If you're a fan of bratwurst and beer, you'll definitely want to try 1 link (66 g) Beer Brat. This flavorful sausage is perfect for a summer barbecue or anytime you're craving something savory and satisfying. And at 230 calories per serving, it's a guilty pleasure that won't completely derail your diet.
In addition to being delicious, 1 link (66 g) Beer Brat is also a good source of protein, with 13 grams per serving. It contains 18 grams of fat, 4 grams of carbohydrates, and 40 milligrams of cholesterol. It's also high in sodium, with 690 milligrams per serving.
Whether you're cooking for yourself or feeding a crowd, there are plenty of ways to enjoy 1 link (66 g) Beer Brat. Read on for some serving suggestions and cooking instructions to help you get the most out of this tasty sausage.
Calories per serving
1 link (66 g) Beer Brat contains 230 calories per serving.
Fat content
1 link (66 g) Beer Brat contains 18 grams of fat per serving.
Protein content
1 link (66 g) Beer Brat contains 13 grams of protein per serving.
Carbohydrate content
1 link (66 g) Beer Brat contains 4 grams of carbohydrates per serving.
Cholesterol content
1 link (66 g) Beer Brat contains 40 milligrams of cholesterol per serving.
Sodium content
1 link (66 g) Beer Brat contains 690 milligrams of sodium per serving.
Vitamin and mineral content
1 link (66 g) Beer Brat is not a significant source of vitamins or minerals.
1 link (66 g) Beer Brat contains soy and wheat.
Serving suggestions
1 link (66 g) Beer Brat can be served on a bun with sauerkraut and spicy mustard. It's also delicious grilled with onions and peppers or sliced and added to a salad. Be creative and have fun with your favorite toppings and side dishes!
Cooking instructions
1 link (66 g) Beer Brat can be cooked on the grill, in a skillet, or in the oven. To grill, heat a gas or charcoal grill to medium heat and place the bratwurst on the grates. Cook for 10-12 minutes, turning occasionally, until browned on all sides and cooked through. To cook in a skillet, heat a tablespoon of oil over medium-high heat and add the bratwurst. Cook for 5-7 minutes, turning occasionally, until browned on all sides and cooked through.
Beer is proof that God loves us and wants us to be happy.
Beer Brat: Frequently Asked Questions
1. How many calories are in a 66 g Beer Brat?
There are 230 calories in a 66 g Beer Brat.
2. What is a Beer Brat?
A Beer Brat is a type of sausage made from pork and seasoned with beer, onions, and other spices.
3. How is a Beer Brat cooked?
A Beer Brat is typically grilled or pan-fried until browned and cooked through. Some people also like to boil or simmer Beer Brats in beer or water before grilling or pan-frying them.
4. What are some toppings or sides that go well with Beer Brats?
Beer Brats are often served with sauerkraut, grilled onions, mustard, or cheese. They can also be enjoyed with a side of potato salad, coleslaw, or baked beans.
5. Are Beer Brats gluten-free?
No, Beer Brats are typically not gluten-free as they are made with beer, which contains gluten. However, there are some brands that offer gluten-free Beer Brats made with gluten-free beer or other ingredients.