9 sticks (15 g) Gluten Free Breadsticks contain 60 calories per serving, making them a delicious and healthy snack option. These breadsticks are perfect for gluten-free dieters who are looking for a tasty and nutritious snack that won't break their diet.

Made with high-quality gluten-free ingredients, these breadsticks are packed with essential nutrients and a delicious flavor that is sure to satisfy your cravings. You can easily incorporate them into your daily diet to provide your body with the energy it needs to keep going throughout the day.

In this article, we'll take a closer look at the nutritional value and health benefits of 9 sticks (15 g) Gluten Free Breadsticks, as well as some tips on how to prepare and store them to ensure that they stay fresh and delicious for longer.

Caloric Value

9 sticks (15 g) Gluten Free Breadsticks contain 60 calories per serving. This makes them a low-calorie snack option that won't sabotage your diet or weight loss goals.

Serving Size

Each serving of 9 sticks (15 g) Gluten Free Breadsticks contains 2 grams of protein, 10 grams of carbs, and 0 grams of fat. This makes them a well-balanced snack option that will provide you with the energy you need to get through the day.

Ingredients

The ingredients of 9 sticks (15 g) Gluten Free Breadsticks include gluten-free flour (rice flour, maize flour, potato starch, buckwheat flour), sunflower oil, corn starch, psyllium fiber, salt, and yeast. All of these ingredients are gluten-free and have been carefully selected to provide you with a healthy and nutritious snack option.

Allergen Information

9 sticks (15 g) Gluten Free Breadsticks are gluten-free, which means that they are safe for people with celiac disease or gluten intolerance to consume. However, they may contain traces of soy, sesame, and milk, which are common allergens.

Health Benefits

9 sticks (15 g) Gluten Free Breadsticks are a healthy snack option that is packed with essential nutrients and vitamins. They are also low in calories, carbs, and fat, which makes them a great option for people who are trying to lose weight or maintain a healthy lifestyle. Additionally, the psyllium fiber in the breadsticks can help promote healthy digestion and keep you feeling full for longer.

Preparation Tips

9 sticks (15 g) Gluten Free Breadsticks are easy to prepare and can be eaten straight out of the package. If you prefer a warm and crispy texture, you can heat them up in the oven or microwave for a few minutes before serving. You can also serve them with your favorite dipping sauce or spread for a tasty and satisfying snack.

Storage Guidelines

To keep 9 sticks (15 g) Gluten Free Breadsticks fresh and delicious for longer, store them in an airtight container or resealable bag. Keep them in a cool, dry place away from direct sunlight and other heat sources. They can also be stored in the freezer for up to 3 months.

Packaging Information

9 sticks (15 g) Gluten Free Breadsticks come in a convenient and easy-to-use package that makes them perfect for on-the-go snacking. The package is lightweight and can easily fit in your purse, backpack, or gym bag.

Branding and Marketing

9 sticks (15 g) Gluten Free Breadsticks are marketed as a healthy and delicious snack option that is perfect for people who are looking for a gluten-free alternative to traditional breadsticks. They are often sold in health food stores, specialty food shops, and online retailers. The brand focuses on using high-quality, gluten-free ingredients and promoting a healthy and active lifestyle for its customers.

Customer Reviews

Customers who have tried 9 sticks (15 g) Gluten Free Breadsticks have generally been very satisfied with their taste and quality. Many customers have commented on their crunchy texture and delicious flavor, and appreciate that they are a healthier option than traditional breadsticks. Some customers have noted that they can be a bit dry, but this can be easily remedied by serving them with a dipping sauce or spreading.