Calories in 1 Oz Boneless, Cooked (yield After Skin Removed) Chicken Breast (Skin Not Eaten)?

1 Oz Boneless, Cooked (yield After Skin Removed) Chicken Breast (Skin Not Eaten) is 43 calories.

If you're looking for a low calorie, high protein food, look no further than boneless, cooked chicken breast. At just 43 calories per ounce, this is a great food for weight loss or for maintaining a healthy weight.

In addition to being low in calories, cooked chicken breast is also an excellent source of protein. Protein is essential for building and repairing muscles, as well as for maintaining healthy skin, hair, and nails.

In this article, we'll explore the nutritional benefits of cooked chicken breast, as well as some recipe ideas and tips for incorporating it into your diet.

1 Oz Boneless, Cooked (yield After Skin Removed) Chicken Breast (Skin Not Eaten)

Calories in Boneless, Cooked Chicken Breast

As mentioned earlier, there are only 43 calories in an ounce of boneless, cooked chicken breast. This makes it a great food to incorporate into a low calorie diet, as it will help you feel full without adding too many calories to your daily intake. Of course, if you're trying to lose weight, it's important to remember that calories aren't everything. You also need to pay attention to the macronutrient content of your food, especially the protein and fat. That being said, cooked chicken breast is a great option for those looking to maintain a healthy weight or lose weight, as it is low in calories and high in protein.

Serving Size of Cooked Chicken Breast

When it comes to eating healthy, portion control is key. Even healthy foods like cooked chicken breast can become unhealthy if you eat too much of them. So, how much cooked chicken breast should you be eating? A general rule of thumb is to aim for a portion size that is about the size of your palm. For most people, this will equate to around 3-4 ounces of cooked chicken breast per meal. Of course, the exact amount that you should be eating will depend on your individual needs and goals. It's always a good idea to consult with a registered dietitian or other healthcare professional if you're unsure about how much you should be eating.

Calorie Count Without Skin

While chicken skin can be tasty, it can also add quite a few calories to your meal. If you're looking to cut back on calories, consider opting for skinless chicken breast instead. By removing the skin from your cooked chicken breast, you can save around 20 calories per ounce. This might not seem like much, but it can add up over time. Plus, by removing the skin, you'll also be reducing the fat content of your meal. This can be a great option for those looking to eat healthy while still enjoying tasty food.

Protein in Cooked Chicken Breast

Chicken breast is an excellent source of protein, containing around 9 grams of protein per ounce. Protein is essential for building and repairing muscles, as well as for maintaining healthy skin, hair, and nails. For athletes and active individuals, protein is especially important, as it can help with muscle recovery and growth. By incorporating cooked chicken breast into your diet, you can ensure that you're getting enough protein to support your active lifestyle. Of course, it's important to remember that protein is just one part of a healthy diet. You also need to make sure that you're getting enough carbohydrates, fats, vitamins, and minerals.

Fat Content in Cooked Chicken Breast

Chicken breast is a lean source of protein, meaning that it contains little fat. In fact, an ounce of boneless, cooked chicken breast contains less than 1 gram of fat. While it's true that some fat is essential for a healthy diet, too much fat can contribute to weight gain and other health problems. By opting for lean protein sources like cooked chicken breast, you can ensure that you're getting the protein you need without the extra fat. Of course, it's important to remember that not all fats are created equal. Some fats, like those found in nuts and avocados, are actually good for you. It's all about finding a balance and making choices that work for your individual needs and goals.

Carbohydrates in Cooked Chicken Breast

Chicken breast is a good food choice for those following a low-carbohydrate diet. It contains negligible amounts of carbohydrates, making it a great option for those looking to reduce their carb intake. Of course, it's important to remember that carbohydrates are an important source of energy for your body. If you're active or have a physically demanding job, you may need more carbs than someone who is more sedentary. Ultimately, the right amount of carbohydrates for you will depend on your individual needs and goals. It's always a good idea to consult with a registered dietitian or other healthcare professional if you're unsure about how much carbs you should be eating.

Cooked Chicken Breast Nutrition Facts

Here is the nutritional information for 1 ounce of boneless, cooked chicken breast (yield after skin removed, skin not eaten): calories: 43 Protein: 9 grams, Fat: less than 1 gram, Carbohydrates: negligible

Cooked Chicken Breast Recipe Ideas

While cooked chicken breast can be delicious on its own, it's also a versatile ingredient that can be used in a variety of recipes. Here are a few ideas to get you started: - Shred cooked chicken breast and use it as a topping for salads or in sandwiches - Cube cooked chicken breast and use it in stir-fries or soups

Cooked Chicken Breast Health Benefits

In addition to being a low calorie, high protein food, cooked chicken breast also has several health benefits. For example, chicken breast is a good source of vitamins and minerals, including vitamin B6, vitamin B12, and potassium. These nutrients are essential for maintaining a healthy body. Additionally, chicken breast is a good food for maintaining healthy bones, as it contains phosphorus and calcium. These minerals are important for bone health and can help prevent osteoporosis.

Cooked Chicken Breast as Part of a Balanced Diet

While cooked chicken breast is a healthy food choice, it's important to remember that it's just one part of a balanced diet. To ensure that you're getting all the nutrients that your body needs, you should also be incorporating other healthy foods into your diet. Some good options include fruits, vegetables, whole grains, and healthy fats like nuts and seeds. By making a conscious effort to eat a variety of healthy foods, you can ensure that you're getting all the nutrients that your body needs to function at its best.

Eating a healthy, balanced diet is not about restriction or deprivation, but rather about nourishing your body with the nutrients it needs to thrive. Cooked chicken breast can be a great addition to a balanced diet, providing you with high-quality protein and essential vitamins and minerals.

5 Frequently Asked Questions About 1 Oz Boneless, Cooked Chicken Breast (Skinless)

What is the nutritional value of 1 oz boneless, cooked chicken breast (skinless)?

1 oz boneless, cooked chicken breast (skinless) contains approximately 43 calories, 1 gram of fat, and 9 grams of protein. It is also low in carbohydrates and a good source of essential vitamins and minerals.

How is boneless, cooked chicken breast (skinless) typically prepared?

Boneless, cooked chicken breast (skinless) can be prepared in a variety of ways including grilling, baking, poaching, or sautéing. It can be seasoned with herbs and spices or marinated in your favorite sauce for added flavor.

Is boneless, cooked chicken breast (skinless) a healthy food option?

Yes, boneless, cooked chicken breast (skinless) is a healthy food option as it is low in calories and fat, while being high in protein. It is also a good source of essential vitamins and minerals and can be incorporated into a balanced and nutritious diet.

Can boneless, cooked chicken breast (skinless) be used in meal prep?

Yes, boneless, cooked chicken breast (skinless) is a great option for meal prep as it can be prepared ahead of time and used in a variety of dishes such as salads, wraps, stir-fries, and more.

Is boneless, cooked chicken breast (skinless) safe to eat?

As long as it is cooked to an internal temperature of 165°F, boneless, cooked chicken breast (skinless) is safe to eat. It is important to handle raw chicken with care and to wash your hands and cooking surfaces thoroughly to avoid cross-contamination.

Nutritional Values of 1 Oz Boneless, Cooked (yield After Skin Removed) Chicken Breast (Skin Not Eaten)

UnitValue
Calories (kcal)43 kcal
Fat (g)0.92 g
Carbs (g)0 g
Protein (g)8 g

Calorie breakdown: 21% fat, 0% carbs, 79% protein

Similar Calories and Nutritional Values