1 Serving Venetian Apricot Chicken, Dinner Portion 380 calories. Looking for a delicious and flavorful chicken dish that's also healthy? Look no further than Venetian Apricot Chicken! This dish is perfect for a fancy dinner party or a quick weeknight meal, and it's both gluten-free and dairy-free. Plus, the sweet and savory combination is sure to be a hit with everyone.
With just a handful of simple and wholesome ingredients, this recipe is easy to make and great for meal prep. Plus, it's even kid-friendly, making it a great dinner option for the entire family. And at just 380 calories per serving, this meal is a guilt-free indulgence.
In this article, we'll dive into everything you need to know to make the perfect Venetian Apricot Chicken, from the ingredients to the steps to the final result.
A delicious and flavorful chicken dish
The main star of this dish is, of course, the chicken. It's cooked to perfection and paired with a sweet and tangy apricot glaze that's out of this world. The combination of flavors is truly something special and will have your taste buds singing. Plus, the addition of fresh herbs and spices gives this dish an extra depth of flavor that you won't find in your typical chicken recipe.
Healthy dinner option
One of the best things about this dish is that it's healthy without sacrificing any flavor. It's made with fresh, wholesome ingredients like chicken breast, apricots, garlic, and herbs, so you know exactly what you're putting into your body. Plus, the lean protein from the chicken and the natural sweetness of the apricots make this meal a filling and satisfying option that won't leave you feeling hungry.
Perfect for a fancy dinner party
If you're looking to host a fancy dinner party, Venetian Apricot Chicken is the perfect main course. It's elegant, flavorful, and visually stunning, thanks to the glaze and the garnish of fresh herbs. Plus, it's easy to scale up the recipe to feed a crowd, so you can impress your guests without spending all day in the kitchen.
Quick and easy to make
Despite its gourmet flavor, Venetian Apricot Chicken is surprisingly easy to make. It requires just a handful of simple ingredients and just a few easy steps from start to finish. Plus, the recipe is fully customizable to your tastes, so you can adjust the spice level or the sweetness to your liking.
Gluten-free and dairy-free
Venetian Apricot Chicken is a great option for anyone with dietary restrictions. It's both gluten-free and dairy-free, so it's safe for those with celiac disease or lactose intolerance. Plus, the recipe is made with all-natural ingredients, so you don't have to worry about any harmful additives or preservatives.
Sweet and savory combination
The sweet and savory flavor profile of Venetian Apricot Chicken is what sets it apart from other chicken recipes. The natural sweetness of the apricots pairs perfectly with the juicy, savory chicken breast. And the addition of fresh herbs like rosemary and thyme give this dish an extra pop of flavor that will leave you wanting more.
Great for meal prep
If you're someone who likes to meal prep, Venetian Apricot Chicken is a great option. It's easy to make in bulk and will keep in the fridge for several days. Plus, because it's made with simple, wholesome ingredients, it's a great option for those looking to eat healthy without sacrificing flavor.
Kid-friendly recipe
If you have picky eaters at home, Venetian Apricot Chicken is a great way to get them to try something new. The sweet and tangy flavor is sure to be a hit with kids of all ages. Plus, because it's made with simple, wholesome ingredients, you can feel good about feeding this dish to your entire family.
Uses simple and wholesome ingredients
One of the best things about Venetian Apricot Chicken is that it's made with simple, wholesome ingredients that you probably already have in your pantry. From fresh herbs to lean chicken breast to sweet apricots, this recipe uses all-natural ingredients that are good for you and good for the planet.
Can be customized to personal taste
One of the best things about Venetian Apricot Chicken is its flexibility. Whether you prefer your food spicy, sweet, or somewhere in between, you can adjust this recipe to suit your personal taste preferences. For those who like a little kick, add some red pepper flakes to the glaze. And for those who prefer a milder flavor, you can adjust the amount of apricot preserves or honey in the recipe.
5 Frequently Asked Questions about Venetian Apricot Chicken
1. What is Venetian Apricot Chicken?
Venetian Apricot Chicken is a savory dish made from chicken meat, cooked in a sweet and tangy apricot sauce. It is a perfect blend of sweet and savory flavors that create an unforgettable culinary experience for your taste buds.
2. What is the calorie content of a dinner portion of Venetian Apricot Chicken?
A dinner portion of Venetian Apricot Chicken contains 380 calories. It is a relatively healthy meal option, as it is low in fat and high in protein.
3. What are the ingredients used to make Venetian Apricot Chicken?
The ingredients used to make Venetian Apricot Chicken include chicken breasts, garlic, onion, apricot preserves, honey, vinegar, soy sauce, ginger, salt, and pepper. All these ingredients are readily available in most grocery stores.
4. How do I cook Venetian Apricot Chicken?
To cook Venetian Apricot Chicken, first, heat some oil in a pan and sauté the chicken breasts until browned on both sides. Remove them from the pan and set aside. In the same pan, sauté some garlic and onion until fragrant. Add the apricot preserves, honey, vinegar, soy sauce, ginger, salt, and pepper and bring to a simmer. Return the chicken to the pan and simmer until the sauce thickens and the chicken is cooked through.
5. What can I serve with Venetian Apricot Chicken?
Venetian Apricot Chicken goes well with a variety of sides such as rice, quinoa, roasted vegetables, and green salads. You can also add some fresh herbs or sliced almonds for added crunch and flavor.