Calories in 4 cakes (19 g) Organic Lentil Thin Cakes?

4 cakes (19 g) Organic Lentil Thin Cakes is 68 calories.

Looking for a low-calorie, nutritious snack option? Try these 4 cakes (19 g) Organic Lentil Thin Cakes! With only 68 calories per serving, this snack is perfect for weight loss and healthy snacking. Made from organic lentils, these cakes are packed with nutrients and benefits that make them a great addition to any diet.

One serving (4 cakes or 19 g) of these Organic Lentil Thin Cakes contains 3 g of protein and 2 g of dietary fiber. This makes these cakes not only a delicious snack but also a nutritious one. The protein will help to keep you feeling full between meals, while the fiber will aid in digestion and promote overall gut health. These cakes are also vegan, gluten-free, and soy-free, making them the perfect snack for people with dietary restrictions.

In this article, we'll explore the benefits of these Organic Lentil Thin Cakes and provide some ideas for how to enjoy them as a satisfying and healthy snack option.

4 cakes (19 g) Organic Lentil Thin Cakes

Perfect for Weight Loss

If you're counting calories or trying to manage your weight, these Organic Lentil Thin Cakes are the perfect snack option for you. With only 68 calories per serving, you can enjoy these cakes guilt-free. The high fiber and protein content in these cakes will also help to keep you feeling full and satisfied, making them a great snack option between meals. And since they're gluten-free and soy-free, everyone can enjoy them as a healthy snack option. So if you're looking for a delicious and healthy snack option to help you achieve your weight loss goals, try these Organic Lentil Thin Cakes!

Organic and Nutritious

These Organic Lentil Thin Cakes are made from organic lentils, which means they're free from harmful pesticides and chemicals that can be found in conventionally grown crops. This makes them a healthier option for both you and the environment. Plus, since they're made from lentils, they're naturally high in protein and fiber, making them a nutritious and satisfying snack option. The protein will help to keep you feeling full and satisfied between meals, while the fiber will aid in digestion and promote gut health. So if you're looking for a healthy and delicious snack option, try these Organic Lentil Thin Cakes!

Great for People with Gluten Sensitivity

If you have celiac disease or gluten sensitivity, finding gluten-free snack options can be a challenge. But with these Organic Lentil Thin Cakes, you don't have to compromise on taste or nutrition. Not only are these cakes gluten-free, but they're also made from organic lentils, which means they're a healthy and nutritious snack option. Plus, they're soy-free and vegan, making them accessible to people with a range of dietary restrictions. So if you're looking for a gluten-free and healthy snack option, try these Organic Lentil Thin Cakes!

A Tasty Snack for Anytime of the Day

These Organic Lentil Thin Cakes are not only healthy and nutritious but also delicious! They have a satisfying crunch and a subtle lentil flavor that makes them a tasty snack option anytime, anywhere. Enjoy them as a mid-morning or mid-afternoon snack, or pack them in your lunchbox for a healthy and satisfying snack at work or school. You can even use them as a base for mini pizzas or as a crunchy topping for soups and salads. So if you're looking for a tasty and versatile snack option, try these Organic Lentil Thin Cakes!

A Crunchy and Satisfying Snack

Sometimes, all you need is a crunchy snack to satisfy your cravings. And these Organic Lentil Thin Cakes are perfect for that! They have a satisfying crunch that will satisfy your cravings and keep you feeling full and satisfied. Plus, since they're made from lentils, they're naturally high in protein and fiber, which will help to keep you feeling full and satisfied between meals. And with only 68 calories per serving, you can enjoy them guilt-free. So if you're looking for a satisfying and healthy snack option with a crunchy texture, try these Organic Lentil Thin Cakes!

A Versatile Addition to Your Diet

These Organic Lentil Thin Cakes are not only delicious on their own but also a versatile ingredient that can be used in many recipes. You can use them as a base for mini pizzas, crumble them over soups and salads for extra crunch, or even dip them in hummus or guacamole for a satisfying snack. Plus, since they're made from lentils, they're naturally high in protein and fiber, making them a nutritious and satisfying addition to any meal or snack. So if you're looking for a versatile and healthy snack option, try these Organic Lentil Thin Cakes!

Ideal for Healthy Snacking

To maintain a healthy diet, it's important to choose snacks that are both nutritious and satisfying. And these Organic Lentil Thin Cakes are the perfect option! They're made from organic lentils, which means they're packed with nutrients and benefits that make them a healthy and satisfying snack option. The protein and fiber content in these cakes will help to keep you feeling full and satisfied between meals, while the satisfying crunch will satisfy your cravings. And with only 68 calories per serving, you can enjoy them guilt-free. So if you're looking for a healthy and delicious snack option, try these Organic Lentil Thin Cakes!

Low in Calories and High in Vitamins

These Organic Lentil Thin Cakes are low in calories but high in vitamins and minerals, making them a nutritious and healthy snack option. One serving (4 cakes or 19 g) of these cakes contains 6% of your daily recommended intake of iron, 2% of your daily recommended intake of potassium, and 2% of your daily recommended intake of calcium. Plus, since they're made from lentils, they're naturally high in protein and fiber, making them a satisfying and healthy snack option. So if you're looking for a low-calorie snack option that's packed with vitamins and minerals, try these Organic Lentil Thin Cakes!

A Healthy Alternative to Traditional Snacks

Traditional snacks like chips and crackers can be high in calories, unhealthy fats, and added sugars. But these Organic Lentil Thin Cakes are a healthy alternative that's both delicious and nutritious. They're made from organic lentils, which means they're free from harmful pesticides and chemicals that can be found in conventionally grown crops. Plus, they're naturally high in protein and fiber, making them a healthy and satisfying snack option. So if you're looking for a healthy alternative to traditional snacks, try these Organic Lentil Thin Cakes!

Great Pairing with Your Favorite Dip

These Organic Lentil Thin Cakes are delicious on their own but can also be paired with your favorite dip for a satisfying and healthy snack. Try dipping them in hummus, guacamole, or salsa for a flavorful and nutritious snack option. Plus, since they're made from lentils, they're naturally high in protein and fiber, making them a nutritious addition to any snack or meal. So if you're looking for a healthy snack option that can be paired with your favorite dip, try these Organic Lentil Thin Cakes!

Organic Lentil Thin Cakes are a delicious and nutritious snack that's perfect for weight loss and healthy snacking.

Frequently Asked Questions about Organic Lentil Thin Cakes

1. What are Organic Lentil Thin Cakes?

Organic Lentil Thin Cakes are snacks made from organic lentils. They are thin, crispy cakes that are a good substitute for chips or crackers.

2. How many calories are in 4 cakes (19 g) of Organic Lentil Thin Cakes?

There are 68 calories in 4 cakes (19 g) of Organic Lentil Thin Cakes.

3. How are Organic Lentil Thin Cakes made?

Organic Lentil Thin Cakes are made from organic lentils that are ground into a flour, mixed with water and other ingredients, and baked until crispy.

4. What are the nutritional benefits of Organic Lentil Thin Cakes?

Organic Lentil Thin Cakes are a good source of protein, fiber, and iron. They are also low in calories, making them a healthy snack option.

Nutritional Values of 4 cakes (19 g) Organic Lentil Thin Cakes

UnitValue
Calories (kcal)68 kcal
Fat (g)0.5 g
Carbs (g)11 g
Protein (g)4 g

Calorie breakdown: 7% fat, 68% carbs, 25% protein

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