Looking for a flavorful and healthy meal option that’s low in fat and high in protein? Try a 4 oz serving of Roasted Garlic & Herb Pork Loin Filet! This cut of pork loin is roasted to perfection for maximum flavor and tenderness, and contains just 130 calories.
In addition to being a tasty option for meal prep and quick meals, this pork loin filet is also low in fat and cholesterol, making it a healthy choice. Plus, it’s gluten-free and suitable for keto and low-carb diets!
In this article, we’ll take a closer look at the nutritional benefits of Roasted Garlic & Herb Pork Loin Filet, as well as some easy and delicious ways to enjoy it.
A 4 oz serving contains 130 calories
If you’re looking for a tasty and low-calorie meal option, Roasted Garlic & Herb Pork Loin Filet is a great choice. Just one 4 oz serving contains only 130 calories! This makes it a perfect protein source for those who are watching their calorie intake, as well as a great option for anyone who wants to incorporate more lean protein into their diet.
Roasted Garlic & Herb Pork Loin Filet is high in protein
In addition to being low in calories, Roasted Garlic & Herb Pork Loin Filet is also high in protein. One 4 oz serving contains 23 grams of protein! Protein is an essential nutrient that helps build and repair muscle tissue, and it’s also a key component of a healthy diet. By incorporating lean protein sources like pork loin filet into your meals, you can help support your overall health and wellness.
This pork loin filet is seasoned with a flavorful blend of herbs
What really sets Roasted Garlic & Herb Pork Loin Filet apart is its delicious flavor. This cut of pork loin is seasoned with a flavorful blend of herbs, including garlic and rosemary. These herbs not only add great flavor to the meat, but they also contain antioxidants that can help support your immune system and overall health.
The pork loin filet is roasted to perfection for maximum flavor and tenderness
To ensure maximum flavor and tenderness, Roasted Garlic & Herb Pork Loin Filet is roasted to perfection. This cooking method helps seal in the meat’s natural juices, resulting in a tender and juicy cut of pork loin. Whether you’re cooking this pork loin filet for a special occasion or simply as an easy and delicious meal option, you can be sure that it will turn out perfectly every time!
Low in fat and cholesterol, making it a healthy choice
In addition to being flavorful and tender, Roasted Garlic & Herb Pork Loin Filet is also a healthy and nutritious choice. This cut of pork loin is low in fat and cholesterol, making it a great option for anyone who wants to enjoy a delicious meal without compromising on their health goals.
Can be easily paired with a variety of sides
One of the great things about Roasted Garlic & Herb Pork Loin Filet is that it can be easily paired with a variety of sides to create a delicious and well-balanced meal. Try serving it with roasted vegetables, a side salad, or some quinoa or brown rice for a satisfying and nutritious lunch or dinner.
Gluten-free for individuals with dietary restrictions
If you follow a gluten-free diet, Roasted Garlic & Herb Pork Loin Filet is a safe and delicious protein source for you to enjoy. It’s free from gluten-containing ingredients and is a great choice for anyone with celiac disease or gluten intolerance.
Suitable for keto and low-carb diets
Roasted Garlic & Herb Pork Loin Filet is a great option for anyone following a keto or low-carb diet. It’s low in carbs and high in protein, making it a perfect choice for anyone who wants to maintain ketosis or reduce their carb intake.
Great option for meal prep and quick meals
If you’re looking for an easy and convenient protein source for meal prep or quick meals, Roasted Garlic & Herb Pork Loin Filet is a great option. It cooks quickly and can be easily incorporated into a variety of dishes, from stir-fries and tacos to salads and sandwiches.
Easy to cook and ready in minutes
Cooking Roasted Garlic & Herb Pork Loin Filet is a breeze, even if you’re short on time or cooking skills. Simply season with salt and pepper, add to a hot skillet, and cook for 4-5 minutes per side until browned and cooked through. Alternatively, you can bake it in the oven or grill it outdoors for a delicious and flavorful meal that’s ready in minutes.
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Roasted Garlic & Herb Pork Loin Filet
5 FAQ about this 4 oz (112 g) serving size with 130 calories:
1. What ingredients are used to make this pork loin filet?
A: This pork loin filet is made with pork loin, water, contains 2% or less of: modified food starch, salt, natural flavor, sodium phosphate, garlic powder, maltodextrin, dehydrated garlic, and spices.
2. How many servings does this package contain?
A: This package contains one 4 oz (112 g) serving size, which is one individual serving.
3. How is this pork loin filet cooked?
A: This pork loin filet is roasted with garlic and herbs to enhance its flavor and tenderness. It can be cooked in an oven, on a grill, or in a pan on the stove.
4. Is this pork loin filet a healthy choice?
A: This pork loin filet is a lean protein source, low in calories and high in protein. It is also gluten-free and contains no artificial flavors, colors or preservatives.
5. How should I store this pork loin filet?
A: This pork loin filet should be refrigerated or frozen. If refrigerated, it should be consumed within 5 days of opening. If frozen, it should be consumed within 6 months of freezing.