Calories in 1 Apricot Apricot?

1 Apricot Apricot is 17 calories.

Apricots are a sweet and delicious fruit that offer many health benefits. One apricot contains just 17 calories, making it a great snack option for those watching their calorie intake.

In addition to being low in calories, apricots are also high in fiber, which can help promote feelings of fullness and aid in digestion. They are also a great source of vitamin A and antioxidants, which are important for maintaining overall health.

In this article, we will explore the many health benefits of apricots and some ways to incorporate them into your diet and lifestyle.

1 Apricot Apricot

Apricots are low in calories

As mentioned earlier, apricots are a great low-calorie snack option, making them an ideal choice for those trying to lose weight or maintain a healthy diet. One cup of apricot halves contains only 74 calories, which is significantly less than many other fruits. By incorporating apricots into your diet, you can enjoy a sweet and satisfying snack without the guilt of consuming too many calories.

Apricots are high in fiber

Fiber is an essential nutrient that is important for maintaining digestive health and promoting feelings of fullness. Apricots are a great source of fiber, with one cup of apricot halves containing around 3 grams of fiber. By including apricots in your diet, you can help support healthy digestion and may even experience improved regularity.

Apricots are a good source of vitamin A

Vitamin A is an important nutrient that is essential for maintaining healthy vision, skin, and immune function. Apricots are a great source of vitamin A, with one cup of apricot halves providing over 50% of the recommended daily intake for this nutrient. By eating apricots regularly, you can help support healthy eyesight and skin, as well as promote overall immune health.

Apricots contain antioxidants

Antioxidants are important compounds that help protect the body against damage from harmful free radicals. Apricots are rich in antioxidants, such as vitamin C, beta-carotene, and quercetin, which can help reduce inflammation and lower the risk of chronic diseases. By incorporating apricots into your diet, you can help support your body's natural defense systems and promote overall health and wellness.

Apricots can improve digestion

Apricots are a great source of fiber, which can help support healthy digestion and promote regularity. Fiber helps keep the digestive system functioning properly by adding bulk to stool and promoting healthy bowel movements. By including apricots in your diet, you can help reduce the risk of digestive issues such as constipation and bloating.

Apricots are good for skin health

Apricots are rich in nutrients that are important for maintaining healthy skin, such as vitamin C and beta-carotene. Vitamin C is a powerful antioxidant that helps protect the skin against damage from UV rays and other environmental factors, while beta-carotene helps improve skin elasticity and reduce the appearance of fine lines and wrinkles. By eating apricots regularly, you can help support healthy skin and reduce the signs of aging.

Apricots are a natural diuretic

Apricots have natural diuretic properties, which means they can help increase urine output and promote kidney health. Diuretics can be especially beneficial for individuals who are prone to urinary tract infections or bladder problems. By including apricots in your diet, you can help support healthy kidney function and reduce the risk of certain urinary tract disorders.

Apricots are versatile in cooking and baking

Apricots are a versatile fruit that can be used in a variety of recipes and dishes. They can be enjoyed fresh, dried, or canned and are commonly used in desserts, jams, sauces, and salads. By experimenting with different recipes and cooking methods, you can enjoy the many health benefits of apricots in a variety of delicious ways.

Apricot kernels can be toxic

While apricots are generally safe to eat, it's important to be aware that the kernels, or seeds, of the fruit contain a compound called amygdalin, which can be toxic in large amounts. Consuming too many apricot kernels can lead to symptoms such as nausea, vomiting, and even death in extreme cases. To avoid the risk of toxicity, it's best to avoid consuming apricot kernels altogether.

Apricots should be consumed in moderation

Although apricots offer many health benefits, it's important to consume them in moderation as part of a well-balanced diet. The recommended daily intake of fruit is around 2 cups per day, so be sure to include a variety of fruits in your diet to ensure you're getting all of the essential nutrients your body needs. By making apricots a part of your healthy eating plan, you can enjoy their many health benefits while still maintaining a balanced and varied diet.

Apricots are a delicious and nutritious fruit that offer many health benefits. With their low calorie count, high fiber content, and abundance of vitamins and antioxidants, apricots are a great addition to any healthy eating plan.

5 FAQ About Apricots (17 calories)

What is the nutritional value of apricots?

Apricots are a good source of fiber, vitamin A, vitamin C, and potassium. They are low in calories, with only 17 calories per apricot.

Are apricots good for weight loss?

Yes, apricots are a great snack option for weight loss because they are low in calories and high in fiber. They can help you feel full without consuming too many calories.

When are apricots in season?

Apricots are typically in season from May through August. However, their availability may vary depending on where you live.

How can I incorporate apricots into my diet?

Apricots are a versatile fruit that can be eaten fresh, dried, or cooked. They can be added to salads, smoothies, and yogurt, or used as a topping for oatmeal or cereal.

What are the health benefits of apricots?

Apricots contain antioxidants that can protect against cell damage, and their high fiber content promotes healthy digestion. They may also help to reduce the risk of heart disease and cancer.

Nutritional Values of 1 Apricot Apricot

UnitValue
Calories (kcal)17 kcal
Fat (g)0.14 g
Carbs (g)3.89 g
Protein (g)0.49 g

Calorie breakdown: 7% fat, 83% carbs, 10% protein

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