Calories in 1/2 Cup Slices Crookneck and Straightneck Summer Squash (Without Salt, Drained, Cooked, Boiled)?

1/2 Cup Slices Crookneck and Straightneck Summer Squash (Without Salt, Drained, Cooked, Boiled) is 18 calories.

Summer squash is a delicious and nutritious vegetable that is low in calories and high in essential vitamins. A 1/2 cup serving of sliced crookneck and straightneck summer squash (without salt, drained, cooked, boiled) contains only 18 calories, making it a great choice for anyone watching their weight.

Not only is summer squash low in calories, it is also rich in vitamins and minerals. One serving contains 10% of the recommended daily intake of vitamin A, 14% of vitamin C, and 6% of potassium. Additionally, it is a good source of fiber, with 2 grams per serving.

In this article, we'll explore the many health benefits of summer squash and provide some tips on how to incorporate it into your diet.

1/2 Cup Slices Crookneck and Straightneck Summer Squash (Without Salt, Drained, Cooked, Boiled)

Provides Essential Vitamins

Summer squash is an excellent source of essential vitamins, including vitamin A and vitamin C. These vitamins are important for maintaining healthy skin, vision, and immune function. Vitamin A is essential for maintaining healthy skin and vision, as well as supporting immune function. Vitamin C is a powerful antioxidant that helps protect cells from damage and boosts immune function. Including summer squash in your diet is a great way to boost your intake of these essential vitamins.

Low in Calories and Carbs

Summer squash is a low-calorie and low-carb vegetable, making it a great choice for anyone watching their weight or managing their blood sugar levels. One serving of sliced crookneck and straightneck summer squash (without salt, drained, cooked, boiled) contains only 18 calories and 4 grams of carbs. This makes it a filling and satisfying addition to any meal. If you're looking for a low-calorie and low-carb alternative to starchy vegetables, summer squash is a great choice.

May Help Boost Digestion

Summer squash is a good source of fiber, which is important for maintaining healthy digestion and preventing constipation. Fiber helps to promote bowel regularity and prevent constipation by adding bulk to the stool. It also feeds the beneficial bacteria in the gut, which helps to maintain a healthy gut microbiome. Including summer squash in your diet is a great way to boost your fiber intake and support healthy digestion.

Rich in Antioxidants

Summer squash is rich in antioxidants, which are important for protecting the body against damage from free radicals. Free radicals are unstable molecules that can damage cells and contribute to the development of chronic diseases such as cancer and heart disease. Antioxidants help to neutralize free radicals and protect the body from their harmful effects. Including summer squash in your diet is a great way to boost your intake of antioxidants and protect your body against damage from free radicals.

Aids in Weight Management

Summer squash is low in calories and high in fiber, making it a great food for weight management. Fiber helps to promote satiety and feelings of fullness, which can help to prevent overeating and promote weight loss. Additionally, the low calorie content of summer squash makes it a perfect addition to any meal. If you're looking for a food that will help you manage your weight, summer squash is a great choice.

Promotes Skin Health

Summer squash is rich in antioxidants, which are important for maintaining healthy skin. Free radicals can damage skin cells and contribute to the development of wrinkles and fine lines. Antioxidants help to neutralize free radicals and protect the skin from damage. Including summer squash in your diet is a great way to promote healthy skin and prevent the signs of aging.

Strengthens Bone Health

Summer squash is a good source of several minerals that are important for maintaining healthy bones, including calcium and magnesium. Calcium and magnesium are essential for building and maintaining strong bones. Including summer squash in your diet is a great way to boost your intake of these important minerals. If you're looking for a food that will help you maintain healthy bones, summer squash is a great choice.

May Improve Heart Health

Summer squash is a good source of potassium, which is important for maintaining healthy blood pressure and preventing heart disease. Potassium helps to regulate blood pressure and reduce the risk of heart disease. Additionally, the antioxidants found in summer squash can help to reduce inflammation and improve heart health. Including summer squash in your diet is a great way to support healthy heart function and reduce the risk of heart disease.

Can Regulate Blood Sugar Levels

Summer squash is low in calories and carbs, making it a great choice for anyone looking to regulate their blood sugar levels. The fiber found in summer squash can help to slow down the absorption of sugar in the bloodstream, which can help to prevent spikes in blood sugar levels. Additionally, the low calorie content of summer squash makes it a great addition to any diabetic meal plan. If you're looking for a food that will help you regulate your blood sugar levels, summer squash is a great choice.

Versatile in Cooking

Summer squash is a versatile vegetable that can be used in a variety of recipes, including soups, stews, stir-fries, and salads. It can be sautéed, grilled, roasted, or even eaten raw. The mild flavor and tender texture of summer squash make it a great addition to any meal. If you're looking for a versatile and delicious vegetable to add to your cooking repertoire, summer squash is a great choice.

Summer squash is a delicious and nutritious vegetable that is low in calories and high in essential vitamins.

5 FAQ About 1/2 Cup Sliced Summer Squash

1. How many grams are in 1/2 cup of sliced summer squash?

There are approximately 64 grams in 1/2 cup of sliced summer squash.

2. Is summer squash a good source of nutrition?

Yes, summer squash is a low-calorie food that is high in several important nutrients, including vitamin C, vitamin B6, and potassium.

3. How should I prepare summer squash?

Summer squash can be prepared in a variety of ways, including grilling, roasting, sautéing, and baking. It can also be eaten raw in salads or sliced and served with dip.

4. What are some recipes that use summer squash?

Summer squash can be used in a number of recipes, including zucchini bread, ratatouille, squash casserole, and stuffed squash. It can also be sliced and grilled as a side dish or topping for burgers and sandwiches.

5. How can I tell if summer squash is fresh?

When selecting summer squash, look for specimens that are firm, unblemished, and relatively heavy for their size. The skin should be shiny and the stem should feel firm and healthy. Avoid squash with soft spots or bruises, and don't buy specimens that are excessively large or misshapen.

Nutritional Values of 1/2 Cup Slices Crookneck and Straightneck Summer Squash (Without Salt, Drained, Cooked, Boiled)

UnitValue
Calories (kcal)18 kcal
Fat (g)0.28 g
Carbs (g)3.88 g
Protein (g)0.82 g

Calorie breakdown: 12% fat, 73% carbs, 15% protein

Similar Calories and Nutritional Values