1 Serving Beef Stew, Canned contains 330 Calories. If you're looking for a quick and easy meal to satisfy your hunger, canned beef stew may be just what you need. Made from tender pieces of beef, vegetables, and savory broth, it's a hearty and delicious option for busy weeknights.
In addition to being convenient, canned Beef Stew is also a good source of Protein, iron, and other essential nutrients. One serving typically contains around 17 grams of protein, as well as healthy amounts of vitamin C and potassium.
In this article, we'll take a closer look at canned Beef Stew and explore some tips for enjoying it to the fullest.
Calories per Serving
As mentioned, canned Beef Stew typically contains around 330 Calories per serving. This can vary slightly depending on the brand and recipe, so be sure to check the label before consuming. While 330 calories may seem high, it's worth noting that canned beef stew can be a satisfying and filling meal on its own. However, if you're looking to cut calories or watch your weight, consider pairing it with a side salad or steamed vegetables.
Ingredients List
The ingredients in canned Beef Stew can vary depending on the brand and recipe. However, some common ingredients include: - Beef (usually in the form of chunks or ground meat)
- Vegetables (often carrots, potatoes, and celery)
- Broth (usually beef-based)
- Seasonings (such as salt, pepper, and thyme) It's important to read the label and check for any ingredients you may be allergic to or want to avoid.
Preparation Time
Canned Beef Stew is a convenient option when you're short on time, as it requires little to no prep work. Simply heat it up in a pot or in the microwave, following the instructions on the label. If you have a little more time and want to add some extra flavor, consider sautéing some onions and garlic before adding the canned stew to the pot. You can also add additional herbs and spices to taste.
In addition to being a good source of Protein, canned Beef Stew also contains a variety of other nutrients. One serving typically contains: - 19 grams of Fat
- 11 grams of saturated fat
- 60 milligrams of Cholesterol
- 870 milligrams of sodium
- 21 grams of Carbohydrates
- 3 grams of Fiber
- 5 grams of sugar
- 14% of the daily recommended intake of vitamin C
- 10% of the daily recommended intake of potassium While canned beef stew can be a nutritious option, be mindful of the high sodium and saturated fat content. Consider pairing it with a side of fresh vegetables or a piece of fruit to balance out your meal.
Possible Side Dishes
While canned Beef Stew can be a satisfying meal on its own, you may want to pair it with a side dish to add more variety to your meal. Some options to consider include: - Steamed vegetables (such as broccoli, cauliflower, or green beans)
- Roasted potatoes or sweet potatoes
- Side salad
- Crusty bread or rolls
- Rice or quinoa Experiment with different combinations to find what tastes best to you!
Storage Instructions
Canned Beef Stew can be stored in a cool, dry place for up to 2 years. Once opened, any leftovers should be stored in an airtight container in the refrigerator and consumed within 3-4 days. Be sure to check the label for any specific storage instructions or expiration dates.
Variations to Try
While canned Beef Stew is delicious on its own, you can also experiment with different variations to switch up the flavor. Some ideas to try include: - Adding hot sauce or Worcestershire sauce for a spicy kick
- Stirring in a spoonful of sour cream or plain Greek yogurt for added creaminess
- Topping with shredded cheese or crumbled bacon
- Adding in some canned or frozen corn for extra texture and flavor Get creative and have fun!
Health Benefits of Beef Stew
Beef Stew can offer a variety of health benefits, particularly when made with lean cuts of beef and plenty of vegetables. Some potential benefits include: - Increased Protein intake, which can help with muscle building and recovery
- Improved immune function, thanks to the vitamin C and other antioxidants found in vegetables
- Better digestion and gut health, thanks to the Fiber found in many vegetables
- Improved energy levels, thanks to the iron and other nutrients found in beef As with any food, moderation is key. Enjoy beef stew as part of a balanced and varied diet.
Suitable Occasions for Serving
Canned Beef Stew is a versatile option that can be enjoyed in a variety of settings. Some occasions that may be particularly suitable for serving beef stew include: - Busy weeknights when you don't have much time to cook
- Cold winter days when you want something warm and comforting
- Casual get-togethers with friends or family
- Camping or outdoor adventures No matter where or when you enjoy beef stew, it's sure to hit the spot!
Flavor Profile
The flavor of canned Beef Stew can vary depending on the brand and recipe. However, most beef stews have a savory and slightly sweet taste, with notes of beef, vegetables, and spices. Depending on the recipe, you may also taste hints of tomato, bay leaf, or Worcestershire sauce. Overall, canned beef stew is a hearty and satisfying meal that can be enjoyed in a variety of ways. Whether you're short on time or just looking for a comforting and filling meal, it's definitely worth considering.
Beef stew is a classic comfort food that's perfect for chilly days and busy weeknights alike.
Frequently Asked Questions About Canned Beef Stew
1. What are the ingredients in canned beef stew?
Canned beef stew typically contains beef, potatoes, carrots, and sometimes peas or other vegetables. It also usually contains a thickened gravy or sauce for flavor.
2. How many Calories are in a serving of canned beef stew?
A serving of canned beef stew typically contains around 330 calories. This can vary slightly depending on the brand and specific recipe used.
3. Is canned beef stew healthy?
Canned beef stew can be a convenient and satisfying meal option, but it is not always the healthiest choice. It can be high in sodium, preservatives, and other additives. It is important to read the label and choose a brand with healthier ingredients.
4. How do you prepare canned beef stew?
Canned beef stew can be heated on the stove or in the microwave. Simply remove the lid, place the stew in a pan or microwave-safe dish, and heat until hot throughout. Some people like to add extra vegetables or seasonings to customize the flavor.
5. How long does canned beef stew last?
Canned beef stew can last for several years if stored properly in a cool, dry place. Once opened, it should be refrigerated and consumed within a few days.