Calories in 1/2 Cup Hashed Brown Potatoes (Prepared, Frozen)?

1/2 Cup Hashed Brown Potatoes (Prepared, Frozen) is 170 calories.

Looking for a tasty and filling side dish? 1/2 cup of hashed brown potatoes (prepared, frozen) provides around 170 calories, making it a great option for those looking for a hearty addition to their meal. But what else do you need to know about these spuds? Let's take a closer look.

In addition to the calorie content, a 1/2 cup serving of hashed brown potatoes contains around 2 grams of fiber, 2 grams of protein, and 19 grams of carbohydrates. It also provides some vitamin C, potassium, and iron. However, the nutritional content of these potatoes can vary depending on how they are prepared, so it's important to read the labels carefully.

If you're a fan of potatoes, then hashed browns can be a tasty way to enjoy them. But what are the best ways to prepare and enjoy this classic dish? Let's find out.

1/2 Cup Hashed Brown Potatoes (Prepared, Frozen)

Calories in 1/2 Cup Hashed Brown Potatoes

As mentioned earlier, a 1/2 cup serving of hashed brown potatoes provides around 170 calories. This makes it a relatively low-calorie side dish option, especially if paired with lean sources of protein and non-starchy vegetables.

Nutritional Facts of 1/2 Cup Hashed Brown Potatoes

In addition to the calorie content, a 1/2 cup serving of hashed brown potatoes contains around 2 grams of fiber, 2 grams of protein, and 19 grams of carbohydrates. It also provides some vitamin C, potassium, and iron. However, the nutritional content of these potatoes can vary depending on how they are prepared, so it's important to read the labels carefully.

Ingredients in 1/2 Cup Hashed Brown Potatoes

The exact ingredients in a 1/2 cup serving of hashed brown potatoes will depend on the brand and preparation method used. However, common ingredients may include potatoes, oil or butter, salt, and spices.

Preparation Methods of 1/2 Cup Hashed Brown Potatoes

There are many ways to prepare hashed brown potatoes. Some common methods include pan-frying or baking in the oven. To make your own, start by shredding potatoes and then cooking them in a skillet with a bit of oil or butter until crisp and golden brown. Season to taste with salt, pepper, and any other desired spices.

Benefits of Eating 1/2 Cup Hashed Brown Potatoes

There are several potential benefits to including 1/2 cup of hashed brown potatoes in your diet. For example, potatoes are a good source of potassium, which can help to lower blood pressure. They may also help to keep you feeling full and satisfied thanks to their fiber and protein content.

Serving Suggestions for 1/2 Cup Hashed Brown Potatoes

Hashed brown potatoes can be a versatile side dish that pairs well with many different meals. They are especially delicious alongside breakfast staples like eggs and bacon or with a hearty steak dinner. You can also experiment with different seasonings like garlic or rosemary to add extra flavor.

Storage Tips for 1/2 Cup Hashed Brown Potatoes

If you have leftover hashed brown potatoes, they can be stored in the refrigerator for up to 3-4 days. You can also freeze them for longer storage, though the texture may not be as crisp after thawing and reheating.

Variations of 1/2 Cup Hashed Brown Potatoes

There are many ways to customize your hashed brown potatoes to suit your tastes. Some options include adding diced onions or bell peppers, using sweet potatoes instead of white potatoes, or topping with cheese or sour cream.

Substitutes for 1/2 Cup Hashed Brown Potatoes

If you don't have hashed brown potatoes on hand, there are several alternatives that can be used in their place. Some options include roasted or mashed potatoes, sweet potato fries, or even polenta or grits.

Health Concerns of Consuming 1/2 Cup Hashed Brown Potatoes

In general, hashed brown potatoes can be a healthy addition to your diet when enjoyed in moderation. However, it's important to be mindful of portion sizes and to choose healthier preparation methods like baking instead of deep-frying. People with certain health conditions like diabetes may also need to monitor their intake of starchy vegetables like potatoes.

“Potatoes are one of my favorite foods. They are versatile, easy to prepare, and delicious in many different dishes.”

Frequently Asked Questions about Hashed Brown Potatoes (Prepared, Frozen)

1. How are hashed brown potatoes prepared?

Hashed brown potatoes are made by shredding potatoes into thin strips, then frying them until crispy. Prepared frozen hashed brown potatoes can be heated up in a skillet or oven for convenience.

2. Are hashed brown potatoes healthy?

While potatoes do contain some beneficial nutrients, such as vitamin C and potassium, hashed brown potatoes that are fried in oil are not the healthiest option. They are high in calories, fat, and sodium.

3. What can I use hashed brown potatoes for?

Hashed brown potatoes can be used as a side dish for breakfast, lunch, or dinner. They are often paired with eggs, bacon, or sausage for a classic breakfast dish. They can also be used as a base for a hash, topped with vegetables and meat for a hearty meal.

4. How long do hashed brown potatoes last in the freezer?

Prepared, frozen hashed brown potatoes can last up to six months in the freezer if stored properly in an airtight container.

5. Can I make hashed brown potatoes from scratch?

Yes, you can make hashed brown potatoes from scratch by shredding raw potatoes and frying them in a skillet with oil. This method takes a bit more time and effort but may result in a healthier and fresher dish.

Nutritional Values of 1/2 Cup Hashed Brown Potatoes (Prepared, Frozen)

UnitValue
Calories (kcal)170 kcal
Fat (g)8.97 g
Carbs (g)21.92 g
Protein (g)2.46 g

Calorie breakdown: 45% fat, 49% carbs, 6% protein

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