If you're in the mood for a salty and savory snack, 1 oz (28 g) of Boardwalk Salt & Vinegar Kettle Cooked Potato Chips may just satisfy that craving. With only 140 calories per serving, these chips are not a bad choice for a mid-day snack or to add to your lunch.

But, as with any snack, it's important to pay attention to nutritionals. Each serving contains 7g of fat, which makes up about 10% of your daily recommended intake. Additionally, the sodium content is a bit high, coming in at 210mg per serving.

So, while these chips may make a tasty treat, it's important to balance them with other nutrient-rich foods throughout the day.

Calories per serving

As mentioned in the introduction, a serving of Boardwalk Salt & Vinegar Kettle Cooked Potato Chips contains 140 calories. This is a moderate amount of calories for a snack, and while it shouldn't be the sole source of nourishment, it can make for a satisfying treat. It's important to remember that these calories come from fat and carbs, so pairing this snack with a protein source can help keep you fuller for longer.

Fat content

Each serving of Boardwalk Salt & Vinegar Kettle Cooked Potato Chips contains 7g of fat. While this may seem like a lot, it only makes up about 10% of your daily recommended intake. However, if you are trying to limit your fat intake, it's important to keep this in mind when choosing your snacks. Additionally, it's worth noting that these chips are kettle cooked, which means they are cooked in oil, adding to the overall fat content.

Sodium content

With 210mg of sodium per serving, these chips are not the lowest sodium option out there. However, compared to other salty snacks like pretzels or cheese puffs, the sodium content is relatively moderate. If you are watching your sodium intake, it's important to be mindful of how much of this snack you are consuming, as well as other high sodium foods throughout the day.

Flavor profile

Boardwalk Salt & Vinegar Kettle Cooked Potato Chips have a tangy, salty flavor that's sure to activate your taste buds. The vinegar flavor is prominent, which pairs well with the crispy texture of the chip. If you're a fan of sour flavors, these chips are definitely worth giving a try!

Texture of the chips

Kettle cooked chips are known for their crispy, hearty texture, and Boardwalk Salt & Vinegar chips are no exception. The chips have a satisfying crunch that's sure to make snack time feel more substantial. However, if you prefer softer or thinner chips, these may not be the best option for you.

Size of the serving

One serving of Boardwalk Salt & Vinegar Kettle Cooked Potato Chips is 1 oz (28 g). This is a fairly standard snack size and should provide enough chips to satisfy a mid-day craving. However, if you tend to over-indulge in snacks, it may be worth portioning out the chips into smaller servings to prevent mindless eating.

Ingredients list

The ingredients list for Boardwalk Salt & Vinegar Kettle Cooked Potato Chips is as follows: Potatoes, Vegetable Oil (Sunflower, Corn, And/Or Canola Oil), And Sea Salt & Vinegar Seasoning (Maltodextrin [Made from Corn], Sea Salt, Vinegar, Buttermilk, Lactose, Citric Acid, And Yeast Extract). It's important to note that these chips contain milk ingredients, so they are not suitable for anyone with a dairy allergy or intolerance.

Allergy information

As mentioned above, Boardwalk Salt & Vinegar Kettle Cooked Potato Chips contain milk ingredients, so they are not suitable for anyone with a dairy allergy or intolerance. Additionally, these chips are gluten-free, nut-free, and soy-free, so they may be a good snack option for people with these allergies or sensitivities.

Storage instructions

To keep your Boardwalk Salt & Vinegar Kettle Cooked Potato Chips fresh, it's best to store them in a cool, dry place. Avoid exposing them to heat or moisture, as this can cause the oil to go rancid or the chips to go stale.

Serving suggestions

While these chips are tasty on their own, you can also experiment with different dips or sauces to elevate the flavor. Some good options might include a creamy ranch dip, spicy salsa, or tangy mustard. Additionally, you can pair these chips with a protein source like grilled chicken or tofu to make a more substantial meal or snack.