Calories in 1 serving (130 g) Sweet Potatoes?

1 serving (130 g) Sweet Potatoes is 130 calories.

When it comes to maintaining a healthy diet, sweet potatoes are a favorite among many. Not only are they delicious, but with just 130 calories per serving, they're also low in calories. So, if you're watching your weight, sweet potatoes are a great option to include in your meals.

In addition to being low in calories, sweet potatoes are packed with essential vitamins and minerals. One serving provides your body with a good amount of Vitamin A, C, B6, and potassium. They also contain small amounts of calcium, iron, and magnesium.

Whether you're a vegan, vegetarian, or simply looking for a healthy food option, sweet potatoes are a great choice to add to your diet. In this article, we'll explore some of the reasons why you should consider including sweet potatoes in your meals and how you can incorporate them into your cooking.

1 serving (130 g) Sweet Potatoes

Sweet Potatoes are Low in Calories

As mentioned earlier, sweet potatoes are a low-calorie food, which is why they make an ideal food for weight watchers. One serving of 130g provides 130 calories, which makes up only 6-7% of your daily calorie intake. So, if you're trying to lose weight, sweet potatoes can be a great addition to your diet. They are filling and take longer to digest, which helps reduce overeating and cravings throughout the day.

Sweet Potatoes are Rich in Vitamins and Minerals

Sweet potatoes are packed with essential vitamins and minerals that the body needs to function properly. One serving of sweet potatoes provides 769% of the daily recommended intake of Vitamin A, which is essential for good vision, skin, and immune health. They're also a good source of Vitamin C, B6, and potassium. These vitamins and minerals help maintain healthy blood pressure, reduce the risk of chronic diseases, strengthen the immune system, and promote brain health.

Sweet Potatoes are High in Fiber

Sweet potatoes are an excellent source of fiber, with one serving providing around 4 grams of fiber. Fiber promotes digestion, reduces constipation, and helps maintain healthy blood sugar levels. Furthermore, fiber helps keep you full for a longer time, which aids in weight loss efforts. So, next time you're feeling hungry, consider adding sweet potatoes to your meals.

Sweet Potatoes have Anti-Inflammatory Properties

Inflammation is a natural response of the body to infections or injuries. However, chronic inflammation can lead to several diseases such as diabetes, heart disease, and cancer. Sweet potatoes contain antioxidants such as beta-carotene and anthocyanins that help reduce inflammation and oxidative stress in the body. So, including sweet potatoes in your diet can help keep chronic diseases at bay.

Sweet Potatoes are a Good Source of Potassium

Potassium is a vital mineral that regulates blood pressure, heart health, and fluid balance in the body. One serving of sweet potatoes provides around 15% of the daily recommended intake of potassium. Including sweet potatoes in your diet can help maintain healthy blood pressure levels and reduce the risk of heart disease, stroke, and kidney problems.

Sweet Potatoes Help Regulate Blood Sugar

Sweet potatoes have a low glycemic index, which means they release sugar into the bloodstream slowly. This helps regulate blood sugar levels and prevents sudden spikes and crashes. So, if you're diabetic or pre-diabetic, including sweet potatoes in your meals can be an excellent way to manage your sugar levels.

Sweet Potatoes are Versatile in Cooking

Sweet potatoes are incredibly versatile and can be used in a variety of sweet and savory dishes. You can bake, roast, fry, boil, or mash them to create different textures and flavors. You can use sweet potatoes in smoothies, soups, stews, salads, curries, and pies. They're also a great substitute for regular potatoes, rice, or pasta.

Sweet Potatoes Can be Used in Sweet and Savory Dishes

Sweet potatoes are naturally sweet and can add a unique flavor to sweet dishes. You can use sweet potatoes to make sweet potato pie, sweet potato muffins or bread, or sweet potato pancakes. In savory dishes, sweet potatoes lend themselves well to a variety of spices and herbs. You can use them in curries, stews, roasted dishes, and casseroles. So, whether you have a sweet tooth or prefer savory dishes, sweet potatoes can find a place on your plate.

Sweet Potatoes Can Help in Weight Management

Sweet potatoes are low in calories and high in fiber, which makes them an excellent food choice for weight loss. They're filling and take longer to digest, which means you'll feel full for longer and won't be tempted to snack on unhealthy foods. Furthermore, sweet potatoes have a low glycemic index, which means they release sugar into the bloodstream slowly. This helps regulate blood sugar levels, prevent cravings, and reduce overeating.

Sweet Potatoes are a Good Option for Vegan and Vegetarian Diets

If you're following a vegan or vegetarian diet, sweet potatoes are an excellent source of nutrients. They provide your body with essential vitamins and minerals that are lacking in a plant-based diet. Furthermore, sweet potatoes are filling and can be used to replace meat in many dishes. You can use them in veggie burgers, tacos, and even as a stuffing for wraps and sandwiches.

Eating sweet potatoes can help lower your risk of chronic diseases and maintain a healthy weight. They're packed with essential vitamins and minerals and can be used in a variety of sweet and savory dishes.

5 FAQ About Sweet Potatoes

1. How many calories are in one serving of sweet potatoes?

One serving of sweet potatoes, which is about 130 grams, contains 130 calories.

2. Are sweet potatoes a healthy food?

Yes, sweet potatoes are a healthy food as they are a good source of fiber, vitamins, and minerals. They are also low in fat and calories.

3. Can you lose weight by eating sweet potatoes?

Eating sweet potatoes alone will not result in weight loss. However, they can be a part of a healthy and balanced diet that can help with weight loss.

4. What are some ways to cook sweet potatoes?

Sweet potatoes can be baked, boiled, roasted, or mashed. They can also be used in soups, stews, and casseroles.

5. Are sweet potatoes and yams the same thing?

No, sweet potatoes and yams are not the same thing. Sweet potatoes are native to the Americas while yams are native to Africa and Asia. Sweet potatoes have a smoother skin and softer flesh than yams.

Nutritional Values of 1 serving (130 g) Sweet Potatoes

UnitValue
Calories (kcal)130 kcal
Fat (g)0 g
Carbs (g)33 g
Protein (g)2 g

Calorie breakdown: 0% fat, 94% carbs, 6% protein

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