Are you looking for a delicious and protein-packed snack? Look no further than 9 pieces (85 g) of Black Peppercorn Shrimp Poppers! With only 170 calories, these bite-sized snacks are perfect for any time of day.
Not only are they low in calories, they are high in protein. The shrimp in these poppers is a great source of lean protein, which is essential for building and repairing muscles. In fact, this snack contains 12g of protein per serving!
In this article, we'll explore some practical tips and strategies for incorporating Black Peppercorn Shrimp Poppers into your diet while also taking a closer look at their nutritional value.
Calories per Serving
Black Peppercorn Shrimp Poppers contain 170 calories per serving. This makes them a great snack option for those who are watching their calorie intake but still want something flavorful and satisfying.
Protein Content
As mentioned earlier, Black Peppercorn Shrimp Poppers are a great source of lean protein. With 12g of protein per serving, these poppers can help you meet your daily protein needs.
Fat Content
Each serving of Black Peppercorn Shrimp Poppers contains 9g of fat. While this may seem high, keep in mind that not all fat is bad for you. The shrimp in these poppers contains healthy omega-3 fatty acids!
Carbohydrate Content
Black Peppercorn Shrimp Poppers contain only 13g of carbohydrates per serving. This makes them a great snack option for those following a low-carb diet.
Sodium Content
It's important to note that each serving of Black Peppercorn Shrimp Poppers contains 720mg of sodium. If you are watching your sodium intake, you may want to consume these poppers in moderation.
Black Peppercorn Shrimp Poppers contain shrimp and wheat. They are also produced in a facility that processes other seafood, tree nuts, and soy. If you have allergies to any of these ingredients, it's important to avoid this snack.
Preparation Instructions
Black Peppercorn Shrimp Poppers are easy to prepare. Simply bake them in the oven for 15-20 minutes or until they are golden brown. You can also fry them in hot oil for 2-3 minutes or until they are crispy.
Serving Suggestions
Black Peppercorn Shrimp Poppers make a great appetizer or snack. Serve them with a dipping sauce like sweet chili or soy sauce for added flavor. You can also add them to a salad for some extra protein.
Storage Tips
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. You can also freeze them for up to 3 months. To reheat, simply bake in the oven until they are heated through.
Health Benefits
Black Peppercorn Shrimp Poppers not only taste great, they also offer some health benefits. As mentioned earlier, shrimp is a great source of lean protein and healthy omega-3 fatty acids. Additionally, black pepper contains piperine, which has been shown to have anti-inflammatory and antioxidant properties.
5 FAQ about Black Peppercorn Shrimp Poppers
1. What is the serving size of Black Peppercorn Shrimp Poppers?
The serving size of Black Peppercorn Shrimp Poppers is 9 pieces or 85g.
2. How many calories are in Black Peppercorn Shrimp Poppers?
There are 170 calories in 9 pieces or 85g of Black Peppercorn Shrimp Poppers.
3. Are Black Peppercorn Shrimp Poppers gluten-free?
Unfortunately, we cannot guarantee that Black Peppercorn Shrimp Poppers are gluten-free as they may contain ingredients that could trigger an allergic reaction or sensitivity for some people.
4. How are Black Peppercorn Shrimp Poppers cooked?
Black Peppercorn Shrimp Poppers are breaded and deep-fried to a crispy finish.
5. What is the primary flavor of Black Peppercorn Shrimp Poppers?
As the name suggests, the primary flavor of Black Peppercorn Shrimp Poppers is black pepper. The shrimp is also seasoned with a blend of herbs and spices to provide a well-rounded taste that is both savory and spicy.