Calories in 1 Lb Skipjack Tuna (Cooked, Dry Heat)?

1 Lb Skipjack Tuna (Cooked, Dry Heat) is 599 calories.

Skipjack Tuna is a nutritious and delicious seafood that is rich in essential nutrients. A 1 Lb cooked, dry heat serving of Skipjack Tuna provides 599 calories. It is an excellent dietary source of protein, omega-3 fatty acids, vitamins, and minerals.

Skipjack Tuna is an excellent addition to your diet due to its high nutritional value. It provides a range of benefits, including improved heart health, weight loss, and increased energy levels. Skipjack Tuna is versatile and can be used in various recipes, including sandwiches, salads, and sushi.

In this article, we'll explore the nutritional value of Skipjack Tuna and its benefits for health-conscious individuals.

1 Lb Skipjack Tuna (Cooked, Dry Heat)

Skipjack Tuna: Beyond the Calories

Skipjack Tuna is a delicious and nutritious seafood that is low in calories and high in essential nutrients. Although a 1 Lb cooked, dry heat serving of Skipjack Tuna provides 599 calories, it is an excellent source of protein, omega-3 fatty acids, vitamins, and minerals. Skipjack Tuna is a great addition to your diet and can help you meet your daily nutritional requirements. It is especially beneficial for people who are trying to lose weight, as it is low in calories and high in protein. The protein in Skipjack Tuna helps to promote feelings of fullness, which can help in reducing calorie intake and supporting weight loss efforts. With its delicious taste and high nutritional value, Skipjack Tuna is an excellent choice for health-conscious individuals. It provides a range of benefits that can help you achieve your health and fitness goals.

Protein Content of Skipjack Tuna

Skipjack Tuna is an excellent source of protein, a macronutrient that plays a vital role in building and repairing tissues in the body. A 1 Lb cooked, dry heat serving of Skipjack Tuna contains 128.76 grams of protein, which is equivalent to 257% of the daily value (DV) for protein. The protein in Skipjack Tuna is high quality and contains all the essential amino acids required by the body. Consuming adequate amounts of protein can help improve muscle mass, support bone health, and aid in weight loss. Adding Skipjack Tuna to your diet can help you meet your daily protein requirements and provide you with the necessary nutrients for good health and wellbeing.

Skipjack Tuna: The Fat Facts

Skipjack Tuna is a low-fat seafood that is an excellent source of heart-healthy omega-3 fatty acids. A 1 Lb cooked, dry heat serving of Skipjack Tuna contains 4.56 grams of fat, which is equivalent to 7% of the DV for fat. The fat in Skipjack Tuna is mostly polyunsaturated and contains high amounts of omega-3 fatty acids, which have been linked to a range of health benefits, including improved heart health, reduced inflammation, and improved brain function. Consuming Skipjack Tuna can help you meet your daily omega-3 fatty acid needs and support good health and wellbeing.

Mineral Content of Skipjack Tuna

Skipjack Tuna is a rich source of essential minerals that are required for good health and wellbeing. A 1 Lb cooked, dry heat serving of Skipjack Tuna contains 90% DV for selenium, 55% DV for phosphorus, and 35% DV for potassium. Selenium is an essential mineral that acts as an antioxidant and helps protect the body from damage caused by free radicals. Phosphorus is an important mineral that aids in the formation of bones and teeth and helps maintain fluid balance in the body. Potassium is a mineral that plays a vital role in regulating blood pressure and maintaining heart health. Incorporating Skipjack Tuna into your diet can help you meet your daily mineral requirements and support good health and wellbeing.

Vitamin A and D in Skipjack Tuna

Skipjack Tuna is an excellent source of vitamin A and D, both of which are required for good health and wellbeing. A 1 Lb cooked, dry heat serving of Skipjack Tuna contains 20% DV for vitamin A and 15% DV for vitamin D. Vitamin A is a fat-soluble vitamin that plays a vital role in maintaining healthy vision, immune function, and skin health. Vitamin D is another fat-soluble vitamin that aids in the absorption of calcium and phosphorus, two minerals that are required for strong bones and teeth. Including Skipjack Tuna in your diet can help you meet your daily vitamin needs and support good health and wellbeing.

Skipjack Tuna: Your Source of Omega-3

Skipjack Tuna is an excellent source of heart-healthy omega-3 fatty acids, a type of polyunsaturated fat that has been linked to a range of health benefits. A 1 Lb cooked, dry heat serving of Skipjack Tuna contains 2.09 grams of omega-3 fatty acids, which is equivalent to 70% of the DV for omega-3 fatty acids. Omega-3 fatty acids are required for maintaining heart health, reducing inflammation, and supporting brain function. Consuming adequate amounts of omega-3 fatty acids can help reduce the risk of heart disease, stroke, and other chronic conditions. Adding Skipjack Tuna to your diet can help you meet your daily omega-3 fatty acid needs and support good health and wellbeing.

Skipjack Tuna: Low in Carbs

Skipjack Tuna is a low-carb seafood that is an excellent choice for people following a low-carbohydrate diet. A 1 Lb cooked, dry heat serving of Skipjack Tuna contains only 1.12 grams of carbohydrates, which is equivalent to 0.4% of the DV for carbohydrates. The low carbohydrate content of Skipjack Tuna makes it an ideal choice for people who are trying to manage their blood sugar levels or those following a ketogenic diet. Incorporating Skipjack Tuna into your diet can help you meet your nutritional needs while keeping your carbohydrate intake low.

Skipjack Tuna: Safe for Diabetics

Skipjack Tuna is a safe and healthy seafood option for people with diabetes. It is low in carbohydrates and does not contain any added sugars, which makes it an excellent choice for managing blood sugar levels. In addition to its low carbohydrate content, Skipjack Tuna is also high in protein, which can help promote feelings of fullness and aid in weight loss efforts. Consuming adequate amounts of protein can also help maintain muscle mass and support good health and wellbeing. Including Skipjack Tuna in your diet can help you meet your nutritional needs while managing your blood sugar levels and promoting good health and wellbeing.

Skipjack Tuna: Gluten-Free

Skipjack Tuna is a naturally gluten-free seafood that is an excellent choice for people with gluten intolerance or celiac disease. Unlike grains and other gluten-containing foods, Skipjack Tuna does not contain any gluten, making it a safe and healthy option for people following a gluten-free diet. Incorporating Skipjack Tuna into your diet can help you meet your nutritional needs while ensuring that you are not exposed to gluten.

Skipjack Tuna: Delicious and Nutritious

Skipjack Tuna is a delicious and nutritious seafood that can be enjoyed in a variety of ways. Whether grilled, baked, or used in sushi, Skipjack Tuna provides a range of health benefits while satisfying your taste buds. With its rich nutritional value, Skipjack Tuna is an excellent addition to any diet. It provides a range of benefits, including improved heart health, weight loss, and increased energy levels. Incorporating Skipjack Tuna into your diet can help you achieve your health and fitness goals while enjoying a delicious and nutritious meal.

5 FAQ About 1 Lb Skipjack Tuna (Cooked, Dry Heat)

1. What is the nutritional value of 1 lb of skipjack tuna cooked with dry heat?

1 lb of skipjack tuna cooked with dry heat contains 599 calories, 28g of fat, 0g of carbohydrates, and 82g of protein.

2. Is skipjack tuna a healthy food to eat?

Yes, skipjack tuna is a healthy food to eat. It is a good source of protein and omega-3 fatty acids, which are important for heart health.

3. How can I cook skipjack tuna?

Skipjack tuna can be cooked in a variety of ways, including grilling, baking, or searing in a pan. It is also often used in sushi or served raw as sashimi.

4. What are some other benefits of eating skipjack tuna?

In addition to being a good source of protein and omega-3 fatty acids, skipjack tuna is also a low-fat food and contains iron, magnesium, and vitamin B6.

5. Are there any concerns about consuming skipjack tuna?

Some concerns have been raised about the potential for mercury contamination in skipjack tuna. However, skipjack tuna is generally considered to have lower levels of mercury than other types of tuna, such as bluefin tuna or albacore tuna.

Nutritional Values of 1 Lb Skipjack Tuna (Cooked, Dry Heat)

UnitValue
Calories (kcal)599 kcal
Fat (g)5.85 g
Carbs (g)0 g
Protein (g)127.96 g

Calorie breakdown: 9% fat, 0% carbs, 91% protein

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