Calories in 4 meatballs (74 g) Natural Pesto Parmesan Chicken Meatballs?

4 meatballs (74 g) Natural Pesto Parmesan Chicken Meatballs is 140 calories.

Do you love meatballs but want a healthier option? Look no further than Natural Pesto Parmesan Chicken Meatballs. With only 140 calories per 4 meatballs (74 g) serving, these tasty bites are a great addition to any diet.

Not only are these meatballs low in calories, but they're also packed with nutritional benefits. With chicken as a lean protein source and the added benefits of pesto and parmesan cheese, you're getting a flavorful and well-rounded meal.

In this article, we'll explore everything you need to know about Natural Pesto Parmesan Chicken Meatballs, from their ingredients and nutritional benefits to how to cook them and where to buy them.

4 meatballs (74 g) Natural Pesto Parmesan Chicken Meatballs

What are Natural Pesto Parmesan Chicken Meatballs?

Natural Pesto Parmesan Chicken Meatballs are a healthier take on traditional meatballs. Made with ground chicken, pesto, and parmesan cheese, these meatballs are packed with flavor and nutrition. Not only are these meatballs a great source of lean protein, but they also contain heart-healthy fats from the pesto and calcium from the parmesan cheese. They're a great option for those looking for a tasty and nutritious meal.

How many calories do Natural Pesto Parmesan Chicken Meatballs have?

Natural Pesto Parmesan Chicken Meatballs are a low-calorie option for meatball lovers. With only 140 calories per 4 meatballs (74 g) serving, they're a great addition to any meal. These meatballs are also low in fat and carbohydrates, making them a great option for those watching their macronutrient intake. However, they still pack a punch in terms of nutrition, with a variety of vitamins and minerals.

What are the ingredients of Natural Pesto Parmesan Chicken Meatballs?

Natural Pesto Parmesan Chicken Meatballs are made with simple and wholesome ingredients. The main ingredients are ground chicken, pesto, and parmesan cheese. The pesto adds a burst of flavor and nutrition, containing heart-healthy fats and antioxidants. The parmesan cheese adds calcium and protein to the mix, making these meatballs a great source of nutrients.

What are the nutritional benefits of Natural Pesto Parmesan Chicken Meatballs?

Natural Pesto Parmesan Chicken Meatballs are packed with nutritional benefits. They're a great source of lean protein, containing 18 grams of protein per 4 meatballs (74 g) serving. In addition to protein, these meatballs also contain heart-healthy fats from the pesto, calcium from the parmesan cheese, and a variety of vitamins and minerals. With only 140 calories per serving, they're a great way to satisfy your hunger and meet your nutritional needs.

How can I incorporate Natural Pesto Parmesan Chicken Meatballs into my diet?

There are plenty of ways to incorporate Natural Pesto Parmesan Chicken Meatballs into your diet. One easy option is to enjoy them as a main dish, accompanied by a side of veggies or a salad. You can also serve them up as an appetizer or snack, pairing them with a tasty dipping sauce. Another idea is to add them to your favorite pasta dish or use them to top a pizza. The possibilities are endless!

What is the serving size of Natural Pesto Parmesan Chicken Meatballs?

The serving size for Natural Pesto Parmesan Chicken Meatballs is 4 meatballs (74 g). This serving size contains 140 calories, 7 grams of fat, and 18 grams of protein. It's important to note that this serving size is just a suggestion, and you can adjust it based on your individual needs and preferences.

How do I cook Natural Pesto Parmesan Chicken Meatballs?

Cooking Natural Pesto Parmesan Chicken Meatballs is quick and easy. You can bake them in the oven at 375°F for 20-25 minutes or until they reach an internal temperature of 165°F. You can also pan-fry them in a bit of olive oil over medium heat until they're browned and cooked through. Whichever method you choose, be sure to cook the meatballs to a safe internal temperature to avoid any foodborne illness.

Can I freeze Natural Pesto Parmesan Chicken Meatballs?

Yes, you can freeze Natural Pesto Parmesan Chicken Meatballs for later use. Simply place them in a freezer-safe container or bag and store them in the freezer for up to 3 months. When you're ready to use them, thaw them in the refrigerator overnight and cook them according to your preferred method.

Where can I buy Natural Pesto Parmesan Chicken Meatballs?

Natural Pesto Parmesan Chicken Meatballs can be found in many grocery stores and supermarkets. Look for them in the frozen foods section or in the meat department. You can also buy them online from retailers like Amazon or specialty food stores. Be sure to check the packaging for any specific cooking or storage instructions.

Are there any allergens in Natural Pesto Parmesan Chicken Meatballs?

While Natural Pesto Parmesan Chicken Meatballs do not contain any nuts, they do contain dairy in the form of parmesan cheese. If you have a dairy allergy, be sure to read the packaging carefully before consuming. It's also important to note that these meatballs are made in a facility that may process other allergens such as soy or wheat. If you have a severe allergy, it's best to check with the manufacturer before consuming.

5 Frequently Asked Questions about Natural Pesto Parmesan Chicken Meatballs

What are the ingredients in the meatballs?

The Natural Pesto Parmesan Chicken Meatballs are made with ground chicken, parmesan cheese, pesto (made with basil, garlic, olive oil, and pine nuts), breadcrumbs, egg, salt, and pepper.

How many meatballs are in a serving?

A serving size is 4 meatballs (74 g).

How many calories are in a serving?

A serving of 4 meatballs (74 g) contains 140 calories.

Are these meatballs gluten-free?

No, these meatballs contain breadcrumbs which are not gluten-free. However, there are gluten-free meatball options available in the market.

How do I cook these meatballs?

These meatballs can be cooked in a variety of ways, including baking, pan-frying, or grilling. For baking, preheat the oven to 350°F (175°C), place the meatballs on a baking sheet lined with parchment paper, and bake for 20-25 minutes or until fully cooked. For pan-frying, heat a tablespoon of oil in a pan over medium heat, add the meatballs and cook for 8-10 minutes, turning occasionally until fully cooked. For grilling, preheat the grill to medium-high heat, place the meatballs on the grill and cook for 10-12 minutes or until fully cooked, turning occasionally.

Nutritional Values of 4 meatballs (74 g) Natural Pesto Parmesan Chicken Meatballs

UnitValue
Calories (kcal)140 kcal
Fat (g)9 g
Carbs (g)1 g
Protein (g)13 g

Calorie breakdown: 59% fat, 3% carbs, 38% protein

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