Calories in 1 serving Dressed Baked Potato with Butter?

1 serving Dressed Baked Potato with Butter is 358 calories.

1 serving Dressed Baked Potato with Butter contains 358 calories, making it a popular comfort food. However, it is also high in fat and carbohydrates, so it is important to enjoy it in moderation.

This classic dish is typically made by baking a potato and topping it with butter and various seasonings. While potatoes are a good source of nutrients, such as potassium and vitamin C, it is important to be mindful of the toppings to keep it healthy.

In this article, we'll explore the nutritional content of Dressed Baked Potato with Butter, tips for enjoying it more healthily, and some alternatives to try.

1 serving Dressed Baked Potato with Butter

Nutritional Overview of Dressed Baked Potato with Butter

One serving of Dressed Baked Potato with Butter (225g) contains: calories: 358 Protein: 5g, Fat: 15g, Carbohydrates: 51g, Fiber: 5g, Vitamin C: 46mg, Potassium: 1087mg

Calories in Dressed Baked Potato with Butter

Dressed Baked Potato with Butter is a high-calorie dish due to the butter and carbohydrate content. One serving (225g) contains 358 calories, which is almost 20% of an average adult's daily calorie requirement. It is important to enjoy this dish in moderation and balance it with other nutritious foods.

Protein Content in Dressed Baked Potato with Butter

While potatoes are a good source of protein, Dressed Baked Potato with Butter is not a high-protein dish. One serving (225g) contains 5g of protein, which is only around 8% of an average adult's daily protein needs. Consider adding other protein sources, such as chicken or beans, to this dish to make it more balanced.

Fat Content in Dressed Baked Potato with Butter

The butter used in Dressed Baked Potato is the main source of fat in the dish. One serving (225g) contains 15g of fat, which is around 23% of an average adult's daily fat requirement. Consider using a smaller amount of butter or alternatives like Greek yogurt or sour cream to reduce the fat content of the dish.

Carbohydrate Content in Dressed Baked Potato with Butter

As a starchy root vegetable, potatoes are a good source of carbohydrates. One serving (225g) of Dressed Baked Potato with Butter contains 51g of carbohydrates, making it a high-carbohydrate dish but also a great source of energy. Consider pairing this dish with a protein source and non-starchy vegetables to balance the carbohydrate content.

Fiber Content in Dressed Baked Potato with Butter

Fiber is an essential nutrient for digestion and overall health. Dressed Baked Potato with Butter is a good source of fiber, with one serving (225g) containing 5g. For a higher fiber content, consider leaving the skin on the potato when baking.

Vitamin and Mineral Content in Dressed Baked Potato with Butter

Potatoes are a nutritious vegetable and a good source of important vitamins and minerals. One serving (225g) of Dressed Baked Potato with Butter contains 46mg of Vitamin C and 1087mg of Potassium. For a more nutrient-dense meal, consider pairing Dressed Baked Potato with Butter with other vegetables, such as broccoli or green beans.

Dressed Baked Potato with Butter and Weight Management

For those who are trying to manage their weight, Dressed Baked Potato with Butter may not be the best choice due to its high calorie, fat, and carbohydrate content. However, enjoying it in moderation and balancing it with other nutritious foods can still be part of a healthy diet. Consider using smaller amounts of butter or alternative toppings to reduce the calorie and fat content.

Tips to Make Dressed Baked Potato with Butter Healthier

Here are some tips for making Dressed Baked Potato with Butter healthier: - Use a smaller amount of butter or alternative toppings like Greek yogurt or sour cream - Pair it with a protein source like chicken or beans to increase the protein content and make it more balanced.

Alternatives to Dressed Baked Potato with Butter

If you are looking for alternatives to Dressed Baked Potato with Butter, here are some ideas: - Sweet Potato: Baked sweet potatoes are a nutritious and tasty alternative to regular potatoes. - Mashed Cauliflower: Mashed cauliflower is a low-carbohydrate, nutrient-dense option that can replace mashed potatoes.

Enjoying Dressed Baked Potato with Butter in moderation can be part of a healthy diet.

5 Frequently Asked Questions About Dressed Baked Potato with Butter

1. What is a dressed baked potato with butter?

A dressed baked potato with butter is a potato that has been baked in the oven until tender and then topped with a pat of butter. It is typically served with additional toppings such as sour cream, cheese, chives, or bacon bits.

2. How many calories are in a serving of dressed baked potato with butter?

A serving of dressed baked potato with butter contains 358 calories. However, the calorie count may vary depending on the size of the potato and the amount of butter used.

3. Is dressed baked potato with butter a healthy meal option?

Dressed baked potato with butter can be a nutritious meal option if prepared using healthy toppings and in moderation. Potatoes are a good source of fiber and vitamin C, while butter provides essential fats and nutrients. However, adding excessive amounts of cheese, bacon, or sour cream can increase the calorie and fat content, making it less healthy.

4. Can dressed baked potato with butter be made ahead of time?

Yes, dressed baked potato with butter can be prepared ahead of time and stored in the refrigerator for several days. However, it is recommended to reheat it before serving to maintain its texture and flavor.

5. What are some serving suggestions for dressed baked potato with butter?

Dressed baked potato with butter can be served as a side dish or a main meal. It pairs well with grilled meats or a simple green salad. It can also be topped with a variety of toppings, such as chili, vegetables, or salsa, to create a more filling meal.

Nutritional Values of 1 serving Dressed Baked Potato with Butter

UnitValue
Calories (kcal)358 kcal
Fat (g)15 g
Carbs (g)49 g
Protein (g)6 g

Calorie breakdown: 38% fat, 55% carbs, 7% protein

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