Calories in 1 serving (2 oz) Guacamole?

1 serving (2 oz) Guacamole is 78 calories.

If you're looking for a tasty and healthy snack, then you may want to give guacamole a try. One serving of guacamole (2 oz) contains about 78 calories, making it a low-calorie option for snacking.

Guacamole is also a great source of healthy fats and fiber, with about 6 grams of fat and 4 grams of fiber per serving. It's also a good source of vitamins and minerals, including vitamin C, vitamin E, vitamin K, potassium, and folate.

In this article, we'll explore the many benefits of guacamole, the basic ingredients needed to make it, how to make it at home, and how it can help with weight loss, diabetes, heart health, and more.

1 serving (2 oz) Guacamole

What is guacamole?

Guacamole is a popular dip made from mashed avocado, tomato, onion, cilantro, lime juice, and a variety of other seasonings. It originated in Mexico and has since become a staple in many other countries around the world. It's commonly eaten as a dip with tortilla chips or used as a spread on sandwiches and wraps. There are many variations of guacamole, with some including additional ingredients like garlic, jalapeno peppers, or sour cream.

Benefits of guacamole

Guacamole is a nutritious and delicious food that provides many health benefits. Here are some of the main benefits of eating guacamole: - Rich in healthy fats: Guacamole is made primarily from avocado, which is rich in heart-healthy monounsaturated and polyunsaturated fats. These types of fats can help lower cholesterol levels and reduce the risk of heart disease. - Good source of fiber: Guacamole also contains fiber, which helps regulate digestion and can help prevent constipation.

Basic ingredients of guacamole

To make guacamole, you'll need the following basic ingredients: - Ripe avocados - Tomato, onion, cilantro, lime juice, and salt

How to make homemade guacamole?

Making guacamole at home is easy and only takes a few minutes. Here's a simple recipe to get you started: - Cut open and scoop out the flesh of 2 ripe avocados and mash them in a bowl. - Add 1 diced tomato, 1/4 cup diced onion, 1 tablespoon chopped cilantro, 1 tablespoon lime juice, and 1/2 teaspoon salt. Mix well.

Guacamole and Weight Loss

One of the main benefits of guacamole is its weight loss potential. Because it's low in calories and high in fiber and healthy fats, it can help keep you feeling full and satisfied, which can lead to fewer cravings and less overeating. Plus, the healthy fats in guacamole can help boost metabolism and promote fat burning. However, it's important to keep in mind that guacamole is still high in calories, so it's best to enjoy it in moderation and as part of a balanced diet.

Guacamole and Diabetes

Guacamole may also be beneficial for those with diabetes. Avocado has a low glycemic index, which means it doesn't cause a rapid spike in blood sugar levels. Plus, the fiber in guacamole can help regulate blood sugar levels and improve insulin sensitivity, which is important for managing diabetes. However, it's still important to eat guacamole in moderation and monitor blood sugar levels.

Guacamole and Heart Health

The healthy fats in guacamole can also benefit heart health. Research has shown that diets rich in monounsaturated and polyunsaturated fats can help lower cholesterol levels and reduce the risk of heart disease. Plus, the potassium in avocados can help regulate blood pressure and reduce the risk of stroke. However, it's important to keep in mind that guacamole is still high in calories, so it's best to enjoy it in moderation and as part of a balanced diet.

Guacamole and Immune System

Avocado is a good source of vitamin C, which is important for immune system health. Vitamin C helps stimulate the production of white blood cells, which can help fight off infections and diseases. Plus, the vitamin E in avocado can help boost the immune system and protect against oxidative damage.

Guacamole and Gut Health

The fiber in guacamole can also benefit gut health. Fiber helps promote regularity and can help prevent constipation and other digestive issues. Plus, the healthy fats in guacamole can help improve the absorption of certain nutrients, which can also benefit gut health.

Ways to incorporate guacamole into your diet

There are many ways to enjoy guacamole as part of a healthy diet. Here are a few ideas: - Use it as a dip for veggies like carrots, cucumbers, and bell peppers. - Spread it on whole grain toast and top with sliced tomatoes and a sprinkle of sea salt.

Frequently Asked Questions About Guacamole

1. How many calories are in a serving of guacamole?

A 2 oz serving of guacamole contains 78 calories.

2. Is guacamole a healthy snack?

Yes, guacamole is a healthy snack as it contains healthy fats, fiber, and essential vitamins and minerals. However, it should be consumed in moderation as it is high in calories.

3. What are the health benefits of guacamole?

Guacamole is rich in healthy fats that can help reduce bad cholesterol levels and lower the risk of heart disease. It is also a good source of fiber, which aids in digestion and helps control blood sugar levels.

4. Can guacamole be part of a weight loss diet?

Yes, guacamole can be part of a weight loss diet as it is a filling and satisfying snack that can help control hunger and prevent overeating. However, it should be consumed in moderation and as part of a balanced diet.

5. What are some healthy ways to enjoy guacamole?

Guacamole can be enjoyed with vegetables, such as carrots or bell peppers, as a dip or spread on whole-grain toast or crackers. It can also be used as a topping for salads or tacos. However, it should be consumed in moderation due to its high calorie content.

Nutritional Values of 1 serving (2 oz) Guacamole

UnitValue
Calories (kcal)78 kcal
Fat (g)7 g
Carbs (g)4 g
Protein (g)1 g

Calorie breakdown: 76% fat, 19% carbs, 5% protein

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