A serving of chicken pot pie soup in a 10oz bowl contains 47 calories.
Chicken pot pie soup is a delicious and filling option for a quick meal. It is made with chicken, vegetables, and a creamy broth. One serving is typically satisfying and low in calories.
In this article, we'll explore the nutritional information, benefits, drawbacks, and preparation tips for chicken pot pie soup.
Serving size of the soup
A serving of chicken pot pie soup is typically around 10oz. One serving is usually enough to be filling and satisfying.
Total calories in one serving
A serving of chicken pot pie soup contains approximately 47 calories. This makes it a low-calorie option for a meal or snack.
Macronutrient profile of the soup
Chicken pot pie soup is typically low in fat and high in protein. It may also contain carbohydrates from the vegetables and broth.
Micronutrient profile of the soup
Chicken pot pie soup is a good source of vitamins and minerals. The vegetables used in the soup provide fiber, vitamins, and minerals. Chicken is a good source of protein and other nutrients.
Benefits of consuming chicken pot pie soup
Chicken pot pie soup is a filling and satisfying meal. It is low in calories and can be part of a healthy diet. It is also a good source of protein and other nutrients.
Possible drawbacks of the soup
Chicken pot pie soup may be high in sodium, depending on the recipe and ingredients used. It may also be high in fat or carbohydrates, depending on the recipe. Those with dietary restrictions or allergies may need to modify the recipe to suit their needs.
Preparation and storage tips for chicken pot pie soup
Chicken pot pie soup can be made in a slow cooker, on the stove, or in an Instant Pot. Leftovers can be stored in the refrigerator for up to four days, or frozen for later use. Reheat soup in the microwave or on the stove until it reaches the desired temperature.
Suitable diet plans that include chicken pot pie soup
Chicken pot pie soup can be part of a low-calorie, high-protein diet. It may also be suitable for those following a low-carbohydrate or gluten-free diet, depending on the recipe.
Variations of chicken pot pie soup recipe
There are many variations of chicken pot pie soup, including adding different vegetables, using different spices, or substituting the chicken with another protein. Experimenting with different recipes can provide a range of flavors and textures.
History and cultural significance of pot pie soup
Pot pie soup has been a staple of American cuisine for many years. It is often associated with home-style cooking and comfort food.
FAQs About Serving Chicken Pot Pie Soup (Bowl 10oz)
1. How many calories are in one serving of Chicken Pot Pie Soup?
One serving of Chicken Pot Pie Soup contains 47 calories.
2. Is the serving size of 10oz enough for a meal?
The serving size of 10oz can be enough for a light meal, but it may not be sufficient for everyone. It is recommended to pair it with a healthy side dish or salad for a more fulfilling meal.
3. Is Chicken Pot Pie Soup gluten-free?
It depends on the recipe and ingredients used. Some recipes may use flour or wheat-based products as thickeners, which can contain gluten. It is best to check with the chef or manufacturer if the soup is gluten-free.
4. How is Chicken Pot Pie Soup different from traditional Chicken Pot Pie?
While the ingredients of both dishes are similar, Chicken Pot Pie Soup is served in a liquid form, while traditional Chicken Pot Pie is baked in a crust. Chicken Pot Pie Soup is also a lighter and less time-consuming version of the classic dish.
5. What are some healthy toppings or sides to pair with Chicken Pot Pie Soup?
Some healthy toppings or sides that can be paired with Chicken Pot Pie Soup include a side of mixed greens or a small side of steamed vegetables, such as broccoli or carrots. Toasted whole-grain bread or crackers can also make a great addition to the meal.