Calories in 1 piece (1 oz) Manila Shortbread with Toasted Rice?

1 piece (1 oz) Manila Shortbread with Toasted Rice is 150 calories.

Are you searching for a tasty snack that has a balance of carbs, protein, fat and a bit of fiber? Look no further than 1 piece (1 oz) of Manila Shortbread with Toasted Rice. This delectable treat offers 150 calories and a satisfying crunch.

In addition to the calorie count, Manila Shortbread with Toasted Rice offers a source of carbs and protein, with minimal fiber content. It is also important to note the fat content of this snack. An ounce of Manila Shortbread with Toasted Rice contains around 9 grams of fat.

In this article, we'll explore the nutritional information and benefits of Manila Shortbread with Toasted Rice. We'll also provide tips for incorporating this snack into a healthy diet.

1 piece (1 oz) Manila Shortbread with Toasted Rice

Calories in Manila Shortbread with Toasted Rice

As mentioned earlier, one piece or 1 oz serving of Manila Shortbread with Toasted Rice provides 150 calories. This value can be easily incorporated into a healthy diet when consumed in moderation. It's important to remember that calorie counts vary based on serving size. It can be helpful to measure out individual servings to help manage calorie intake while still enjoying the snack. Consider pairing a serving of Manila Shortbread with Toasted Rice with fresh fruit or vegetables for a balanced snack.

Carbs in Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice is primarily made up of carbs. One piece contains approximately 20 grams of carbohydrates. While carbs can often have a negative connotation, they are necessary for providing energy to the body. It is important to choose sources of carbs that also provide other beneficial nutrients like fiber or protein. Considering that Manila Shortbread with Toasted Rice is low in other nutrients, it may be best to pair it with a more nutrient-dense food option to balance out a snack or meal.

Protein in Manila Shortbread with Toasted Rice

While Manila Shortbread with Toasted Rice is not a significant source of protein, it does provide around 2 grams per serving. Protein is important for maintaining and building muscle mass, as well as aiding in various bodily functions. To boost the protein content of this snack, consider adding a protein-rich food like nuts or seeds. Enjoying a balanced snack is all about including a variety of food groups to provide a mix of nutrients.

Fat in Manila Shortbread with Toasted Rice

An ounce of Manila Shortbread with Toasted Rice has around 9 grams of fat. While this may seem high, it is important to remember that not all fats are created equal. The type of fat found in Manila Shortbread with Toasted Rice is mostly from the butter and toasted rice ingredients. While it is not a significant source of heart-healthy fats like omega-3s, it can still be enjoyed in moderation as part of a balanced diet. If you're looking to limit your overall fat intake, pair this snack with lower-fat options like fresh fruits or vegetables.

Fiber in Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice is not a significant source of fiber, with only around 1 gram per serving. Fiber is important for maintaining healthy digestion and keeping us feeling full and satisfied. Consider pairing this snack with a high-fiber option like fresh fruit or vegetables to boost the overall fiber content of a snack or meal. Incorporating a variety of high-fiber foods into your diet can lead to numerous health benefits.

Sugar in Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice has a small amount of sugar, with around 3 grams per serving. While it's good to be mindful of added sugars in our diet, this amount is relatively low and can be enjoyed in moderation as part of a balanced snack or meal. Pairing this snack with a source of fiber, protein or healthy fats can further help to regulate blood sugar levels and prevent spikes.

Vitamins in Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice is not a significant source of vitamins. While it does not provide a variety of vitamins, it still offers a tasty snack option that can be enjoyed in moderation as part of a balanced diet. To boost your vitamin intake, consider pairing this snack with a serving of fresh fruits or vegetables.

Minerals in Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice is not a significant source of minerals. While it does not provide a variety of minerals, it still offers a tasty snack option that can be enjoyed in moderation as part of a balanced diet. To boost your mineral intake, consider pairing this snack with a serving of nuts or seeds that are high in essential minerals like magnesium or zinc.

Ingredients in Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice is made with a few simple ingredients, including butter, sugar, flour, and toasted rice. It is important to be aware of ingredient lists when choosing snacks and other packaged foods. Many convenience foods can be high in added sugars, salts or unhealthy fats. When choosing snacks, opt for whole food options with minimal processing and ingredients lists that you can understand.

Potential Benefits of Manila Shortbread with Toasted Rice

Manila Shortbread with Toasted Rice can offer a tasty snack option when consumed in moderation as part of a balanced diet. One potential benefit of this snack is that it is a convenient option that offers a balance of carbs and protein. It can be a great option for long days at work or school when you need a quick and easy snack. It is important to note, however, that Manila Shortbread with Toasted Rice is not a significant source of many essential nutrients. To ensure that you are meeting your nutrient needs, it is important to incorporate a variety of whole foods into your diet.

Balance is key when it comes to snacking. So enjoy your Manila Shortbread with Toasted Rice in moderation as part of a well-rounded diet.

FAQs About Manila Shortbread with Toasted Rice

1. What is Manila Shortbread with Toasted Rice?

Manila Shortbread with Toasted Rice is a type of baked good that is made with a mixture of shortbread dough and toasted rice. It is typically shaped into small pieces or cookies, and can be enjoyed as a snack or dessert.

2. How many calories are in one piece of Manila Shortbread with Toasted Rice?

One piece (1 oz) of Manila Shortbread with Toasted Rice contains approximately 150 calories. This may vary depending on the specific recipe used or the size of the pieces.

3. Is Manila Shortbread with Toasted Rice gluten-free?

This depends on the specific recipe used to make the shortbread. Some recipes may use wheat flour or other ingredients that contain gluten, while others may use gluten-free flour substitutes. It is important to check the ingredients list or consult with the baker to determine if the shortbread is gluten-free.

4. What is the texture of Manila Shortbread with Toasted Rice?

Manila Shortbread with Toasted Rice has a crispy and crumbly texture, with a slightly sweet and buttery flavor. The toasted rice adds a light and crunchy texture to the shortbread that enhances its overall texture and flavor.

5. How should Manila Shortbread with Toasted Rice be stored?

To ensure freshness and maintain its texture, Manila Shortbread with Toasted Rice should be stored in an airtight container at room temperature. It can also be stored in the refrigerator, but may become slightly softer in texture. It is best consumed within a few days of baking.

Nutritional Values of 1 piece (1 oz) Manila Shortbread with Toasted Rice

UnitValue
Calories (kcal)150 kcal
Fat (g)9 g
Carbs (g)16 g
Protein (g)3 g

Calorie breakdown: 52% fat, 41% carbs, 8% protein

Similar Calories and Nutritional Values