Looking for a quick and easy meal option that won't break the calorie bank? Look no further than 1 Can (10.75 Oz), Prepared To Directions Vegetable noodle soup (Prepared with Water), with just 178 calories per serving.
While this soup may be low in calories, it's certainly not lacking in flavor or nutrition. Packed with vegetables and noodles, it's a satisfying and filling meal that's perfect for vegetarians. Plus, it's quick and easy to prepare, making it an ideal option for busy weeknights.
In this article, we'll take a closer look at the benefits of this soup, including its nutrient and vitamin content, customization options, and storage tips.
Simple ingredients make a tasty soup
Despite its low Calorie count, this soup is packed with flavor thanks to its simple yet delicious ingredients. Carrots, onion, celery, egg noodles, and vegetable broth come together to create a comforting and satisfying meal. Plus, if you're looking to add even more flavor, you can easily customize this soup to your liking. Add some spices or herbs for an extra kick, or top with some grated cheese for a decadent touch.
Low calorie meal option
With just 178 calories per serving, this soup is a great option for anyone looking to cut back on calories without sacrificing taste or nutrition. Plus, with its hearty mix of vegetables and noodles, it's sure to leave you feeling satisfied and full.
Quick and easy preparation
Busy weeknights call for quick and easy meal options, and this soup fits the bill perfectly. Simply open the can, add water, and heat on the stove or in the microwave. In just minutes, you'll have a comforting and delicious meal ready to enjoy.
Ideal for vegetarians
As a Vegetable noodle soup, this meal is already naturally vegetarian. It's packed with hearty vegetables like carrots, celery, and onion, as well as egg noodles for a satisfying crunch. If you're looking to add even more protein to your meal, you can easily add some tofu or tempeh to the soup. Or, serve it alongside a side salad or crusty bread for a complete and balanced meal.
Soup can be customized to suit taste
One of the best things about this soup is how customizable it is. Whether you're looking to add more spice, more crunch, or more flavor, you can easily adapt this soup to your liking. Try adding some fresh herbs like parsley or cilantro, or topping with some grated cheese for an extra decadent touch. The possibilities are endless!
Rich in nutrients and vitamins
In addition to being low in calories, this soup is also packed with nutrients and vitamins. Carrots are a great source of vitamin A, while celery is high in fiber and antioxidants. Egg noodles provide a satisfying crunch while also adding some protein to the meal. And of course, the vegetable broth provides a hearty base that's full of flavor.
Ideal for cold winter nights
There's nothing quite as comforting as a warm bowl of soup on a cold winter night. This Vegetable noodle soup is the perfect option when you're looking for something cozy and satisfying. Serve alongside some crusty bread or a side salad for a complete meal that's sure to warm you from the inside out.
Satisfying and filling meal
If you're looking for a meal that will leave you feeling satisfied and full, look no further than this Vegetable noodle soup. With its hearty mix of vegetables and noodles, it's sure to keep you going throughout the day without weighing you down.
Soup can be a healthy snack option
In addition to being a great meal option, this soup can also be a healthy snack choice when you're feeling peckish. One serving provides just the right amount of sustenance to tide you over until your next meal, without packing in too many calories or unhealthy ingredients.
Soup can be stored for later consumption
If you're not able to finish the entire can of soup in one sitting, don't fret - it's easy to store for later consumption. Simply transfer any remaining soup to an airtight container and store in the fridge or freezer for later use. When you're ready to enjoy it again, simply heat up on the stove or in the microwave and you're good to go!
Soup is a lot like a family. Each ingredient enhances the others; each batch has its own characteristics; and it needs time to simmer to reach full flavor. - Marge Kennedy
5 Frequently Asked Questions About Vegetable noodle soup Prepared with Water
1. What are the ingredients in Vegetable Noodle Soup Prepared with Water?
Typical ingredients in Vegetable Noodle Soup Prepared with Water include vegetables such as carrots, celery, and onions, noodles, and a broth made from water and various seasonings.
2. Is Vegetable Noodle Soup Prepared with Water a healthy meal option?
Yes, Vegetable Noodle Soup Prepared with Water can be a healthy meal option as it is low in calories and fat, and contains a variety of vegetables which provide essential vitamins and minerals. However, the nutritional content may vary depending on the specific brand and recipe used.
3. How can I make Vegetable Noodle Soup Prepared with Water more flavorful?
Some suggestions for making Vegetable Noodle Soup Prepared with Water more flavorful include adding herbs and spices such as thyme or ginger, using a low-sodium broth instead of water, and incorporating additional vegetables or proteins such as beans or tofu.
4. Is Vegetable Noodle Soup Prepared with Water suitable for vegans and vegetarians?
Vegetable Noodle Soup Prepared with Water can be suitable for vegans and vegetarians depending on the specific recipe and ingredients used. It is important to check the label or recipe to ensure that no animal products or byproducts are included.
5. Can Vegetable Noodle Soup Prepared with Water be used as a meal replacement?
While Vegetable Noodle Soup Prepared with Water can be a low-calorie and filling meal option, it is not recommended to use it as a meal replacement on a regular basis as it may not provide all the essential nutrients and variety needed for a balanced diet.