If you're looking for a delicious and convenient pasta sauce, then look no further than Classic Tomato Basil Pasta Sauce! With only 35 calories per 1/2 cup (113 g) serving, it's a great option for anyone watching their calorie intake.

Not only is Classic Tomato Basil Pasta Sauce low in calories, but it's also packed with flavor and nutrition. Made with high-quality tomatoes, basil, and other natural ingredients, it's a great source of vitamins and antioxidants.

In this article, we'll take a closer look at Classic Tomato Basil Pasta Sauce, including its ingredients, benefits, and how to use it in your favorite pasta dishes.

The ingredients of Classic Tomato Basil Pasta Sauce

Classic Tomato Basil Pasta Sauce is made with a simple yet flavorful blend of ingredients, including: - Tomatoes - Olive Oil - Garlic - Onions - Basil - Salt - Black Pepper All of these ingredients are carefully selected and combined to create the perfect balance of sweet and savory flavors.

Ways to use Classic Tomato Basil Pasta Sauce

Classic Tomato Basil Pasta Sauce is incredibly versatile and can be used in a variety of ways, including: - As a topping for spaghetti, linguine, or any other pasta of your choice - As a dipping sauce for breadsticks, garlic bread, or other appetizers - As a base for pizza or flatbreads - As a sauce for meatballs, chicken, or other proteins No matter how you choose to use it, Classic Tomato Basil Pasta Sauce is sure to add a burst of flavor to any meal.

Benefits of Classic Tomato Basil Pasta Sauce

In addition to its great taste, Classic Tomato Basil Pasta Sauce also offers a range of health benefits, including: - High in vitamins A and C, which help support immune function and promote healthy skin - Rich in antioxidants, which help protect against cell damage and lower the risk of chronic diseases - Low in calories and fat, making it a great choice for anyone watching their weight By choosing Classic Tomato Basil Pasta Sauce, you can enjoy a delicious and nutritious meal without any guilt or compromise.

Flavor profile of Classic Tomato Basil Pasta Sauce

One of the things that sets Classic Tomato Basil Pasta Sauce apart from other sauces is its rich and complex flavor profile. Some of the key flavor notes include: - Sweet and savory tomatoes - Fragrant basil - Pungent garlic and onions - Balanced with just the right amount of salt and pepper All of these flavors work together to create a sauce that is perfectly balanced and incredibly delicious.

How to store Classic Tomato Basil Pasta Sauce

To ensure the freshest and most flavorful sauce possible, it's important to store Classic Tomato Basil Pasta Sauce properly. Here are some tips to keep in mind: - Store in a cool, dry place - Once opened, refrigerate and use within 7 days - Freeze for longer storage (up to 6 months) - Avoid leaving the sauce in direct sunlight or near heat sources By following these storage tips, you can ensure that your sauce stays fresh and delicious for as long as possible.

The history of Classic Tomato Basil Pasta Sauce

Classic Tomato Basil Pasta Sauce has been a staple of Italian cuisine for centuries. While the exact origin of the sauce is unknown, it is believed to have originated in the Campania region of Italy, which is known for its delicious tomatoes and fresh herbs. Today, Classic Tomato Basil Pasta Sauce is enjoyed by people all over the world and has become a go-to sauce for anyone looking for a quick and easy way to add flavor to their favorite pasta dishes.

Difference between Classic Tomato Basil Pasta Sauce and other pasta sauces

While there are many different types of pasta sauces available, Classic Tomato Basil Pasta Sauce stands out in a few key ways. Some of the main differences include: - Made with high-quality, natural ingredients - Low in calories and fat - Versatile and can be used in a variety of dishes - Offers a unique and complex flavor profile By choosing Classic Tomato Basil Pasta Sauce, you can enjoy a sauce that is not only delicious, but also good for you.

How to make Classic Tomato Basil Pasta Sauce from scratch

While Classic Tomato Basil Pasta Sauce is widely available in stores, you can also make it from scratch at home. Here's a quick and easy recipe to try: - 2 lbs. fresh, ripe tomatoes, diced - 1/4 cup olive oil - 4 cloves garlic, minced - 1 onion, chopped - 1/2 cup fresh basil leaves, chopped - Salt and black pepper to taste 1. Heat the olive oil in a large saucepan over medium heat. 2. Add the garlic and onion and sauté for 5 minutes, or until softened. 3. Stir in the tomatoes and basil and cook for 15-20 minutes, or until the sauce has thickened. 4. Season with salt and black pepper to taste. 5. Serve over your favorite pasta and enjoy!

Customer reviews of Classic Tomato Basil Pasta Sauce

Don't just take our word for it - here are some reviews from customers who have tried Classic Tomato Basil Pasta Sauce for themselves: - "This sauce is amazing! The flavor is so rich and delicious - it makes every meal taste like it came straight from a gourmet Italian restaurant." - Sarah J. - "I love this sauce - it's my go-to whenever I want a quick and easy meal. It's low in calories and fat, but still tastes great." - Mark R. - "Classic Tomato Basil Pasta Sauce is the perfect combination of sweet and savory - it's great on pasta, as a pizza sauce, or just for dipping bread." - Jessica K.

Nutrition facts of Classic Tomato Basil Pasta Sauce

Here is the nutritional information for 1/2 cup (113 g) of Classic Tomato Basil Pasta Sauce: - calories: 35 - Fat: 1g - Carbohydrates: 6g - Protein: 1g - Sodium: 280mg - Sugar: 4g As you can see, Classic Tomato Basil Pasta Sauce is a low-calorie and low-fat option that is also relatively low in carbohydrates and sugar. It's a great choice for anyone looking to eat healthy without sacrificing taste.