Calories in 1/2 Fillet Ocean Pout (Fish)?

1/2 Fillet Ocean Pout (Fish) is 139 calories.

1/2 Fillet Ocean Pout (Fish) contains 139 calories, making it a healthy, low-calorie option for seafood lovers. Rich in protein, vitamins, and minerals, this fish offers a range of health benefits. Whether you're looking for a delicious dinner or a nutritious snack, Fillet Ocean Pout is worth considering.

In addition to being low in calories, Fillet Ocean Pout is also rich in protein. A 3-ounce serving of this fish contains approximately 23 grams of protein, making it a great choice for those looking to build muscle or maintain a healthy weight. Additionally, Fillet Ocean Pout is a good source of vitamins and minerals, including vitamin B12, selenium, and phosphorus.

In this article, we'll explore Fillet Ocean Pout in more detail, including its health benefits, cooking methods, and potential risks.

1/2 Fillet Ocean Pout (Fish)

What is Fillet Ocean Pout?

Fillet Ocean Pout is a type of fish that is commonly found in the North Atlantic ocean. It is a bottom-dwelling fish that is typically caught using a trawl or gillnets. Fillet Ocean Pout has a mild, sweet flavor and a firm, white flesh. Because of its mild flavor, Fillet Ocean Pout is a versatile fish that can be cooked in a variety of ways, including grilling, baking, and frying. While Fillet Ocean Pout is not as well-known as some other types of fish, it is a great option for those looking for a healthy, sustainable seafood choice.

Calories in Fillet Ocean Pout

As mentioned earlier, Fillet Ocean Pout is a low-calorie fish. A 3-ounce serving of Fillet Ocean Pout contains approximately 139 calories. This makes it a great choice for those looking to maintain a healthy weight. In addition to being low in calories, Fillet Ocean Pout is also low in fat and rich in protein. This makes it a filling and satisfying choice for a variety of meals.

Protein Content

As mentioned earlier, a 3-ounce serving of Fillet Ocean Pout contains approximately 23 grams of protein. This makes it a great choice for those looking to build muscle or maintain a healthy weight. Additionally, protein is important for supporting overall health and wellness, as it is a key building block for many different tissues in the body.

Vitamins and Minerals

Fillet Ocean Pout is a good source of several important vitamins and minerals, including vitamin B12, selenium, and phosphorus. Vitamin B12 is important for maintaining healthy nerve function, while selenium and phosphorus are both essential for healthy bones and teeth.

Health Benefits of Fillet Ocean Pout

In addition to being low in calories and rich in protein, Fillet Ocean Pout offers a range of health benefits. For example, the omega-3 fatty acids found in this fish are important for supporting heart health and brain function. Additionally, the vitamin B12 found in Fillet Ocean Pout is important for maintaining healthy nerve function. Research has also suggested that eating fish like Fillet Ocean Pout may help reduce the risk of certain health conditions, such as heart disease, stroke, and depression.

Cooking Methods for Fillet Ocean Pout

As previously mentioned, Fillet Ocean Pout is a versatile fish that can be cooked in a variety of ways. Some popular cooking methods for Fillet Ocean Pout include grilling, baking, and frying. Regardless of the cooking method you choose, it's important to avoid overcooking the fish, as this can cause it to dry out and become tough. One simple and delicious recipe for Fillet Ocean Pout is to season the fish with salt, pepper, and lemon juice, then grill it over medium heat until cooked through. This recipe highlights the mild, sweet flavor of the fish while keeping it moist and tender.

Serving Suggestions

Fillet Ocean Pout can be served in a variety of ways. Some popular serving suggestions include pairing the fish with rice pilaf and roasted vegetables or using it to make fish tacos or sandwiches. Additionally, because of its mild flavor, Fillet Ocean Pout can be used in a variety of different cuisines, including Mediterranean, Asian, and Mexican.

Sustainability

Fillet Ocean Pout is considered a sustainable choice for seafood. This is because the fish is relatively abundant in the wild and is typically caught using sustainable fishing methods. Additionally, Fillet Ocean Pout is a good choice for those looking to reduce their carbon footprint, as it has a lower carbon footprint than many other types of meat, such as beef or pork.

Potential Risks and Side Effects

While Fillet Ocean Pout is generally considered safe to eat, there are some potential risks and side effects to be aware of. For example, some people may be allergic to fish and should avoid eating it. Additionally, because fish can contain small amounts of mercury and other pollutants, it's important to eat Fillet Ocean Pout in moderation as part of a balanced diet.

Fillet Ocean Pout vs Other Fish

Fillet Ocean Pout is a great alternative to other types of fish that may be higher in calories or less sustainable. For example, compared to salmon, Fillet Ocean Pout is lower in calories and fat but still offers many of the same health benefits. When it comes to sustainability, Fillet Ocean Pout is a better choice than many other types of fish, including tuna and swordfish, which are both overfished.

5 Frequently Asked Questions About Ocean Pout

1. What is an Ocean Pout?

An Ocean Pout, also known as a Eelpout or Greenling, is a fish found in the North Atlantic Ocean around the coast of Canada and the United States. It is a bottom-dwelling fish and can range in color from brown to green.

2. What is the nutritional value of Ocean Pout?

Ocean Pout is a good source of protein, with a 3-ounce serving containing 22 grams of protein. It is also low in fat, with only 1 gram per serving, and contains a variety of vitamins and minerals including Vitamin B12, Vitamin D, and potassium.

3. How is Ocean Pout prepared?

Ocean Pout can be prepared in a variety of ways including baked, broiled, grilled, or fried. It has a mild, slightly sweet flavor and a firm texture. It is often used in fish chowders and stews or served as a main dish.

4. Is Ocean Pout sustainable?

Ocean Pout is a sustainable fishery in the United States and Canada. The population is not overfished and strict regulations ensure that the fishery remains sustainable for years to come.

5. Are there any health risks associated with eating Ocean Pout?

There are no known health risks associated with eating Ocean Pout. However, like all fish, it should be cooked thoroughly to avoid the risk of food-borne illness.

Nutritional Values of 1/2 Fillet Ocean Pout (Fish)

UnitValue
Calories (kcal)139 kcal
Fat (g)1.6 g
Carbs (g)0 g
Protein (g)29.29 g

Calorie breakdown: 11% fat, 0% carbs, 89% protein

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