Calories in 1 Medium (2-3/8 Dia) Tangerines (Mandarin Oranges)?

1 Medium (2-3/8 Dia) Tangerines (Mandarin Oranges) is 45 calories.

Are you looking for a tasty snack that won't ruin your diet? Look no further than 1 medium tangerine, which contains just 45 calories. But tangerines are more than just a low-calorie snack - they're also packed with nutrients that are essential for good health. In this article, we'll explore the many benefits of tangerines and give you some ideas for how to incorporate them into your daily routine.

Tangerines are a great source of vitamin C, which is important for maintaining a healthy immune system. They also contain potassium, which can help regulate blood pressure, as well as fiber, which can aid in digestion. Additionally, tangerines are low in fat and sodium, making them an excellent choice for those trying to eat a healthy diet.

If you're looking for a convenient and healthy snack, tangerines are a great choice. They're easy to peel and eat on the go, and their sweet and tangy flavor is sure to please your taste buds. But tangerines are not just a snack - they can also be used in a variety of recipes, from salads to smoothies to desserts. Keep reading to learn more about this delicious and nutritious fruit.

1 Medium (2-3/8 Dia) Tangerines (Mandarin Oranges)

A Snack That Won't Ruin Your Diet

Tangerines are a low-calorie snack that can help you satisfy your hunger without overindulging. One medium tangerine contains just 45 calories, making it an excellent choice for those trying to lose weight or maintain a healthy weight. Additionally, tangerines are high in fiber, which can help you feel full for longer and reduce your overall calorie intake. Tangerines are also a great source of vitamins and minerals that are essential for good health. They are high in vitamin C, which can help support your immune system and protect against disease. Additionally, tangerines contain potassium, which can help regulate blood pressure and reduce the risk of heart disease. Overall, tangerines are an excellent snack choice for anyone looking to eat a healthy and balanced diet. They are low in calories and high in vitamins and minerals, making them a nutritious and satisfying choice for any time of day.

Vitamin C Boost in Every Bite

Vitamin C is an essential nutrient that plays many important roles in the body. It helps support a healthy immune system, which can help protect against disease and illness. Additionally, vitamin C is important for the growth and repair of tissues throughout the body, as well as the absorption of iron from plant-based foods. Tangerines are a great source of vitamin C, with one medium tangerine containing over 25% of the recommended daily intake. This makes tangerines a great choice for anyone looking to boost their vitamin C intake and support their immune system. Additionally, tangerines are a tasty and convenient way to get this important nutrient. Overall, tangerines are an excellent source of vitamin C, which is essential for good health. By incorporating tangerines into your diet, you can help support your immune system and keep your body functioning at its best.

A Convenient Handheld Treat

Tangerines are a convenient and handheld snack that you can enjoy anywhere, whether you're at work, at home, or on the go. They are easy to peel and eat, making them a great choice for busy people who don't have time to prepare elaborate snacks. Additionally, tangerines are a great source of energy and can help keep you going throughout the day. They are high in natural sugars, which can provide a quick burst of energy when you need it most. Plus, their sweet and tangy flavor is sure to please your taste buds. Overall, tangerines are an excellent choice for anyone looking for a convenient and handheld snack option. They are easy to eat on the go, packed with energy, and deliciously sweet and tart.

Deliciously Sweet and Tart

Tangerines are known for their sweet and tangy flavor, which is both refreshing and satisfying. Their bright and juicy flesh is bursting with flavor, making them a delicious and healthy treat that you can enjoy anytime. But tangerines are not just a snack - they can also be used in a variety of recipes. Their sweet and tangy flavor makes them a great addition to salads, smoothies, and desserts, adding a burst of flavor and nutrition to any dish. Overall, tangerines are a deliciously sweet and tart fruit that can be enjoyed on their own or used in a variety of recipes. Their bright and juicy flavor is sure to please your taste buds and provide a boost of nutrition at the same time.

Great for On-the-Go Eating

When you're on the go, it can be challenging to find healthy and portable snacks that are easy to eat and don't require any preparation. That's where tangerines come in - they are the perfect choice for anyone looking for a healthy and convenient snack option. Tangerines are easy to peel and eat, making them a great option for busy people who don't have time to prepare elaborate snacks. Plus, they are naturally portable, so you can take them with you wherever you go. Whether you're at work, at the gym, or on the road, tangerines are the perfect snack to keep you fueled and energized. Overall, tangerines are an excellent on-the-go food that you can enjoy anytime, anywhere. They are easy to eat and don't require any preparation, making them a convenient and healthy snack option for busy people.

Tangerines vs. Oranges: What's the Difference?

Tangerines and oranges are both members of the citrus family, but there are some key differences between the two. Tangerines are smaller and sweeter than oranges, with a thinner skin that is easier to peel. They also have a distinctive tangy flavor that sets them apart from oranges. Oranges, on the other hand, are larger and have a thicker skin that is more difficult to peel. They are also less sweet than tangerines and have a more mild flavor. However, oranges are higher in vitamin C than tangerines - one medium orange contains about 70% of the recommended daily intake of vitamin C, while one medium tangerine contains about 25%. Overall, both tangerines and oranges are nutritious and delicious fruits that can be enjoyed as a snack or added to a variety of recipes. While tangerines are sweeter and easier to peel, oranges are higher in vitamin C and have a more mild flavor. Which one you choose to eat will depend on your personal preferences and nutritional needs.

Easy to Peel and Seed

Peeling and seeding tangerines is a breeze, thanks to their thin skin and few seeds. To peel a tangerine, simply score the skin with a sharp knife or your fingernail and then gently pull the skin away from the flesh. To seed a tangerine, simply slice it in half and then use a small spoon or your fingers to remove the seeds. If you're looking for an even easier way to enjoy your tangerines, try buying them pre-peeled and segmented. Many grocery stores now offer pre-cut tangerines that you can simply grab and go. Overall, tangerines are one of the easiest fruits to peel and seed, making them a great choice for anyone who wants a quick and easy snack option.

A Healthy Addition to Your Lunch

Tangerines are a delicious and healthy addition to any lunch or snack plate. They are easy to pack and carry, making them a great option for school or work lunches. One great way to incorporate tangerines into your lunch routine is to pack them alongside some veggies and hummus for a healthy and satisfying snack plate. You can also add chopped tangerines to your favorite salad or wrap for a burst of flavor and nutrition. Overall, tangerines are a versatile and delicious fruit that can be enjoyed in a variety of lunchtime recipes. By incorporating tangerines into your lunch routine, you can add a burst of flavor and nutrition to your meals.

Versatile in Recipes

Tangerines are a versatile and delicious fruit that can be used in a variety of recipes. Their sweet and tangy flavor pairs well with a variety of other flavors, making them a great addition to salads, marinades, and dressings. Tangerines are also a great addition to smoothies, adding a burst of flavor and nutrition to your favorite blend. You can also use tangerines to make sauces and glazes for meats and vegetables, or add them to baked goods like muffins and cakes. Overall, tangerines are a versatile and delicious fruit that can add flavor and nutrition to a variety of recipes. By incorporating tangerines into your cooking and baking, you can enjoy all the benefits of this nutritious and tasty fruit.

Tangerines: The Perfect Winter Fruit

Tangerines are a great choice for winter, thanks to their high vitamin C content and immune-boosting properties. They are also a seasonal favorite, with many farmers markets and grocery stores stocking them throughout the winter months. Additionally, tangerines are a great way to add a burst of flavor and nutrition to winter dishes. You can add chopped tangerines to salads, stews, and soups, or use them to make a zesty citrus vinaigrette. Overall, tangerines are the perfect winter fruit, providing a burst of flavor and nutrition during the colder months. By incorporating tangerines into your winter diet, you can boost your immune system and enjoy all the benefits of this delicious and healthy fruit.

Tangerines are a sweet and tangy citrus fruit that are low in calories and high in vitamins and minerals. They are a great snack option for anyone on-the-go, and their bright and juicy flavor is sure to please your taste buds.

Frequently Asked Questions about Tangerines

1. What is the nutritional value of tangerines?

Tangerines are a rich source of vitamin C and provide essential nutrients such as dietary fiber, potassium, and folate. A medium-sized tangerine contains about 45 calories.

2. How are tangerines different from oranges?

Tangerines are a type of mandarin orange that is smaller in size, easier to peel, and sweeter than regular oranges. They are also less acidic, which makes them a popular snack for children.

3. How should tangerines be stored?

Tangerines should be kept in a cool and dry place, away from direct sunlight. They can be stored on the counter at room temperature for a few days or in the refrigerator for up to 2 weeks.

4. What are some ways to enjoy tangerines?

Tangerines can be eaten as a healthy snack on their own, or they can be used in a variety of recipes such as salads, smoothies, and desserts. They can also be used to make fresh juice.

5. Are there any health benefits to eating tangerines?

Yes, tangerines are a good source of antioxidants that can help boost the immune system and protect against disease. They can also help lower cholesterol levels and improve heart health.

Nutritional Values of 1 Medium (2-3/8 Dia) Tangerines (Mandarin Oranges)

UnitValue
Calories (kcal)45 kcal
Fat (g)0.26 g
Carbs (g)11.21 g
Protein (g)0.68 g

Calorie breakdown: 5% fat, 90% carbs, 5% protein

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