Calories in 1 Piece (excluding Refuse) (yield From 1 Lb Raw Meat With Refuse) Beef Tip Round (Trimmed to 0 Fat, Cooked, Roasted)?

1 Piece (excluding Refuse) (yield From 1 Lb Raw Meat With Refuse) Beef Tip Round (Trimmed to 0 Fat, Cooked, Roasted) is 620 calories.

Beef tip round is a delicious cut of meat that can be enjoyed in a variety of ways. This lean cut of beef is trimmed to 0" fat and cooked to perfection by roasting. One serving of beef tip round, which is one piece (excluding refuse) that yields from 1 lb raw meat with refuse, contains around 620 calories, making it a calorie-dense food. If you're looking for a protein-rich, flavorful meal, beef tip round is an excellent choice.

In addition to being a great source of protein, beef tip round also contains a variety of important nutrients. For example, one serving of beef tip round provides roughly 60% of your daily recommended intake of iron, which is critical for healthy blood flow. It also contains significant amounts of vitamin B12, which is essential for nerve function and energy production.

Whether you're trying to build muscle, lose weight, or just enjoy a hearty meal, beef tip round is a versatile ingredient that can be used in a variety of dishes. In this article, we'll explore some practical tips and strategies for cooking and enjoying this delicious cut of meat.

1 Piece (excluding Refuse) (yield From 1 Lb Raw Meat With Refuse) Beef Tip Round (Trimmed to 0 Fat, Cooked, Roasted)

Calories in Beef Tip Round

As mentioned earlier, one serving of beef tip round contains around 620 calories. However, it's worth noting that not all calories are created equal. If you're trying to maintain or lose weight, it's important to be mindful of your overall calorie intake and to choose foods that are nutrient-dense.

Beef Tip Round Nutritional Facts

In addition to being a good source of protein and iron, beef tip round contains a variety of other important nutrients. Here are some of the key nutritional facts for one serving of beef tip round:

  • 620 calories
  • 25g fat
  • 9.5g saturated fat
  • 3.3g monounsaturated fat
  • 0.9g polyunsaturated fat
  • 260mg cholesterol
  • 120mg sodium
  • 2.8g carbohydrates
  • 0g fiber
  • 2.8g sugar
  • 91g protein
  • 60% daily recommended intake of iron
  • 20% daily recommended intake of vitamin B6
  • 40% daily recommended intake of vitamin B12
  • 15% daily recommended intake of magnesium
  • 10% daily recommended intake of potassium
  • 10% daily recommended intake of zinc

Protein and Fat Content in Beef Tip Round

Beef tip round is an excellent source of protein, containing roughly 91g of protein per serving. This makes it a great option for bodybuilders, athletes, and anyone looking to build or maintain muscle mass. However, it's important to be mindful of the fat content in beef tip round, which is around 25g per serving. While some fat is necessary for a healthy diet, it's best to choose sources of fat that are high in monounsaturated and polyunsaturated fats, such as nuts, seeds, and avocados. Beef tip round, on the other hand, contains significant amounts of saturated fat, which can increase your risk of heart disease if consumed in excess.

Vitamins and Minerals in Beef Tip Round

In addition to protein and fat, beef tip round also contains a variety of important vitamins and minerals. As mentioned earlier, a serving of beef tip round provides around 60% of your daily recommended intake of iron. It also contains significant amounts of vitamin B12, which is essential for nerve function and energy production. Other important vitamins and minerals found in beef tip round include vitamin B6, magnesium, potassium, and zinc. Vitamin B6 is necessary for healthy brain function, while magnesium and potassium are critical for healthy blood pressure and heart function. Zinc is important for immune system function and promotes healthy hair, skin, and nails.

Cooking Methods for Beef Tip Round

Beef tip round can be cooked in a variety of ways, depending on your preferences and the dish you're making. Here are some of the most popular cooking methods for beef tip round:

  • Roasting: Roasting is a great way to cook beef tip round, as it helps bring out the rich flavor and tender texture of the meat. To roast beef tip round, season it with salt and pepper and cook it in the oven at 375 degrees Fahrenheit for around 25-30 minutes per pound.
  • Grilling: Grilling is another popular option for beef tip round, as it creates a smoky flavor and crispy exterior. To grill beef tip round, season it with your favorite spices and grill it over medium-high heat for around 5-6 minutes per side.
  • Stir-Frying: If you're looking for a quick and easy way to cook beef tip round, stir-frying is a great option. Simply slice the beef into thin strips and stir-fry it with your favorite vegetables and seasonings for around 5-7 minutes, or until the beef is cooked to your liking.

Recipes for Beef Tip Round

Looking for some recipe inspiration? Here are a few delicious recipes that feature beef tip round:

  • Beef Tip Roast with Vegetables: This hearty, comforting dish is perfect for a cozy night in. Simply roast beef tip round with your favorite vegetables, such as carrots, potatoes, and onions, and season with garlic and herbs.
  • Beef Tip Stir Fry: This quick and easy recipe is perfect for busy weeknights. Simply stir-fry beef tip round with your favorite vegetables and serve over rice or noodles.
  • Beef Tip Kabobs: These flavorful kabobs are perfect for summer grilling. Simply skewer beef tip round with your favorite veggies, such as bell peppers and onions, and grill to perfection.

Benefits of Beef Tip Round

Beef tip round offers a variety of benefits, including:

  • High protein content for muscle growth and repair
  • Significant amounts of iron for healthy blood flow
  • Good source of vitamin B6 for brain function
  • Contains magnesium and potassium for healthy blood pressure and heart function
  • Contains zinc for immune system function and healthy hair, skin, and nails
  • Lean cut of beef for those watching their fat intake

Tips for Buying Beef Tip Round

When shopping for beef tip round, there are a few things to keep in mind. Here are some tips to help you select the best beef tip round:

  • Look for lean cuts of beef with minimal visible fat
  • Choose beef that is bright red and evenly colored
  • Avoid beef that is brown or has a funky smell, as this may indicate spoilage
  • If possible, choose beef that is grass-fed and organic for the most nutrient-dense and environmentally friendly option

How to Store Beef Tip Round

To ensure the longevity and freshness of your beef tip round, it's important to store it properly. Here are some tips for storing beef tip round:

  • Store beef tip round in the refrigerator in its original packaging or in an airtight container for up to 3-5 days
  • For longer-term storage, freeze beef tip round in an airtight container for up to 6 months
  • Thaw beef tip round in the refrigerator overnight before cooking
  • Avoid refreezing beef tip round once it has been thawed, as this can compromise its quality and safety

Health Concerns When Eating Beef Tip Round

While beef tip round can be a healthy and delicious addition to your diet, there are a few things to keep in mind. Here are some health concerns to be aware of when eating beef tip round:

  • High calorie content: Beef tip round is a calorie-dense food, so it's important to be mindful of your portion sizes if you're watching your overall calorie intake or trying to lose weight.
  • High fat content: Beef tip round contains significant amounts of saturated fat, which can increase your risk of heart disease if consumed in excess. It's best to choose lean cuts of beef and limit your intake of saturated fat overall.
  • Environmental concerns: Beef production is a major source of greenhouse gas emissions and can be detrimental to the environment. If possible, choose beef that is grass-fed and organic to minimize your environmental impact.

Beef tip round is a versatile and delicious cut of meat that can be enjoyed in a variety of ways. Whether you're looking to build muscle, lose weight, or just enjoy a hearty meal, beef tip round is a great choice.

Frequently Asked Questions about Cooked, Roasted Beef Tip Round

1. How many calories are in one piece of cooked, roasted beef tip round?

There are 620 calories in one piece of beef tip round that has been trimmed of fat and roasted.

2. How much does one piece of beef tip round weigh?

One piece of beef tip round, with refuse excluded, yields from one pound of raw meat. The weight of the cooked, roasted piece may vary.

3. What is beef tip round?

Beef tip round is a cut of beef that comes from the round primal cut of the cow. It is lean and can be used for a variety of dishes, such as stir-fry, stews, and roasts.

4. Why is the piece of beef tip round trimmed of fat?

Trimming the fat from the beef tip round reduces the overall calorie and fat content of the piece. It also helps to make the meat more tender and flavorful by allowing the seasoning and flavors to penetrate the lean meat.

5. How can I cook beef tip round?

Beef tip round can be cooked in many ways, including roasting, grilling, and stir-frying. It is important to season the meat well and to cook it to the desired internal temperature for food safety. Serving it with a flavorful sauce or marinade can enhance the taste of the beef.

Nutritional Values of 1 Piece (excluding Refuse) (yield From 1 Lb Raw Meat With Refuse) Beef Tip Round (Trimmed to 0 Fat, Cooked, Roasted)

UnitValue
Calories (kcal)620 kcal
Fat (g)27.09 g
Carbs (g)0 g
Protein (g)88.41 g

Calorie breakdown: 41% fat, 0% carbs, 59% protein

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