile condiment.

What is 100 G Poultry Gravy?

100 G Poultry Gravy is a savory sauce made from chicken broth and various seasonings. It is typically served over poultry dishes such as roasted chicken or turkey, but can also be used to complement other meats and vegetables. The gravy is thick and rich, with a deep flavor profile that enhances the natural taste of the dish it is paired with.

How many calories does 100 G Poultry Gravy contain?

A 100 G serving of Poultry Gravy contains approximately 79 calories. The exact calorie count may vary slightly depending on the brand and recipe, but in general, Poultry Gravy is a relatively low-calorie condiment.

What are the nutritional benefits of 100 G Poultry Gravy?

In addition to its delicious taste, 100 G Poultry Gravy also provides important macronutrients such as protein and fat. It is also a good source of essential vitamins and minerals including iron, vitamin B12, and zinc. These nutrients play crucial roles in maintaining overall health and wellbeing, making 100 G Poultry Gravy a nutritious addition to any diet.

How can 100 G Poultry Gravy supplement your diet?

100 G Poultry Gravy can be a useful addition to any diet, especially for individuals looking to increase their protein intake. It can be used to add flavor and moisture to lean chicken or turkey breasts, making them more palatable and enjoyable to eat. Additionally, the vitamins and minerals found in Poultry Gravy can help support overall health and wellbeing.

Are there any potential drawbacks to consuming 100 G Poultry Gravy?

While 100 G Poultry Gravy is generally considered a healthy condiment, it is important to be mindful of its sodium content. Many gravies are high in sodium, which can contribute to high blood pressure and other health issues when consumed in excess. It is best to enjoy Poultry Gravy in moderation and as part of a balanced diet.

What are some recipes that use 100 G Poultry Gravy?

There are endless ways to incorporate 100 G Poultry Gravy into your cooking. This versatile condiment can be used as a sauce for roasted chicken or turkey, as a gravy for mashed potatoes, or as a flavorful base for soups and stews. You can also add Poultry Gravy to casseroles, meatloaf, and even pizza for an extra burst of flavor.

How does 100 G Poultry Gravy compare to other types of gravy?

While there are many types of gravy available, 100 G Poultry Gravy is a great choice for individuals looking for a lower-calorie, more nutritious option. Unlike cream-based gravies, Poultry Gravy is made using lean chicken broth and contains essential vitamins and minerals. It is also lower in fat and calories compared to many other types of gravy, making it a healthier choice overall.

How can you store and reheat 100 G Poultry Gravy?

To store 100 G Poultry Gravy, allow it to cool to room temperature before transferring it to an airtight container. You can store Poultry Gravy in the refrigerator for up to 3-4 days, or in the freezer for up to 3 months. To reheat Poultry Gravy, simply heat it up in a saucepan over low heat, stirring occasionally until it reaches your desired temperature.

What are some other uses for 100 G Poultry Gravy?

In addition to its traditional uses as a gravy for poultry dishes, 100 G Poultry Gravy can be used in a variety of other ways. You can use it as a dipping sauce for chicken tenders or vegetables, as a topping for baked potatoes, or as a base for a delicious pot pie. You can even use Poultry Gravy as a marinade for chicken, adding depth and flavor to your favorite recipes.

Are there any similar products to 100 G Poultry Gravy?

While 100 G Poultry Gravy is a unique product, there are many other types of gravies and sauces available on the market. Some popular alternatives include beef gravy, mushroom gravy, and barbecue sauce. However, if you're looking for a low-calorie, nutritious option, 100 G Poultry Gravy is an excellent choice.