5 Chicks (42 g) Party cake is a delectable Treat perfect for any celebration or party. Each Serving of this cake provides 140 Calories, making it a guilt-free indulgence.

In addition to its delicious taste, this cake is also a good source of nutrients. It contains essential macronutrients such as Fat, Carbohydrates, and Protein, as well as micronutrients such as vitamins and minerals.

In this article, we'll explore the calorie, Fat, carbohydrate, Sugar, Protein content, ingredients list, allergen information, Nutrition facts, Serving suggestions, and Storage instructions of 5 Chicks (42 g) Party cake.

Calories per serving

5 Chicks (42 g) Party cake contains 140 Calories per Serving. This amount of calories is relatively low, making it a suitable Snack for people who are watching their weight. However, it is essential to keep track of your calorie intake and consume this cake in moderation to maintain a healthy diet.

Fat content

5 Chicks (42 g) Party cake contains 6 g of Fat per Serving. This represents 9% of the recommended daily intake of fat for an average adult. While this cake can be a part of a balanced diet, it is important to limit your intake of saturated and trans fats to maintain good health.

Carbohydrate content

5 Chicks (42 g) Party cake contains 21 g of Carbohydrates per Serving. This represents 7% of the recommended daily intake of carbohydrates for an average adult. The carbohydrates in this cake provide energy to the body, but it is important to balance your carbohydrate intake with other nutrients to maintain a healthy diet.

Sugar content

5 Chicks (42 g) Party cake contains 13 g of Sugar per Serving. While sugar is an essential component of any diet, it is important to limit your sugar intake to maintain good health. Consuming high amounts of sugar can lead to weight gain, tooth decay, and various other health problems.

Protein content

5 Chicks (42 g) Party cake contains 1 g of Protein per Serving. While this cake is not a significant source of protein, it can be consumed as a part of a balanced diet that includes other protein-rich foods such as meat, fish, beans, and nuts. Protein is essential for building and repairing tissues in the body and helps to keep you feeling full for longer periods.

Ingredients list

The ingredients of 5 Chicks (42 g) Party cake include wheat flour, Sugar, vegetable oil, eggs, water, invert syrup, raising agents, milk powder, emulsifiers, flavorings, and preservatives. These ingredients work together to give the cake its delicious flavor and texture. While this cake does not contain any harmful ingredients, it is important to check the list of ingredients carefully if you have any specific dietary requirements or allergies.

Allergen information

5 Chicks (42 g) Party cake contains wheat, eggs, and milk, which are common Allergens. If you have allergies to any of these ingredients or other food allergies, it is important to read the label carefully before consuming this cake. If you are unsure about whether this cake is safe for you to consume, consult your doctor or a certified Nutritionist.

Nutrition facts

5 Chicks (42 g) Party cake contains 140 Calories, 6 g of Fat, 21 g of Carbohydrates, 13 g of Sugar, and 1 g of Protein per Serving. It is also a good source of various vitamins and minerals such as iron, calcium, and vitamin C. These nutrients play a vital role in maintaining good health and can contribute to a balanced diet when consumed in moderation.

Serving suggestions

5 Chicks (42 g) Party cake can be enjoyed with tea or coffee, as a Dessert after a meal, or as a Snack in between meals. This cake can also be served with fresh fruit, cream, or chocolate sauce to enhance its flavor. It is important to ensure that the cake is stored properly and consumed within its expiration date to maintain its freshness and quality.

Storage instructions

5 Chicks (42 g) Party cake should be stored in a cool, dry place away from direct sunlight. Once opened, the cake should be consumed within 2-3 days to maintain its freshness and quality. If the cake is not consumed within this time frame, it should be discarded to avoid any risk of food poisoning.