Craving cookie dough but worried about the risk of eating raw eggs? Look no further than this 1 serving (85 g) Chocolate Chip Edible Cookie Dough! With 350 Calories per serving, it's the perfect indulgence to satisfy your sweet tooth without the risk.
Besides being delicious, this cookie dough is made with high-quality Ingredients like flour, brown sugar, and butter. It also contains real chocolate chips for added sweetness.
In this article, we'll dive into everything you need to know about this tasty treat, from its allergen information to Health Benefits.
Calories in 1 serving
One serving of chocolate chip Edible Cookie Dough, which weighs 85 g, contains 350 Calories. This makes it a high-calorie snack, especially if you're trying to watch your calorie intake. It's important to note that the calorie count can vary depending on the type of Ingredients used and the Serving Size. To stay mindful of your calorie intake, you can portion out smaller servings or opt for a healthier alternative.
Ingredients
This cookie dough is made with flour, brown sugar, butter, vanilla extract, and real chocolate chips. It does not contain raw eggs, making it safe to eat raw or baked. The high-quality Ingredients used in this recipe make for a delicious and satisfying snack. However, it's important to note that it also contains high amounts of sugar and Calories. As with any indulgence, moderation is key.
This chocolate chip Edible Cookie Dough contains wheat, dairy, and soy Ingredients. It may also contain traces of nuts, which can cause allergic reactions in some people. If you have any food allergies or specific dietary requirements, it's important to read the label carefully before consuming.
Serving Size
The recommended Serving Size for this cookie dough is 1 serving, which weighs 85 g. It's important to stick to the serving size to avoid overindulging, as the high calorie count can add up quickly. If you want to enjoy a smaller portion, you can divide the dough into smaller servings and store them in the refrigerator.
Preparation Method
This Edible Cookie Dough can be eaten raw or baked. To bake, simply roll the dough into small balls and place them on a baking sheet. Bake at 350°F for 10-12 minutes, or until the edges are lightly browned. To enjoy raw, simply spoon the dough into your mouth straight from the container. Keep in mind that the dough must be stored in the refrigerator if not consumed immediately after preparation.
Storage Instructions
This cookie dough must be stored in the refrigerator or freezer to avoid spoiling. If stored properly, it can last up to a week in the refrigerator or up to 3 months in the freezer. To thaw frozen cookie dough, simply transfer it to the refrigerator and let it thaw overnight. Once thawed, it can be enjoyed raw or baked.
Health Benefits
While this cookie dough is not necessarily a health food, it does contain some nutrients that can be beneficial when consumed in moderation. For example, it contains small amounts of fiber and iron from the wheat flour. However, it also contains high amounts of sugar and Calories, which can be detrimental to your health in excess. If you want to indulge in this treat, it's important to do so in moderation and balance it with a healthy diet and regular exercise.
Mood Boosting Properties
Eating something sweet can have mood-boosting properties, thanks to the release of feel-good chemicals in the brain like serotonin and dopamine. This cookie dough, with its rich chocolate flavor and sweet taste, can certainly provide a temporary mood boost when enjoyed in moderation. However, it's important not to rely on food as a primary mood booster, as this can lead to unhealthy eating habits and long-term health problems.
Recommendations
If you're looking for a healthier alternative to this cookie dough, consider making your own using natural sweeteners and whole-grain flour. You can also add in other nutritious Ingredients like nuts or dried fruit for added flavor and texture. If you still want to indulge in this treat, try portioning out smaller servings and savoring them slowly. This will not only help you stay mindful of your calorie intake, but also allow you to fully enjoy the delicious flavor and texture of the cookie dough.
Alternatives
If you're looking for similar indulgences that are lower in Calories and sugar, consider trying yogurt-based Edible Cookie Dough or fruit-based sorbets. You can also experiment with different flavors and Ingredients to find your own favorite healthy Alternatives.
FAQs about Chocolate Chip Edible Cookie Dough
1. Is Chocolate Chip Edible Cookie Dough safe to eat?
Yes, this cookie dough is made with heat-treated flour and no raw eggs, which makes it safe to eat without baking.
2. How long will Chocolate Chip Edible Cookie Dough last in the fridge?
Stored properly in an airtight container in the fridge, this cookie dough can last up to 1 week.
3. Can Chocolate Chip Edible Cookie Dough be baked?
No, this cookie dough is specifically made to be eaten raw and should not be baked, as it will not hold its shape.
4. Does Chocolate Chip Edible Cookie Dough contain any Allergens?
This cookie dough contains wheat and dairy, which may be allergens for some individuals. It is important to always check the label for allergen information before consuming.
5. Is Chocolate Chip Edible Cookie Dough vegan?
No, this cookie dough contains dairy and is not vegan-friendly. However, there are vegan versions of edible cookie dough available that are often made with alternative non-dairy Ingredients.