Looking for a special dish to impress your guests? Try our 5 pieces (85 g) Bacon Wrapped Beef Tenderloin. Each piece has 150 calories, making it a guilt-free indulgence. This tender cut of meat wrapped in savory bacon will satisfy even the most discerning palates.

Not only is this dish delicious, but it's also high in protein, with each piece containing 8 grams. It's perfect for those following a low-carb diet or anyone looking to amp up their protein intake. As an added bonus, it's easy to cook and can be grilled or roasted to perfection.

In this article, we'll explore the many benefits of our Bacon Wrapped Beef Tenderloin and offer some suggestions for pairing it with side dishes and sauces to take your meal to the next level.

Perfect for a special occasion

Whether you're celebrating a holiday, hosting a dinner party, or just want to create a memorable meal, our Bacon Wrapped Beef Tenderloin is the perfect choice. Its tender, melt-in-your-mouth texture and rich, savory flavor are sure to impress your guests and make any occasion feel special. To make the most of this dish, pair it with elegant sides like roasted vegetables, garlic mashed potatoes, or a green salad with a tangy vinaigrette. A glass of red wine or sparkling champagne is the perfect complement to this indulgent meal. For a memorable presentation, garnish each plate with a sprig of fresh rosemary or thyme.

Easy to cook

Cooking our Bacon Wrapped Beef Tenderloin is easy and requires minimal preparation. Simply preheat your oven or grill to 400°F and place the tenderloin on a baking sheet or grill pan. Cook for 15-20 minutes, or until the bacon is crispy and the meat is cooked to your desired doneness. For added flavor, season the meat with your favorite herbs and spices before cooking. You can also baste it with melted butter or beef broth to keep it juicy and flavorful. Once the meat is cooked, let it rest for a few minutes before slicing and serving. This will help the juices redistribute and ensure a tender, juicy result.

High in protein

Our Bacon Wrapped Beef Tenderloin is an excellent source of high-quality protein, with each piece containing 8 grams. Protein is essential for building and repairing muscle tissue, so incorporating it into your diet can help you stay strong and healthy. In addition to being high in protein, this dish is also low in carbs, making it a great option for those following a low-carb or keto diet. Enjoy it with a side of roasted vegetables or a light salad for a satisfying meal that won't weigh you down.

Rich in flavor

The combination of tender beef and salty bacon creates a flavor explosion that will leave your taste buds wanting more. This dish is perfect for meat lovers who crave a rich, indulgent meal. To enhance the flavor even further, consider adding a sauce or glaze to the meat. A simple red wine reduction, a creamy horseradish sauce, or a tangy barbecue glaze are all excellent choices that will take this dish to the next level.

Great for a low-carb diet

Following a low-carb or ketogenic diet doesn't mean you have to give up flavorful, indulgent meals. Our Bacon Wrapped Beef Tenderloin is a perfect example of a low-carb dish that doesn't skimp on flavor. With only 2 grams of carbs per serving, this dish is perfect for anyone looking to reduce their carb intake. Pair it with a side of roasted asparagus, sautéed mushrooms, or a hearty Caesar salad for a satisfying meal that won't leave you feeling deprived.

Pairs well with various side dishes

One of the great things about our Bacon Wrapped Beef Tenderloin is that it pairs well with a wide range of side dishes. Whether you prefer your veggies roasted, sautéed, or grilled, there's a side that will complement the flavors of the meat. For a classic pairing, serve the meat with creamy mashed potatoes and buttery green beans. Or, for a more modern twist, try serving it with grilled asparagus and a refreshing citrus salad. Whatever you choose, be sure to balance the richness of the meat with lighter, more refreshing sides.

Ideal for meat lovers

If you're a meat lover, you won't be disappointed by our Bacon Wrapped Beef Tenderloin. It's packed with flavor, high in protein, and perfect for satisfying your cravings for a hearty, indulgent meal. Pair it with a glass of bold red wine and a side of creamy horseradish sauce for an unforgettable meal that will leave you feeling satisfied and content.

Can be grilled or roasted

One of the great things about our Bacon Wrapped Beef Tenderloin is how versatile it is. It can be grilled or roasted depending on your preference, and both methods produce delicious results. If you prefer a smoky, charred flavor, grill the meat for a few minutes on each side until the bacon is crispy and the meat is cooked to your desired doneness. If you prefer a more tender, melt-in-your-mouth texture, roast the meat in the oven at 400°F for 15-20 minutes. Either way, you'll end up with a delicious, indulgent meal that will leave you wanting more.

Ideal for entertaining guests

Looking for a dish that will impress your guests? Look no further than our Bacon Wrapped Beef Tenderloin. Its tender texture, rich flavor, and elegant presentation are sure to make a lasting impression. Pair it with a selection of complementary sides and a bottle of your favorite wine for a complete meal that will delight your guests and make you the star of the evening.

Can be served with different sauces

While our Bacon Wrapped Beef Tenderloin is delicious on its own, it's even better when paired with a flavorful sauce or glaze. Here are a few ideas to get you started: - Red Wine Reduction: Simmer red wine with shallots and beef broth until thickened and reduced. Serve alongside the meat for a rich, tangy flavor. - Creamy Horseradish Sauce: Mix sour cream, horseradish, Dijon mustard, and lemon juice for a tangy, creamy sauce that pairs perfectly with the bold flavors of the meat.