Calories in 1 cup dry (56 g) Enriched Wide Egg Noodles?

1 cup dry (56 g) Enriched Wide Egg Noodles is 220 calories.

If you are looking for a delicious and satisfying meal that is also easy to prepare, you should try 1 cup of dry (56 g) enriched wide egg noodles, which contains 220 calories. Noodles are a versatile and filling food that can be enjoyed in many different ways. They are also packed with essential nutrients that can help fuel your body and keep you healthy.

Enriched wide egg noodles are a great source of nutrients such as carbohydrates, fiber, protein, and iron. They are also enriched with essential vitamins and minerals such as thiamine, riboflavin, and niacin. These nutrients can help boost your energy levels, aid digestion, and support brain function.

In this article, we'll explore some of the benefits of enriched wide egg noodles, as well as some tips and strategies for cooking and enjoying them. Whether you're looking for a quick and easy meal on a busy weeknight or a hearty addition to your favorite soup or stew, enriched wide egg noodles are a versatile and tasty option.

1 cup dry (56 g) Enriched Wide Egg Noodles

A single serving contains 220 calories

A single serving of 1 cup dry (56 g) enriched wide egg noodles contains 220 calories. This makes them an easy and convenient option for anyone who is looking for a healthy and filling meal.

Enriched with essential nutrients

Enriched wide egg noodles are packed with essential nutrients that can help fuel your body and keep you healthy. They are a great source of carbohydrates, fiber, protein, and iron, and are enriched with vitamins and minerals such as thiamine, riboflavin, and niacin.

Can be cooked in different ways

Enriched wide egg noodles can be cooked in many different ways to suit your tastes and preferences. They can be boiled, stir-fried, baked, or even prepared in a soup or stew. You can also add your favorite sauces and toppings to create a personalized and delicious meal.

Enriched wide egg noodles are a popular addition to soups and stews, providing a hearty and filling base for these comforting dishes. They are also a great way to add texture and flavor to your favorite recipes.

A versatile ingredient for meals

Enriched wide egg noodles are a versatile ingredient that can be used in a variety of meals. They can be served as a side dish, mixed with vegetables, or used as the base for a hearty casserole. You can also add your favorite meats, sauces, and seasonings to create a personalized and delicious meal.

Easy to prepare and cook

Enriched wide egg noodles are easy to prepare and cook, making them a convenient option for busy weeknights. Simply boil them in salted water for a few minutes until tender, or add them to your favorite soup or stir-fry.

Offers a great source of energy

Enriched wide egg noodles offer a great source of energy that can help keep you feeling full and satisfied. They are a good source of complex carbohydrates, which provide a sustained source of energy to fuel your body throughout the day.

Pairs well with a variety of sauces and toppings

Enriched wide egg noodles pair well with a variety of sauces and toppings, making them a versatile and customizable meal option. You can try adding your favorite tomato sauce, pesto, or cream sauce to your noodles, or topping them with grilled chicken or vegetables for added flavor and nutrition.

Can complement a balanced diet

In moderation, enriched wide egg noodles can be a healthy and nutritious addition to a balanced diet. They are an excellent source of carbohydrates, fiber, protein, and iron, and can provide sustained energy throughout the day.

Ideal for meal prepping

Enriched wide egg noodles are an ideal option for meal prepping, as they can be cooked ahead of time and stored in the fridge or freezer for later use. They are also a convenient and filling option for busy weeknights or on-the-go meals.

Enriched wide egg noodles are a versatile ingredient that can be used in a variety of meals. Whether you're looking for a quick and easy side dish or a hearty main meal, noodles are a great option that offer plenty of nutrition and flavor.

5 FAQ About 1 Cup of Enriched Wide Egg Noodles

1. How many servings are in 1 cup of dry egg noodles?

There are approximately 2 servings in 1 cup of dry egg noodles.

2. How many calories are in 1 cup of dry egg noodles?

There are 220 calories in 1 cup of dry egg noodles.

3. Are enriched wide egg noodles healthy?

Enriched wide egg noodles can be part of a healthy and balanced diet when consumed in moderation. They are a good source of carbohydrates and protein, but they also contain a significant amount of sodium and are not recommended for those on a low-sodium diet.

4. What are some ways to prepare and serve egg noodles?

Enriched wide egg noodles are a versatile ingredient that can be used in a variety of recipes. They can be boiled and used in soups, stews, or casseroles, or sautéed with vegetables and protein for a quick and easy meal. They are also delicious when served with butter, cheese, or a simple tomato sauce.

5. Can egg noodles be part of a gluten-free diet?

No, egg noodles are made with wheat flour and are not gluten-free. However, there are many gluten-free alternative noodles available on the market, such as rice noodles or quinoa noodles.

Nutritional Values of 1 cup dry (56 g) Enriched Wide Egg Noodles

UnitValue
Calories (kcal)220 kcal
Fat (g)3 g
Carbs (g)40 g
Protein (g)8 g

Calorie breakdown: 12% fat, 73% carbs, 15% protein

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