Calories in 1 slice (12 g) Pumpkin Muffin & Bread?

1 slice (12 g) Pumpkin Muffin & Bread is 90 calories.

If you're looking for a tasty treat that won't wreck your diet, look no further than the pumpkin muffin & bread. With just 90 calories in a 12g slice, it's the perfect snack for anyone watching their waistline.

But just because it's low in calories doesn't mean it's low in taste. Made with real pumpkin, this muffin & bread is packed with flavor and nutrition. Let's take a closer look at what makes this snack such a great choice for anyone looking to stay healthy and satisfied.

In this article, we'll explore some practical tips and strategies for incorporating pumpkin muffin & bread into your diet. Whether you're looking to lose weight, boost your energy, or just enjoy a delicious treat, we've got you covered.

1 slice (12 g) Pumpkin Muffin & Bread

Calories in Pumpkin Muffin & Bread

As we mentioned earlier, one 12g slice of pumpkin muffin & bread contains just 90 calories. That's a lot less than many other baked goods, which can pack several hundred calories per serving. Of course, if you're trying to lose weight, you'll still need to watch your overall calorie intake. But by choosing low-calorie snacks like pumpkin muffin & bread, you can satisfy your cravings without sabotaging your diet. So next time you're looking for a sweet treat, consider reaching for a slice of pumpkin muffin & bread. You'll get all the flavor and satisfaction you crave, without all the extra calories.

Fat Content

While pumpkin muffin & bread is low in calories, it's not necessarily low in fat. Each 12g slice contains around 3g of fat, which is about 5% of your daily recommended intake. However, the type of fat in pumpkin muffin & bread is mostly healthy unsaturated fat, which can help improve heart health and lower cholesterol levels. So while you don't want to go overboard on pumpkin muffin & bread, incorporating it into your diet in moderation can be a great way to get some healthy fats into your day.

Carbohydrate Content

Pumpkin muffin & bread is a carbohydrate-rich snack, with around 15g of carbs per slice. Most of the carbohydrates in pumpkin muffin & bread come from the flour and sugar used in the recipe. While this means you'll want to watch your sugar intake if you're trying to lose weight or manage diabetes, the carbs in pumpkin muffin & bread can also give you a quick energy boost when you need it. So if you're looking for a snack that can help keep you going through a long day, pumpkin muffin & bread might be just what you need.

Protein Content

Protein is an essential nutrient that helps build and repair muscle tissue, regulate hormones, and support a healthy immune system. Unfortunately, pumpkin muffin & bread is not a great source of protein. Each 12g slice contains only about 1g of protein, which is less than 2% of your daily recommended intake. If you're looking to boost your protein intake, you might want to pair your pumpkin muffin & bread with a protein-rich food like nuts, seeds, or Greek yogurt.

Vitamins and Minerals

Pumpkin muffin & bread is a good source of several important vitamins and minerals. For example, each slice contains around 10% of your daily recommended intake of vitamin A, which is important for healthy vision and immune function. Pumpkin muffin & bread is also a good source of iron, which helps deliver oxygen to your cells, and magnesium, which can help regulate blood sugar and blood pressure.

Weight Loss Benefits

While pumpkin muffin & bread is not a magic weight loss food, it can definitely be part of a healthy weight loss diet. First, the low-calorie content means you can enjoy pumpkin muffin & bread without feeling guilty or overindulging. Second, the fiber and carbohydrates in pumpkin muffin & bread can help keep you feeling full, which can prevent overeating later on. Overall, if you're looking to lose weight, pumpkin muffin & bread can be a great addition to your diet, especially if you pair it with other healthy foods like fruits, vegetables, and lean protein.

Dietary Restrictions

Pumpkin muffin & bread contains several common allergens, including wheat and eggs. If you have a wheat allergy or intolerance, you'll need to skip this snack or look for a gluten-free version. If you're allergic to eggs, look for a recipe that uses a vegan egg substitute. Overall, if you have dietary restrictions, you'll want to check the ingredients carefully before enjoying pumpkin muffin & bread.

Baking Suggestions

To make pumpkin muffin & bread, you'll need canned pumpkin puree, flour, sugar, eggs, and spices like cinnamon and nutmeg. Mix the wet and dry ingredients together, then bake in a muffin tin or loaf pan until golden brown and cooked through. For a healthier twist, try using whole wheat flour or substituting applesauce for some of the sugar.

Storage Tips

To keep your pumpkin muffin & bread fresh, store it in an airtight container at room temperature for up to three days. If you want to keep it for longer, you can freeze pumpkin muffin & bread for up to three months. Just wrap it tightly in plastic wrap and store it in a freezer-safe container. When you're ready to eat it, thaw the pumpkin muffin & bread in the refrigerator overnight, then warm it up in the oven or microwave before enjoying.

Serving Suggestions

Pumpkin muffin & bread is delicious on its own, but it also pairs well with a variety of toppings and accompaniments. For a quick and easy snack, try spreading almond butter or cream cheese on top of your pumpkin muffin & bread. For a heartier breakfast, pair it with scrambled eggs and bacon. You can also enjoy pumpkin muffin & bread as part of a dessert platter, alongside other sweet treats like chocolate-covered strawberries or fruit kebabs.

"There's nothing better than a warm slice of pumpkin muffin & bread on a cool autumn day."

Frequently Asked Questions about Pumpkin Muffin & Bread

1. How many carbs are in one slice of Pumpkin Muffin & Bread?

One slice of Pumpkin Muffin & Bread contains approximately 17 grams of carbohydrates.

2. Is Pumpkin Muffin & Bread gluten-free?

Unfortunately, Pumpkin Muffin & Bread is not gluten-free as it is primarily made with wheat flour.

3. Can I freeze Pumpkin Muffin & Bread?

Yes, Pumpkin Muffin & Bread can be frozen for up to 3 months. Allow it to cool completely before wrapping it tightly in plastic wrap and then placing it in a resealable freezer bag.

4. Does Pumpkin Muffin & Bread contain any nuts?

Pumpkin Muffin & Bread may contain nuts or be made on shared equipment with nuts, so it is important to check the label or with the manufacturer before consuming it if you have a nut allergy.

5. Can I make Pumpkin Muffin & Bread healthier by substituting ingredients?

You can try substituting some of the ingredients in Pumpkin Muffin & Bread with healthier alternatives, such as using coconut oil or applesauce instead of butter, and using whole wheat flour instead of all-purpose flour. However, this may alter the texture and taste of the final product.

Nutritional Values of 1 slice (12 g) Pumpkin Muffin & Bread

UnitValue
Calories (kcal)90 kcal
Fat (g)3 g
Carbs (g)14 g
Protein (g)2 g

Calorie breakdown: 30% fat, 62% carbs, 9% protein

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