If you're looking for a delicious and satisfying treat, try making some Soft batch Peanut butter cookies! With only 80 calories per cookie, they're a guilt-free indulgence that you won't regret.
Made with simple ingredients like peanut butter, sugar, eggs, and flour, Peanut butter cookies are a classic dessert that's both tasty and nutritious. They're high in protein and fiber, making them a great snack option for anyone looking to satisfy their sweet tooth without overindulging.
In this article, we'll explore everything you need to know about soft Peanut butter cookies, from their nutritional benefits to the best Brands and Recipe variations to try. Whether you're looking for a healthy snack or a crowd-pleasing dessert, peanut butter cookies are a versatile and delicious option that won't disappoint.
Ingredients of Peanut Butter Cookies
To make Soft batch Peanut butter cookies, you'll need the following ingredients: - 1 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/4 cup all-purpose flour Mix all of the ingredients together until well combined, then chill the dough for at least 30 minutes before baking. This will help prevent the cookies from spreading too much in the oven and ensure that they turn out thick and chewy.
How to Bake Soft Peanut Butter Cookies
Once you've prepared the cookie dough, it's time to bake the cookies! - Preheat your oven to 350°F and line a baking sheet with parchment paper.
- Use a cookie scoop or spoon to form dough balls, then place them on the prepared baking sheet.
- Use a fork to press down on the dough balls and create a criss-cross pattern.
- Bake the cookies for 10-12 minutes, or until the edges are just starting to turn golden brown.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. The result should be soft, chewy, and oh-so-delicious Peanut butter cookies that everyone will love!
If you're watching your calorie intake or just want to know more about the nutritional value of Peanut butter cookies, here are some key facts: - One Soft batch peanut butter cookie contains approximately 80 calories, 5 grams of fat, 7 grams of carbohydrates, and 3 grams of protein.
- Peanut butter is a good source of healthy fats and protein, which makes it a nutritious choice for baking cookies.
- However, peanut butter cookies are still high in sugar and calories, so it's important to enjoy them in moderation as part of a balanced diet. Overall, peanut butter cookies can be a healthy and satisfying snack option, as long as you're mindful of portion sizes and pair them with other nutritious foods.
Best Peanut Butter Cookie Brands
If you don't have the time or ingredients to make your own Soft batch Peanut butter cookies from scratch, there are plenty of store-bought Brands that offer tasty and convenient options. Some of the best peanut butter cookie brands include: - Keebler Soft Batch Peanut Butter Cookies
- Trader Joe's Mini Peanut Butter Sandwich Crackers
- Famous Amos Peanut Butter Bite Size Cookies
- Grandma's Peanut Butter Cookies When buying store-bought cookies, be sure to check the ingredient list and nutritional information to ensure that you're making a healthy choice. Look for brands that use natural ingredients and don't add excessive amounts of sugar or preservatives.
Peanut Butter Cookie Recipe Variations
If you're feeling creative and want to try something different with your peanut butter cookie recipe, here are some fun variations to consider: - Add chocolate chips or chunks to the cookie dough for a classic peanut butter and chocolate combo.
- Use almond butter or cashew butter instead of peanut butter for a nutty twist.
- Mix in chopped nuts or dried fruit for added texture and flavor.
- Make thumbprint cookies by pressing your thumb into the center of each dough ball and filling the indentation with jam or frosting.
- Use cookie cutters to make fun shapes and decorate with icing or sprinkles. Experimenting with different ingredients and techniques can help you discover new and exciting ways to enjoy Peanut butter cookies!
How to Store Peanut Butter Cookies
To keep your Soft batch Peanut butter cookies fresh and delicious for as long as possible, follow these Storage tips: - Store the cookies in an airtight container at room temperature for up to 5 days.
- For even longer storage, you can freeze the cookies for up to 3 months in a freezer-safe container or bag.
- When thawing frozen cookies, be sure to let them come to room temperature before eating or reheating in the oven for a few minutes. By properly storing your peanut butter cookies, you can enjoy them whenever you want without sacrificing taste or texture.
Peanut Butter Cookies Vs Regular Cookies
While both Peanut butter cookies and regular cookies are delicious treats, there are some key differences to keep in mind: - Peanut butter cookies are typically higher in protein and fiber than regular cookies, thanks to the peanut butter used in the recipe.
- Regular cookies can come in a variety of flavors and textures, while peanut butter cookies have a distinct nutty taste and soft, chewy texture.
- Some regular cookies, like oatmeal cookies or gingerbread cookies, may have additional health benefits due to the spices or ingredients used. However, many regular cookies are high in sugar and fat, making them a less healthy option overall. When deciding between peanut butter cookies and regular cookies, consider your personal taste preferences as well as your nutritional goals.
Peanut Butter Cookies for Weight Loss
Believe it or not, Peanut butter cookies can actually help you lose weight when enjoyed in moderation as part of a healthy diet. Here's why: - Peanut butter is a good source of protein and healthy fats, which can help keep you feeling full and satisfied for longer.
- Eating a small portion of peanut butter cookies as a dessert or snack can help satisfy your sweet tooth without derailing your Weight loss goals.
- If you make your own peanut butter cookies, you can control the ingredients and portion sizes to ensure that they fit into your diet plan. Of course, it's important to remember that peanut butter cookies are still a treat and should be enjoyed in moderation, along with plenty of fruits, vegetables, lean proteins, and whole grains.
Peanut Butter Cookies for Kids
Kids (and adults!) love Peanut butter cookies for their sweet and nutty flavor. Here are some tips for making tasty and wholesome peanut butter cookies that your kids will love: - Use natural peanut butter that doesn't contain added sugar or preservatives. This will ensure that your cookies are as healthy and nutritious as possible.
- Let your kids help with the measuring, mixing, and shaping of the cookie dough. This can be a fun and educational activity that encourages them to appreciate the process of making food from scratch.
- Serve the cookies as a snack or dessert alongside fresh fruit or a glass of milk for a balanced and filling treat. By introducing your kids to homemade peanut butter cookies early on, you can help them develop a love for cooking and healthy eating that will last a lifetime.
Peanut Butter Cookies for Parties
If you're hosting a party or potluck and want to impress your guests with a delicious and easy dessert, Peanut butter cookies are a great option. Here are some tips for making the perfect party-ready peanut butter cookies: - Make a double or triple batch of cookie dough to ensure that you have plenty of cookies for everyone.
- Use a cookie scoop or spoon to form uniform dough balls for even baking.
- Experiment with different variations, like adding chocolate chips or chopped nuts, to appeal to a variety of tastes.
- Display the cookies on a festive platter or cookie tray, garnished with fresh herbs or powdered sugar, for a beautiful and inviting dessert spread. By serving Soft batch peanut butter cookies at your next party, you're sure to be the hostess with the mostess!
Life is short, eat the cookie!
FAQs on Soft batch Peanut butter cookies with 80 calories
1. What makes Soft Batch Peanut Butter Cookies different from regular Peanut Butter Cookies?
Soft Batch Peanut Butter Cookies are usually softer and chewier than regular Peanut Butter Cookies. They also have a richer and creamier texture because of the added butter used in the recipe.
2. How many calories are in each Soft Batch Peanut Butter Cookie?
Each Soft Batch Peanut Butter Cookie contains 80 calories. This makes them a great snack option for those who are watching their calorie intake.
3. Are Soft Batch Peanut Butter Cookies gluten-free?
No, Soft Batch Peanut Butter Cookies are not gluten-free as they usually contain wheat flour which contains gluten. However, there are some gluten-free substitutes that can be used in place of wheat flour in the recipe for those with gluten intolerance or celiac disease.
4. Can Soft Batch Peanut Butter Cookies be frozen?
Yes, Soft Batch Peanut Butter Cookies can be frozen. They can be stored in an airtight container or freezer bag and will last for up to 3 months in the freezer.
5. Can Soft Batch Peanut Butter Cookies be made with natural peanut butter?
Yes, Soft Batch Peanut Butter Cookies can be made with natural peanut butter. However, the texture and taste may be slightly different compared to using regular peanut butter. Natural peanut butter tends to be more runny and has less sugar and added ingredients than regular peanut butter, which may affect the final result of the recipe.